AEG BS7304001 User Manual Download Page 31

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Type of bak-

ing

Oven func-

tion

Shelf posi-

tion

Temperature

(°C)

Time (min)

Small cakes /
Small cakes
(20 per tray)

Conventional

Cooking

170

20 - 30

Preheat the oven.

Bakes and gratins

Dish

Oven func-

tion

Shelf posi-

tion

Temperature

(°C)

Time (min)

Pasta bake

Conventional

Cooking

180 - 200

45 - 60

Lasagne

Conventional

Cooking

180 - 200

25 - 40

Vegetables au
gratin

Turbo Grilling

or True Fan

Cooking

160 - 170

15 - 30

Baguettes
topped with
melted
cheese

Turbo Grilling

or True Fan

Cooking

160 - 170

15 - 30

Sweet bakes

Conventional

Cooking

180 - 200

40 - 60

Fish bakes

Conventional

Cooking

180 - 200

30 - 60

Stuffed vege-
tables

Turbo Grilling

or True Fan

Cooking

160 - 170

30 - 60

Preheat the oven.

Moist Fan Baking

Type of food

Shelf posi-

tion

Temperature (°C)

Time (min.)

Pasta bake

180 - 200

45 - 60

Lasagne

180 - 200

45 - 60

Potato gratin

190 - 210

55 - 80

Sweet dishes

180 - 200

45 - 60

Ring cake or brioche

160 - 170

50 - 70

Plaited bread / bread
crown

170 - 190

40 - 50

Cake with crumble top-
ping (dry)

160 - 170

20 - 40

Biscuits made with yeast
dough

160 - 170

20 - 40

ENGLISH

Summary of Contents for BS7304001

Page 1: ...BS7304001 BS7304021 EN User manual ...

Page 2: ...gies that help make life simpler features you might not find on ordinary appliances Please spend a few minutes reading to get the very best from it Visit our website for Get usage advice brochures trouble shooter service information www aeg com Register your product for better service www aeg com productregistration Buy Accessories Consumables and Original spare parts for your appliance www aeg co...

Page 3: ... adult or a person who is responsible for their safety Do not let children play with the appliance Keep all packaging away from children Keep children and pets away from the appliance when it operates or when it cools down Accessible parts are hot If the appliance has a child safety device we recom mend that you activate it Cleaning and user maintenance shall not be made by children without superv...

Page 4: ... Electrical connection WARNING Risk of fire and electrical shock All electrical connections should be made by a qualified electrician The appliance must be earthed Make sure that the electrical informa tion on the rating plate agrees with the power supply If not contact an electrician Always use a correctly installed shock proof socket Do not use multi plug adapters and extension cables Make sure ...

Page 5: ... prevent damage or discoloration to the enamel do not put ovenware or other ob jects in the appliance directly on the bottom do not put aluminium foil directly on the bottom of the appliance do not put water directly into the hot appliance do not keep moist dishes and food in the appliance after you finish the cooking be careful when you remove or in stall the accessories Discoloration of the enam...

Page 6: ...e specifi cations 2 5 Disposal WARNING Risk of injury or suffocation Disconnect the appliance from the mains supply Cut off the mains cable and discard it Remove the door catch to prevent children and pets to get closed in the appliance 3 PRODUCT DESCRIPTION 2 1 11 5 4 6 7 9 10 5 4 3 2 1 8 3 1 Control panel 2 Electronic programmer 3 Water drawer 4 Socket for the core temperature sen sor 5 Heating ...

Page 7: ...e condensing wa ter away from the food during steam cooking Use it to prepare food that should not be in the water during the cooking e g vegetables pieces of fish chicken breast The set is not suitable for food that needs to soak in the water e g rice polenta pasta Sponge For absorbing the remaining water from the steam generator 4 BEFORE FIRST USE WARNING Refer to the Safety chapters 4 1 Initial...

Page 8: ... day only when the appliance is off Touch flashes in the display To set the new time of day use the above procedure 5 CONTROL PANEL 5 1 Electronic programmer 1 2 3 4 5 6 7 8 9 10 Use the sensor fields to operate the ap pliance Sensor Field Function Description 1 DISPLAY Shows the current settings of the appli ance 2 ON OFF To activate and deactivate the appli ance 3 OPTIONS To set an oven function...

Page 9: ...n lamp 9 CLOCK To set the clock functions 10 MINUTE MINDER To set the Minute Minder 5 2 Display A B C D E F G A Oven function symbol B Temperature Time display C Clock Residual heat display also Minute minder and Time of day D Residual heat indicator E Indicators for the clock functions re fer to the table Clock functions F Heat up indicator G Number of oven function pro gramme 5 3 Other indicator...

Page 10: ...ature and the cooking time manually automatic programmes to prepare a dish when you do not have knowl edge or experience in cooking 6 1 Oven Functions Oven function Application 1 Full Steam For vegetables fish potatoes rice pasta or spe cial side dishes 2 Half Steam Heat For dishes with a high moisture content and for poaching fish custard royale and terrines 3 Quarter Steam Heat To bake bread roa...

Page 11: ...lling To grill flat food and to toast 14 Keep Warm To keep food warm 15 Defrost To defrost frozen food 16 Bottom Heat To bake cakes with a crispy base and to preserve food 17 ECO Roasting ECO functions let you to optimize the energy consumption during cooking Thus it is necessary to set the cooking time first To get more informa tion about the recommended settings refer to the cooking tables with ...

Page 12: ...er as the liquid Do not use filtered demineralised or distilled water 3 Activate the appliance 4 Set the Steam function refer to the Oven functions table and the temperature 5 Touch to set the DURATION or END function refer to Setting the END or Setting the DURATION The first steam shows after approxi mately 2 minutes An acoustic signal sounds when the appliance is at ap proximately the set temper...

Page 13: ...imer touch Touch until the display shows 00 00 and the Count Up Timer starts to count up again You cannot use the Count Up Timer when Duration or End is set 7 2 Setting the DURATION 1 Activate the appliance and set an oven function and temperature 2 Touch again and again until the display shows flashes in the display 3 Use or to set the minutes for DURATION 4 Touch to confirm 5 Use or to set the h...

Page 14: ...ng the MINUTE MINDER Use the MINUTE MINDER to set a countdown maximum 2 h 30 min This function has no effect on the operation of the oven You can set the MINUTE MINDER at any time and also when the appliance is off 1 Touch and 00 flash in the display 2 Use or to set the MINUTE MINDER First you set the seconds then the minutes and the hours 3 Touch or the MINUTE MINDER starts automatically after fi...

Page 15: ...weight input Automatic programmes with the core temperature sensor 8 2 Automatic programmes Programme number Programme name 1 VEGETABLES TRADITIONAL 2 POTATO GRATIN 3 FARMER BREAD 4 ROLLS 5 FILLET OF FISH 6 POACHED FISH TROUT 7 PLUM DUMPLING 8 VEAL KNUCKLE 9 RICE 10 LASAGNE 11 DOUGH PROVING 12 BRAISED MEAT 13 ROAST PORK 14 ROAST VEAL 15 ROAST LAMB 16 ROAST GAME 17 CHICKEN WHOLE 18 PIZZA 19 QUICHE ...

Page 16: ...ings save auto matically after five seconds 5 The appliance activates A symbol of the weight unit flashes in the display During this time you can change the default weight value with or Touch 6 When the set time ends an acoustic signal sounds for two minutes flashes The appliance deactivates 7 Touch a sensor field or open the door to stop the acoustic signal 8 5 Automatic programmes with the core ...

Page 17: ...perature bar which shows the relation be tween the set oven temperature and the current oven temperature Useful information The core temperature sensor must stay in the meat and in the socket during the cooking While the appliance calculates the approximate duration time the val ue of the Count Up Timer function shows in the Timer residual heat display When the first calculation ends an acoustic s...

Page 18: ...de bars are a special device to prevent the cookware from slipping Inserting the wire shelf and the deep pan together Put the wire shelf on the deep pan Push the deep pan between the guide bars of one of the oven levels 9 3 Trivet and Grill Roasting pan WARNING Be careful when you remove the accessories from a hot appliance There is a risk of burns You can use the trivet to roast larger pieces of ...

Page 19: ...ld Lock The Child Lock prevents an accidental operation of the appliance Activating and deactivating the Child Lock function 1 Deactivate the appliance with Do not set an oven function 2 Touch and hold and at the same time for 2 seconds An acous tic signal sounds SAFE comes on or goes out in the dis play 10 3 Function Lock You can activate the function only when the appliance operates The Function...

Page 20: ...off time 30 C 115 C 12 5 h 120 C 195 C 8 5 h 200 C 230 C 5 5 h After the Automatic switch off touch a sensor field to operate the appliance again The Automatic switch off works with all oven functions apart from Slow Cook Core tempera ture sensor Duration End Time delay 10 6 Brightness of the display There are two modes of display brightness Night brightness when the appliance is deactivated the b...

Page 21: ...ter each use remove the water from the water drawer connecting hoses and steam generator Refer to the chapter Care and cleaning Notes on the tables for steam cooking The tables give data for typical dishes The temperature and time are for guidance only and depend on the type dimensions and quantity of the food and cookware Use a recipe that is almost the same if you cannot find the settings for yo...

Page 22: ... Temperature ºC Water in the water drawer ml Time1 min Artichokes 2 96 800 50 60 Auberginen 2 96 450 15 25 Cauliflower whole 2 96 600 35 45 Cauliflower florets 2 96 500 25 30 Broccoli whole 2 96 550 30 40 Broccoli flor ets 2 96 400 20 25 Mushroom sli ces 2 96 400 15 20 Peas 2 96 450 20 25 Fennel 2 96 600 35 45 Carrots 2 96 600 35 45 Kohlrabi strips 2 96 550 30 40 Peppers strips 2 96 400 20 25 Leek...

Page 23: ... are for guidance only Side dishes accompaniments Food Shelf posi tion Temperature ºC Water in the water drawer ml Time1 min Yeast dump lings 2 96 600 30 40 Potato dump lings 2 96 600 35 45 Unpeeled po tatoes medi um 2 96 750 45 55 Rice water rice ratio 1 5 1 2 96 600 35 40 Boiled pota toes quar tered 2 96 600 35 40 Bread dump ling 2 96 600 35 45 Tagliatelle fresh 2 96 450 20 25 Polenta liquid rat...

Page 24: ...helf posi tion Temperature ºC Water in the water drawer ml Time 1 min Cooked ham 1000 g 2 96 800 150 55 65 Chicken breast poached 2 90 500 25 35 Chicken poached 1000 1200 g 2 96 800 150 60 70 Veal pork loin without leg 800 1000 g 2 90 800 300 80 90 Kasseler smoked loin of pork poached 2 90 800 300 90 110 Tafelspitz prime boiled beef 2 96 800 700 110 120 Chipolatas 2 80 400 15 20 1 The times are fo...

Page 25: ... perature quicker open the oven door to the first position for approximately 15 minutes Start the Full Steam function and cook all dishes together until ready The maximum water quantity is 800 ml Food Turbo Grilling first step cook meat Full Steam second step add vege tables Tem pera ture C Time min Shelf posi tion Tem pera ture C Time min Shelf po sition Roast beef 1 kg Brussels sprouts polenta 1...

Page 26: ...sta 2 85 20 25 Rice 2 85 20 25 One plate dishes 2 85 20 25 11 7 Quarter Steam Heat Type of Food Quarter Steam Heat 1 Shelf position Temperature C Time min Roast pork 1000 g 2 160 180 90 100 Roast beef 1000 g 2 180 200 60 90 Roast veal 1000 g 2 180 80 90 Meat loaf uncooked 500 g 2 180 30 40 Smoked loin of pork 600 1000 g soak for 2 hours 2 160 180 60 70 Chicken 1000 g 2 180 200 50 60 Duck 1500 2000...

Page 27: ...a special recipe look for the one that is almost the same You can extend baking times by 10 15 minutes if you bake cakes on more than one level Cakes and pastries at different heights do not always brown equally at first If this occurs do not change the tem perature setting The differences equalize during the baking procedure 11 9 Tips on baking Baking results Possible cause Remedy The bottom of t...

Page 28: ... slightly higher oven temperature 11 10 Baking on one level Baking in tins Type of bak ing Oven func tion Shelf position Temperature C Time min Ring cake Brioche True Fan Cooking 1 150 160 50 70 Madeira cake Fruit cakes True Fan Cooking 1 140 160 70 90 Fatless sponge cake Fatless sponge cake True Fan Cooking 2 140 150 35 50 Fatless sponge cake Fatless sponge cake Conventional Cooking 2 160 35 50 F...

Page 29: ...0 Bread rye bread 1 First part of baking proce dure 2 Second part of baking proce dure Conventional Cooking 1 1 230 1 2 160 180 1 20 2 30 60 Cream puffs Eclairs Conventional Cooking 3 190 210 1 20 35 Swiss roll Conventional Cooking 3 180 200 1 10 20 Cake with crumble top ping dry True Fan Cooking 3 150 160 20 40 Buttered al mond cake Sugar cakes Conventional Cooking 3 190 210 1 20 30 Fruit flans m...

Page 30: ... 20 Short bread Short bread Pastry stripes True Fan Cooking 3 140 20 35 Short bread Short bread Pastry stripes Conventional Cooking 3 160 1 20 30 Biscuits made with sponge mixture True Fan Cooking 3 150 160 15 20 Pastries made with egg white Mer ungues True Fan Cooking 3 80 100 120 150 Macaroons True Fan Cooking 3 100 120 30 50 Biscuits made with yeast dough True Fan Cooking 3 150 160 20 40 Puff p...

Page 31: ... with melted cheese Turbo Grilling or True Fan Cooking 1 160 170 15 30 Sweet bakes Conventional Cooking 1 180 200 40 60 Fish bakes Conventional Cooking 1 180 200 30 60 Stuffed vege tables Turbo Grilling or True Fan Cooking 1 160 170 30 60 1 Preheat the oven Moist Fan Baking Type of food Shelf posi tion Temperature C Time min Pasta bake 2 180 200 45 60 Lasagne 2 180 200 45 60 Potato gratin 2 190 21...

Page 32: ... 3 5 150 160 20 40 Short bread Short bread Pastry Stripes 1 4 1 3 5 140 25 50 Biscuits made with sponge mixture 1 4 160 170 25 40 Biscuits made with egg white Merin gues 1 4 80 100 130 170 Macaroons 1 4 100 120 40 80 Biscuits made with yeast dough 1 4 160 170 30 60 Puff pastries 1 4 170 180 1 30 50 Rolls 1 4 180 30 55 Small cakes Small cakes 20 per tray 1 4 1501 25 40 1 Preheat the oven 11 12 Slow...

Page 33: ...ow cook function and set the correct end core tempera ture Food to be cooked Weight g Shelf posi tion Temperature C Time in min Roast beef 1000 1500 1 120 120 150 Fillet of beef 1000 1500 3 120 90 150 Roast veal 1000 1500 1 120 120 150 Steaks 200 300 3 120 20 40 11 13 Pizza Setting Type of baking Shelf position Temperature C Time min Pizza thin crust 2 200 230 1 2 15 20 Pizza with a lot of topping...

Page 34: ... This gives better roasting results You can deactivate the appliance ap proximately 10 minutes before the end of the roasting time and use the residual heat 11 15 Roasting with Turbo Grilling Beef Type of meat Quantity Oven function Shelf posi tion Tempera ture C Time min Pot roast 1 1 5 kg Conven tional Cooking 1 230 120 150 Roast beef or fillet rare per cm of thickness Turbo Grilling 1 190 200 1...

Page 35: ...tion Shelf posi tion Tempera ture C Time min Saddle Leg of hare up to 1 kg Conven tional Cooking 1 230 1 30 40 Saddle of venison 1 5 2 kg Conven tional Cooking 1 210 220 35 40 Haunch of venison 1 5 2 kg Conven tional Cooking 1 180 200 60 90 1 Preheat the oven Poultry Type of meat Quantity Oven func tion Shelf posi tion Tempera ture C Time min Poultry portions 200 250 g each Turbo Grill ing 1 200 2...

Page 36: ...rst shelf position Grill only flat pieces of meat or fish Always preheat the empty oven with the grill functions for 5 minutes CAUTION Always grill with the oven door closed Grilling Food to be grilled Shelf posi tion Temperature Time min 1st side 2nd side Roast beef 2 210 230 30 40 30 40 Filet of beef 3 230 20 30 20 30 Back of pork 2 210 230 30 40 30 40 Back of veal 2 210 230 30 40 30 40 Back of ...

Page 37: ...40 60 Oven baked cheese 3 170 190 20 30 Chicken Wings 2 190 210 20 30 Frozen Ready Meals Food to be cooked Oven func tions Shelf posi tion Temperature C Time min Frozen pizza Conventional Cooking 3 as per manu facturer s in structions as per manu facturer s in structions French fries1 300 600 g Conventional Cooking or Turbo Grilling 3 200 220 as per manu facturer s in structions Baguettes Conventi...

Page 38: ...teau 1400 g 60 60 11 19 Preserving Bottom Heat Things to note Use only preserve jars of the same di mensions available on the market Do not use jars with twist off and bay onet type lids or metal tins Use the first shelf from the bottom for this function Put no more than six one litre pre serve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each other Pu...

Page 39: ...g True Fan Cooking Use baking parchment as a cover for the oven shelves For best results deactivate the appli ance halfway through the operation Open the appliance door and let the ap pliance cool down After that complete the drying process Vegetables Food to be dried Shelf position Temperature C Time h 1 level 2 levels Beans 3 1 4 60 70 6 8 Peppers 3 1 4 60 70 5 6 Vegetables for sour 3 1 4 60 70 ...

Page 40: ...saddle Smoked pork loin 75 80 Meatloaf 75 80 Veal Food Food Core Temperature C Roast veal 75 80 Knuckle of veal 85 90 Mutton lamb Food Food Core Temperature C Leg of mutton 80 85 Saddle of mutton 80 85 Roast lamb Leg of lamb 70 75 Game Food Food Core Temperature C Saddle of hare 70 75 Leg of hare 70 75 Whole hare 70 75 Saddle of venison 70 75 Leg of venison 70 75 Fish Food Food Core Temperature C ...

Page 41: ...s when the steam cleaning is completed Touch a sensor field to stop the signal 6 Clean the appliance with soft cloth Remove the water from the steam generator with the sponge and rub it dry Keep the door open for approxi mately 1 hour to let the appliance dry fully You can use the End function to delay the start of the cleaning Refer to Setting the END 12 2 Shelf supports You can remove the shelf ...

Page 42: ... the lamp with a suitable 300 C heat resistant lamp 4 Attach the metal ring to the glass cover 5 Install the glass cover Replacing the lamp on the left side of the cavity 1 Remove the left shelf support 2 Use a Torx 20 screwdriver to remove the cover 3 Remove and clean the metal frame and the seal 4 Replace the lamp with a suitable 300 C heat resistant lamp 5 Install the metal frame and the seal T...

Page 43: ...the above steps in the opposite se quence Install the smaller panel first then the larger 13 WHAT TO DO IF WARNING Refer to the Safety chapters Problem Possible cause Remedy The appliance does not heat up The appliance is deacti vated Activate the appliance The appliance does not heat up The clock is not set Set the clock Refer to Setting and changing the time The appliance does not heat up The ne...

Page 44: ...e front frame of the appliance cavi ty We recommend that you write the data here Model MOD Product number PNC Serial number S N 14 INSTALLATION WARNING Refer to the Safety chapters The built in unit must meet the stability requirements of DIN 68930 The oven is designed to be connected to 230 240V 50Hz electricity supply The oven has an easily accessible termi nal block which is marked as follows L...

Page 45: ...st be placed so that it cannot at any point reach a temperature of more than 50 C above the ambient temperature Before the oven is connected check that the main fuse and the domestic installation can support the load and that the power sup ply is properly earthed The manufacturer declines any respon sibility should these safety measures not be carried out min 3 mm ENGLISH 45 ...

Page 46: ...min 50 mm 600 560 min 530 min 30 20 min 567 572 579 548 546 594 594 114 5 21 46 www aeg com ...

Page 47: ...20 30 5 21 200 590 567 579 572 548 546 594 594 114 590 min 530 min 560 min cm2 max R1200 mm 130 140 alternativ 100 H05VV F H05RR F min 1600 mm 90 ENGLISH 47 ...

Page 48: ...roperty This guarantee is in addition to your statutory and other legal rights Exclusions Damage calls resulting from trans port improper use neglect light bulbs removable parts of glass plas tic Costs for calls to put right appliance which is improperly installed calls to appliances outside United Kingdom Appliances found to be in use within a commercial environment plus those which are subject t...

Page 49: ...l for the period specified in the appliance guar antee or otherwise by law If you move from one of these countries to another of the countries listed the appliance guarantee will move with you subject to the following qualifications The appliance guarantee starts from the date you first purchased the appli ance which will be evidenced by pro duction of a valid purchase document issued by the selle...

Page 50: ...as 30 23 10 56 19 70 4 Limnou Str 54627 Thessaloni ki Hrvatska 385 1 63 23 338 Slavonska avenija 3 10000 Za greb Ireland 353 1 40 90 753 Long Mile Road Dublin 12 Italia 39 0 434 558500 Corso Lino Zanussi 30 33080 Porcia PN Latvija 371 67313626 Kr Barona iela 130 2 LV 1012 Riga Lietuva 370 5 278 06 03 Ozo 10a LT 08200 Vilnius Luxembourg 352 42 431 301 Rue de Bitbourg 7 L 1273 Hamm Magyarország 06 1...

Page 51: ...lux Service S t Göransga tan 143 S 105 45 Stockholm Türkiye 90 21 22 93 10 25 Tarlabaşı caddesi no 35 Tak sim İstanbul Россия 8 800 200 3589 129090 Москва Олимпийский проспект 16 БЦ Олимпик Україна 380 44 586 20 60 04074 Київ вул Автозаводська 2а БЦ Алкон 18 ENVIRONMENT CONCERNS Recycle the materials with the symbol Put the packaging in applicable containers to recycle it Help protect the environm...

Page 52: ...www aeg com shop 892956204 B 082013 ...

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