manualshive.com logo in svg

AEG COMPETENCE D2100-4 COMPETENCE D2100-4B, Installation And Operating Instructions Manual

Share
Download
AEG COMPETENCE D2100-4 COMPETENCE D2100-4B Installation And Operating Instructions Manual Download Page 14

14

·

 

Preheat the grill on full setting for a few minutes
to seal meat or for toasting.  Adjust the heat
setting and the shelf position as necessary during
cooking.

·

 

The food should be turned over during cooking
as required.

GRILLING CHART

FOOD

GRILL TIME

(mins in total)

Toast

4-6

Bacon Rashers

10

Beefburgers

10-15

Chicken Joints

30-40

Chops – Lamb

15-20

Pork

20-30

Fish – Whole

Trout/Mackerel

15-25

Fillets – Plaice/Cod

15

Kebabs

20-30

Kidneys – Lamb/Pig

8-12

Sausages

20-30

Steaks –  Rare

6-12

Medium

12-16

Well Done

14-20

Toasted Sandwiches

3-4

The times quoted above are given as a guide and
should be adjusted to suit personal taste.

Summary of Contents for COMPETENCE D2100-4 COMPETENCE D2100-4B

Page 1: ...COMPETENCE D2100 4 Built in Electric Fanned Double Oven Installation and Operating Instructions 100 150 200 250 100 150 200 240 PERFEKT IN FORM UND FUNKTION ...

Page 2: ...liance when opening the doors to allow any build up of steam or heat to release Do not stand too close to the oven or grill while in use as warm air will exhaust from the grill cavity and the vents on the front frame of the appliance You must ensure that the grill control is in the OFF position when the timer control has been set for automatic cooking Always use oven gloves to remove and place foo...

Page 3: ...g Chart 20 Fan Controlled Defrosting 21 Using Fan Controlled Defrosting 21 Things To Note 21 Hints And Tips 21 Care and Cleaning 22 Cleaning Materials 22 Cleaning The Outside Of The Appliance 22 Removing And Replacing Wirework Runners 22 Cleaning Inside The Ovens 23 Cleaning The Top Oven Roof 23 Cleaning The Door Glass 23 To Remove The Inner Glass 24 To Clean The Inner Glass Door Panels 24 To Repl...

Page 4: ... oven comprises of a conventional second oven and dual grill in the top compartment The main fan oven is the larger of the two ovens It can be automatically controlled by the electronic timer 100 150 200 250 100 150 200 240 Main Oven Control Panel Electronic Timer Second Oven Grill ...

Page 5: ...olled Defrosting B Main Oven Selector Indicator Neon C Main Oven Temperature Control D Main Oven Temperature Indicator Neon E Electronic Timer F Second Oven Grill Selector G Second Oven Grill Selector Indicator Neon H Second Oven Grill Temperature Control I Second Oven Grill Temperature Indicator Neon 12 00 B A D H C G E F I ...

Page 6: ...e fitted with telescopic runners in the grill and main oven To fit the shelf into the telescopic runner 1 Ensure the telescopic runners are pushed back into the oven cavity before fitting the shelf 2 Holding the front edge of the shelf with both hands place the rear shelf forms over the telescopic runners 3 Slide the shelf into position lifting slightly at the front so that the shelf locates into ...

Page 7: ...to show that the setting is being maintained If the neon does not operate as the instructions indicate the controls have been incorrectly set Return all controls to zero and reset following the instructions for the required setting CONDENSATION AND STEAM When food is heated it produces steam similar to a boiling kettle The vents allow some of this steam to escape However always stand back from the...

Page 8: ...y should be pressed separately 2 HOW TO SET THE COUNTDOWN The Countdown gives an audible reminder at the end of any period of cooking This cooking period may be up to 2 hrs 30 mins It is not part of the automatic control To set press the Selector Control button until the Countdown indicator neon is illuminated the display reads 0 00 as Fig 3 To set the correct time duration depress the increase co...

Page 9: ...required length of cooking time is displayed e g 2 hrs 15 mins as Fig 7 If necessary depress the decrease control until the correct time interval is achieved The maximum cooking time is 10 hours iv Release the buttons The Cook Time indicator neon will be illuminated Remember this must be completed within 5 seconds of first pressing the Selector Control button v To set the End Time Press the Select...

Page 10: ...hould be ON vi To check the End Time during the cooking period simply press the Selector Control button once and the remaining time will be displayed as Fig 11 4 TO CANCEL AN AUTOMATIC PROGRAMME i To cancel an automatic programme press the Selector Control button until the Cook Time indicator neon flashes Press the decrease control until the display reads 0 00 as Fig 12 ii Release the buttons The ...

Page 11: ...e as possible before automatic cooking Always ensure commercially prepared food is well within its use by date and that home prepared food is fresh and of good quality When cooking is complete do not leave food to stand in the oven but remove and cool it quickly if the food is not to be consumed immediately Always ensure food in the oven has been covered before cooking if it is not possible to rem...

Page 12: ...trol knob so that 110 C or 150 C on the panel lines up with the 0 on the knob THINGS TO NOTE The indicator neon will glow It may turn ON and OFF during use to show that the setting is being maintained The cooling fan for the controls may operate after a time Some smoke from fat splashes may be evident as the grill cleans itself The grill may be used with the door open or with the door closed USING...

Page 13: ...pan can be withdrawn on the shelf HINTS AND TIPS Most foods should be placed on the grid in the grill pan to allow maximum circulation of air to lift the food out of the fats and juices Adjust the grid and grill pan runner position to allow for different thicknesses of food Position the food close to the element for faster cooking and further away for more gentle cooking Food should be thoroughly ...

Page 14: ...required GRILLING CHART FOOD GRILL TIME mins in total Toast 4 6 Bacon Rashers 10 Beefburgers 10 15 Chicken Joints 30 40 Chops Lamb 15 20 Pork 20 30 Fish Whole Trout Mackerel 15 25 Fillets Plaice Cod 15 Kebabs 20 30 Kidneys Lamb Pig 8 12 Sausages 20 30 Steaks Rare 6 12 Medium 12 16 Well Done 14 20 Toasted Sandwiches 3 4 The times quoted above are given as a guide and should be adjusted to suit pers...

Page 15: ...TE The oven light will illuminate The indicator neon will glow It may turn ON and OFF during use to show that the setting is being maintained The cooling fan for the controls may operate after a time Do not place dishes tins or baking trays directly on the oven base as it becomes very hot and damage will occur TO FIT THE SECOND OVEN SHELF The shelf should be fitted with the straight rods uppermost...

Page 16: ... onto the oven base and to help reduce cleaning The material and finish of the baking tray and dishes used affect base browning Enamelware dark heavy or non stick utensils increase base browning Shiny aluminium or polished steel trays reflect the heat away and give less base browning Because of the smaller cooking space and lower temperatures shorter cooking times are sometimes required Be guided ...

Page 17: ...fan oven cooks evenly on all shelf levels especially useful when batch baking USING VENTITHERM FAN OPERATED COOKING Turn the main oven selector to Ventitherm Fan Operated Cooking Turn the main oven temperature control to the required setting THINGS TO NOTE The oven light will illuminate The indicator neon will glow It may turn ON and OFF during use to show that the setting is being maintained The ...

Page 18: ... switching the oven ON Shelf positions are counted from the bottom upwards When cooking more than one dish in the fan oven place dishes centrally on different shelves rather than cluster several dishes on one shelf this will allow the heat to circulate freely for the best cooking results When batch baking one type of food e g Victoria sandwich cakes those of similar size will be cooked in the same...

Page 19: ...160 2 3h Chicken but ensure 180 190 1 180 190 1 1 h Convenience Foods Follow manufacturer s instructions Fish 170 190 1 170 190 20 30 Fish Pie Potato Topped that oven 190 200 1 190 200 20 25 Fruit Pies Crumbles 190 200 1 190 200 40 50 Milk Puddings 130 140 1 140 150 1 2h Pasta Lasagne etc shelves are 190 200 1 170 180 40 45 Pastry Choux 190 200 1 180 190 30 35 Eclairs Profiteroles 170 180 1 170 18...

Page 20: ... to 3 kg 7lb then 10 minutes per kg 1lb over 3 kg 7lb Duck 160 180 C 25 35 minutes per kg 1lb and 25 30 minutes over Pheasant 160 180 C 35 40 minutes per kg 1lb and 35 40 minutes over Rabbit 160 180 C 20 minutes per kg 1lb and 20 minutes over The roasting temperatures and times given in the chart should be adequate for most joints but slight adjustments may be required to allow for personal requir...

Page 21: ... on cooler days It is preferable to thaw fish meat and poultry slowly in the fridge However this process can be accelerated by using the defrost function Small or thin fish fillets frozen peeled prawns cubed or minced meat liver thin chops steaks etc can be thawed in 1 2 hours A 1kg 2 lb oven ready chicken will be thawed in approximately 5 hours Remove the giblets as soon as possible during the th...

Page 22: ... hot soapy water To prevent streaking finish with a soft cloth Stainless Steel cream cleaners are abrasive and should be avoided as they may dull the surface finish Any spillage on the stainless steel finish must be wiped off immediately Do not attempt to remove any of the control knobs from the panel as this may cause damage and is a safety hazard Under no circumstances should the door assembly b...

Page 23: ...ven with Cif cream cleaner and a sponge scourer If heavily soiled aerosol oven cleaners may be used following the instructions for cleaning the grill top oven compartment 5 Gently push the grill element back into place 6 Fit the screws to hold the element in place and tighten firmly 7 Replace the wirework side runners Ensure the screws are firmly in place after cleaning Aerosol cleaners must not c...

Page 24: ...DOOR PANELS Clean the inner door glass panels using a soft cloth and hot water to which a little washing up liquid has been added If the inner panel is heavily soiled Hob Brite may be used Do not use abrasive cleaning materials on the door glass Ensure that all parts are well rinsed and thoroughly dried before attempting to replace the glass Do not clean stainless steel outer panels where fitted w...

Page 25: ...nect the appliance from the electricity supply before replacing the bulb 1 Make sure the appliance is cool before replacing the bulb 2 Open the oven door and remove the shelves and wirework runners 3 Pull the glass bulb cover towards you and then pull it off If necessary use a screwdriver to carefully lever off the cover taking care not to damage the oven cavity 4 Unscrew the bulb by turning it to...

Page 26: ... time Ensure the cooling fan is running when the grill is on If the cooling fan fails the grill will not operate correctly Contact your local Service Force Centre Leave the grill door open and allow the grill to cool After a couple of hours check that the grill works as normal The timer does not work Check that the instructions for the operation of the timer are being closely followed The indicato...

Page 27: ...Your telephone number 3 Clear and concise details of the fault 4 The model and serial number of the appliance found on the rating plate 5 The purchase date Please note that a valid purchase receipt or guarantee documentation is required for in guarantee service calls For Customer Service in Ireland please contact us at the address below AEG Electrolux Group Irl Ltd Long Mile Road Dublin 12 Republi...

Page 28: ...out under guarantee do not extend the guarantee period for the appliance Parts removed during guarantee repairs become the property of AEG 6 The Purchaser s statutory rights are not affected by this guarantee European Guarantee If you should move to another country within Europe then your guarantee moves with you to your new home subject to the following qualifications The guarantee starts from th...

Page 29: ...40 Volts AC 50Hz Wattage 5 0 5 4kW Height 897 mm Width 592 mm Depth 563 mm excluding handles and knobs Weight 58kg This appliance complies with European Council Directive 73 23 EEC EMC Directive 89 336 EEC CE Marking Directive 93 68 EEC ...

Page 30: ...d dimensions as shown Fig 3 If your cabinet interior dimension is between 565 570mm the oven may still be fitted However a minor modification to the cabinet will be required to reduce the aperture size down to 560 565 mm to allow the product to be securely screwed into the cabinet The dimensions given provide adequate air circulation around the unit within the cabinet ensuring compliance with BS E...

Page 31: ...oint See Fig 2 NOTE It is good practice to Fit an Earth Leakage Circuit Breaker to your house wiring Wire your appliance to the latest IEE regulations PREPARING CABINET FOR FITTING OF OVEN Make sure that the cabinet is the correct size for the appliance to be fitted Ref Fig 3 If the size is between 565 570mm then the cabinet should be modified so that at the screw fixing points the recommended dim...

Page 32: ...32 RECOMMENDED CABINET DIMENSIONS IN MILLIMETRES Fig 3 Built In Installation Cross section through cabinet showing oven positioned ...

Page 33: ...er is given these operating instructions Important Switch off at the mains miniature circuit breaker and if appropriate remove fuse before commencing any electrical work TO REMOVE COVER OF MAINS TERMINAL From the rear of the appliance remove mains input terminal cover to gain access to terminal block First remove retaining screw with pozidrive screwdriver See Fig 4 Prise cover loose using screwdri...

Page 34: ...g each one in turn Clamp the mains cable securely ensuring 5mm of the outer insulation is inside the terminal block and that the wires are not taught but not so slack as to cause any fouling See Fig 7 Place fuse miniature circuit breaker in circuit and switch on at mains CHECKING ELECTRICAL CONNECTIONS Correct electrical connection can be confirmed when switching on the appliance as the timer will...

Page 35: ...either side of the appliance b Tilt the appliance so that your hands can support the underside of the appliance c Keeping your back straight raise the appliance to the correct height by straightening at the knees d Rest the rear underside of the appliance on the cabinet floor while your hands support the front e The appliance can be pushed fully into the cabinet Take care to avoid fouling the main...

Page 36: ...NOTES 36 ...

Page 37: ...NOTES 37 ...

Page 38: ...NOTES 38 ...

Page 39: ...NOTES 39 ...

Page 40: ...o alter models and specifications without prior notice This instruction booklet is accurate at the date of printing but will be superseded if specifications or appearance are changed AEG 55 77HIGHSTREET SLOUGH BERKSHIRE SL11DZ TELEPHONE 08705350350 www aeg co uk Part Number 311703800 Electrolux plc 2004 ...

Page 41: ...board monitors software tv dvd and othes Manual users user manuals user guide manual owners manual instruction manual manual owner manual owner s manual guide manual operation operating manual user s manual operating instructions manual operators manual operator manual product documentation manual user maintenance brochure user reference pdf manual ...

Reviews:

No comments

Brands by name

Popular brands

Load more brands