![AEG BSK575221M User Manual Download Page 28](http://html.mh-extra.com/html/aeg/bsk575221m/bsk575221m_user-manual_13120028.webp)
Food
Temperature (°C)
Time (min)
Shelf position
Boiled potatoes,
quartered
150
35 - 45
2
Polenta
150
40 - 45
2
10.11
Information for test
institutes
Tests according to IEC 60350-1.
Food
Function
Accesso-
ries
Shelf
posi-
tion
Tem-
pera-
ture
(°C)
Time (min)
Comments
Small
cake
Convention-
al Cooking
Baking
tray
3
170
20 - 30
Put 20 small cakes
per one baking
tray.
Small
cake
True Fan
Cooking /
Fan Cooking
Baking
tray
3
150 -
160
20 - 35
Put 20 small cakes
per one baking
tray.
Small
cake
True Fan
Cooking /
Fan Cooking
Baking
tray
2 and
4
150 -
160
20 - 35
Put 20 small cakes
per one baking
tray.
Apple pie Convention-
al Cooking
Wire shelf 2
180
70 - 90
Use 2 tins (20 cm
diameter), diago-
nally shifted.
Apple pie True Fan
Cooking /
Fan Cooking
Wire shelf 2
160
70 - 90
Use 2 tins (20 cm
diameter), diago-
nally shifted.
Fatless-
ponge
cake
Convention-
al Cooking
Wire shelf 2
170
40 - 50
Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.
Fatless-
ponge
cake
True Fan
Cooking /
Fan Cooking
Wire shelf 2
160
40 - 50
Use a cake mould
(26 cm diameter).
Preheat the oven
for 10 minutes.
Fatless-
ponge
cake
True Fan
Cooking /
Fan Cooking
Wire shelf 2 and
4
160
40 - 60
Use a cake mould
(26 cm diameter).
Diagonally shif-
ted.
Preheat the oven
for 10 minutes.
www.aeg.com
28
Summary of Contents for BSK575221M
Page 1: ...USER MANUAL EN User Manual Steam oven BSK575221M ...
Page 39: ...ENGLISH 39 ...