2.
Turn the knob for the temperature to
select a temperature.
3.
To deactivate the appliance turn the
knobs for the oven functions and
temperature to the off position.
6.3
Oven functions
Oven function
Application
Off position
The appliance is off.
Light
To activate the lamp without a cooking function.
True Fan Cook-
ing
To bake on up to 3 shelf positions at the same time and
to dry food. Set the temperature 20 - 40 °C lower than
for Conventional Cooking.
Pizza Setting
To bake food on 1 shelf position for a more intensive
browning and a crispy bottom. Set the temperature 20
- 40 °C lower than for Conventional Cooking.
Conventional
Cooking
To bake and roast food on 1 shelf position.
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
Defrost
To defrost frozen food.
Grilling
To grill flat food and to toast bread.
Fast Grilling
To grill flat food in large quantities and to toast bread.
Turbo Grilling
To roast larger meat joints or poultry with bones on 1
shelf position. Also to make gratins and to brown.
Pyrolysis
To activate the automatic pyrolytic cleaning of the
oven. This function burns off residual dirt in the oven.
6.4
Display
A
B
C
D
E
F
G
A)
Timer
B)
Heat-up and residual heat indicator
C)
Water drawer (selected models only)
D)
Core temperature sensor (selected
models only)
E)
Door lock (selected models only)
F)
Hours / minutes
G)
Clock functions
ENGLISH
9
Summary of Contents for BP300300A
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