AEG BEB351010B User Manual Download Page 7

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PRODUCT DESCRIPTION

3.1

General overview

Control panel

Knob for the heating functions

Power lamp / symbol

Display

Control knob (for the temperature)

Temperature indicator / symbol

Plus Steam

Heating element

Lamp

Fan

Shelf support, removable

Cavity embossment - Aqua cleaning

container

Shelf positions

3.2

Accessories

Wire shelf

For cookware, cake tins, roasts.

Grill- / Roasting pan

To bake and roast or as a pan to collect

fat.

Trivet

For roasting and grilling.

Use the trivet only with the

Grill- / Roasting pan.

CONTROL PANEL

4.1

Retractable knobs

To use the appliance press the knob. The

knob comes out.

ENGLISH

Summary of Contents for BEB351010B

Page 1: ...USER MANUAL EN User Manual Oven BEB351010B BEB351010W BEK351010M ...

Page 2: ...to get the very best from it Visit our website to Get usage advice brochures trouble shooter service and repair information www aeg com support Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre en...

Page 3: ...way from the appliance unless continuously supervised Children of less than 3 years of age should be kept away from the appliance unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts become hot during use ...

Page 4: ...disconnection must be incorporated in the fixed wiring in accordance with the wiring rules 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the appliance Always take care when moving the appliance as it is heavy Always use safety gl...

Page 5: ...ation Make sure that there is access to the mains plug after the installation If the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation devices line protecting cut outs fuses screw type fuses removed from the holder earth leakage trips and contactors The electrical installation must have ...

Page 6: ...4 Care and cleaning WARNING Risk of injury fire or damage to the appliance Before maintenance deactivate the appliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the risk that the glass panels can break Replace immediately the door glass panels when they are damaged Contact the Authorised Service Centre Be careful when you remove the door from the ...

Page 7: ...s Steam 8 Heating element 9 Lamp 10 Fan 11 Shelf support removable 12 Cavity embossment Aqua cleaning container 13 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as a pan to collect fat Trivet For roasting and grilling Use the trivet only with the Grill Roasting pan 4 CONTROL PANEL 4 1 Retractable knobs To use the appliance press th...

Page 8: ...ventilated Step 1 Step 2 Step 3 Set the clock Clean the oven Preheat the empty oven 1 Press 2 press to set the hour Press 3 press to set the minutes Press 1 Remove all accessories and removable shelf supports from the oven 2 Clean the oven and the accessories with a soft cloth warm water and a mild detergent 1 Set the maximum tem perature for the func tion Time 1 h 2 Set the maximum tem perature f...

Page 9: ...is 250 ml Do not refill the cavity em bossment during cooking or when the oven is hot Step 3 Set the function Press The indicator turns on It works only with the function True Fan Cooking PLUS Step 4 Turn the control knob for the temperature to set temperature Step 5 Preheat the empty oven for 10 min to create humidity Step 6 Put food in the oven Refer to Hints and tips chapter Do not open the ove...

Page 10: ...on Moist Baking This function is designed to save energy during cooking When you use this function the temper ature in the cavity may differ from the set tem perature The heating power may be reduced For more information re fer to Daily Use chap ter Notes on Moist Bak ing Grill To grill thin pieces of food and to toast bread Turbo Grilling To roast large meat joints or poultry with bones on one sh...

Page 11: ...was a power cut or when the timer is not set Step 1 press repeatedly starts to flash Step 2 press to set the time After approximately 5 sec the flashing stops and the display shows the time press repeatedly to change the time of day starts to flash How to set Duration Step 1 Set an oven function and the temperature Step 2 press repeatedly starts to flash Step 3 press to set the duration The displa...

Page 12: ...ress repeatedly until the clock function symbol starts to flash Step 2 Press and hold The clock function turns off after few seconds 8 USING THE ACCESSORIES WARNING Refer to Safety chapters 8 1 Inserting accessories A small indentation at the top increases safety The indentations are also anti tip devices The high rim around the shelf prevents cookware from slipping of the shelf Wire shelf Push th...

Page 13: ...ecommended shelf position Roasting larger pieces of meat or poultry on one shelf position Grilling and toasting thin pieces of food in large quantities Make sure the supports of the wire shelf point up Make sure the supports of the wire shelf point down 9 ADDITIONAL FUNCTIONS 9 1 Cooling fan When the oven operates the cooling fan turns on automatically to keep the surfaces of the oven cool If you ...

Page 14: ...al recipe look for the similar one 10 2 Inner side of the door On the inner side of the door you can find the numbers of the shelf positions information about the oven functions recommended shelf positions and temperatures for dishes 10 3 True Fan Cooking PLUS Use the second shelf position Use a baking tray CAKES PASTRIES BREADS ml C min Cookies Scones Croissants 100 150 180 10 20 Focaccia 100 200...

Page 15: ...han one shelf position Cakes and pastries at different heights do not always brown equally There is no need to change the temperature setting if an unequal browning occurs The differences equalize during baking Trays in the oven can distort during baking When the trays are cold again the distortions disappear 10 5 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not ba...

Page 16: ...ke is not ready in the baking time speci fied in a recipe The oven temperature is too low Next time set a slightly higher oven temperature 10 6 Baking on one shelf level BAKING IN TINS C min Flan base short pastry preheat the empty oven True Fan Cooking 170 180 10 25 2 Flan base sponge cake mixture True Fan Cooking 150 170 20 25 2 Ring cake Brioche True Fan Cooking 150 160 50 70 1 Madeira cake Fru...

Page 17: ...30 20 1 then 160 180 30 60 Buttered almond cake Sugar cakes 190 210 20 30 3 Cream puffs Eclairs 190 210 20 35 3 Plaited bread Bread crown 170 190 30 40 3 Fruit flans made of yeast dough sponge cake mix ture use a deep pan 170 35 55 3 Yeast cakes with deli cate toppings e g quark cream cus tard 160 180 40 80 3 Christstollen 160 180 50 70 2 Use the third shelf position BISCUITS C min Short pastry bi...

Page 18: ...ventional Cooking 190 210 10 25 10 7 Bakes and gratins Use the first shelf position C min Baguettes topped with melted cheese True Fan Cooking 160 170 15 30 Vegetables au gratin preheat the empty oven Turbo Grilling 160 170 15 30 Lasagne Conventional Cooking 180 200 25 40 Fish bakes Conventional Cooking 180 200 30 60 Stuffed vegetables True Fan Cooking 160 170 30 60 Sweet bakes Conventional Cookin...

Page 19: ...f yeast dough 160 170 30 60 1 4 Macaroons 100 120 40 80 1 4 Biscuits made of egg white Mer ingues 80 100 130 170 1 4 10 9 Tips on Roasting Use heat resistant ovenware Roast lean meat covered you can use aluminium foil Roast large meat joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent dripping fat from burning Turn the roast after 1 2 2 3 o...

Page 20: ...k ness Turbo Grilling 180 190 6 8 Roast beef or fillet well done preheat the empty oven per cm of thick ness Turbo Grilling 170 180 8 10 PORK Use the function Turbo Grilling kg C min Shoulder Neck Ham joint 1 1 5 160 180 90 120 Chops Spare rib 1 1 5 170 180 60 90 Meatloaf 0 75 1 160 170 50 60 Pork knuckle precooked 0 75 1 150 170 90 120 VEAL Use the function Turbo Grilling kg C min Roast veal 1 16...

Page 21: ...nction Turbo Grilling kg C min Lamb leg Roast lamb 1 1 5 150 170 100 120 Lamb saddle 1 1 5 160 180 40 60 GAME Use the function Conventional Cooking kg C min Saddle Hare leg preheat the empty oven up to 1 230 30 40 Venison saddle 1 5 2 210 220 35 40 Haunch of venison 1 5 2 180 200 60 90 ENGLISH 21 ...

Page 22: ... 180 120 180 Turkey 2 5 3 5 160 180 120 150 Turkey 4 6 140 160 150 240 FISH STEAMED Use the function Conventional Cooking kg C min Whole fish 1 1 5 210 220 40 60 10 11 Crispy baking with Pizza Function PIZZA Use the first shelf position C min Tarts 180 200 40 55 Spinach flan 160 180 45 60 PIZZA Use the first shelf position C min Quiche lor raine Swiss flan 170 190 45 55 Cheesecake 140 160 60 90 ww...

Page 23: ...re cooking Use the second shelf position C min Unleavened bread 230 250 10 20 Puff pastry flan 160 180 45 55 Flammku chen 230 250 12 20 Pierogi 180 200 15 25 10 12 Grill Preheat the empty oven before cooking Grill only thin pieces of meat or fish Put a pan on the first shelf position to collect fat GRILL Use the function Grill C min 1st side min 2nd side Roast beef 210 230 30 40 30 40 2 Beef fille...

Page 24: ...ing C min Pizza frozen 200 220 15 25 2 Pizza American frozen 190 210 20 25 2 Pizza chilled 210 230 13 25 2 Pizza snacks frozen 180 200 15 30 2 French fries thin 200 220 20 30 3 French fries thick 200 220 25 35 3 Wedges Croquettes 220 230 20 35 3 Hash browns 210 230 20 30 3 Lasagne Cannelloni fresh 170 190 35 45 2 Lasagne Cannelloni fro zen 160 180 40 60 2 Baked cheese 170 190 20 30 3 Chicken wings...

Page 25: ...en still slightly frozen in places Gateau 1 4 60 60 10 15 Preserving Use the function Bottom Heat Use only preserve jars of the same dimensions available on the market Do not use jars with twist off and bayonet type lids or metal tins Use the first shelf position Put no more than six one litre preserve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each ...

Page 26: ... complete the drying For 1 tray use the third shelf position For 2 trays use the first and fourth shelf position VEGETA BLES C h Beans 60 70 6 8 Peppers 60 70 5 6 Vegetables for soup 60 70 5 6 Mushrooms 50 60 6 8 Herbs 40 50 2 3 Set the temperature to 60 70 C FRUIT h Plums 8 10 Apricots 8 10 Apple slices 6 8 Pears 6 9 10 17 Moist Baking recommended accessories Use the dark and non reflective tins ...

Page 27: ...5 Whole fish 0 2 kg baking tray or dripping pan 180 3 25 35 Fish fillet 0 3 kg pizza pan on wire shelf 180 3 40 50 Poached meat 0 25 kg baking tray or dripping pan 190 3 40 50 Shashlik 0 5 kg baking tray or dripping pan 190 3 35 45 Cookies 16 pieces baking tray or dripping pan 160 2 40 50 Macaroons 24 pieces baking tray or dripping pan 150 2 35 45 Muffins 12 pieces baking tray or dripping pan 160 ...

Page 28: ...n Cooking 140 150 35 50 2 Fatless sponge cake Conventional Cook ing 160 35 50 2 Apple pie 2 tins Ø20 cm True Fan Cooking 160 60 90 2 Apple pie 2 tins Ø20 cm Conventional Cook ing 180 70 90 1 BAKING ON ONE LEVEL Biscuits Use the third shelf position C min Short bread Pastry strips True Fan Cooking 140 25 40 Short bread Pastry strips preheat the empty oven Conventional Cooking 160 20 30 Small cakes ...

Page 29: ...stry strips True Fan Cooking 140 25 45 1 4 Small cakes 20 per tray preheat the empty oven True Fan Cooking 150 23 40 1 4 Fatless sponge cake True Fan Cooking 160 35 50 1 4 GRILL Preheat the empty oven for 5 minutes Grill with the maximum temperature setting min Toast Grill 1 3 5 Beef steak turn halfway through Grill 24 30 4 11 CARE AND CLEANING WARNING Refer to Safety chapters ENGLISH 29 ...

Page 30: ... and a mild detergent Do not clean the accessories in a dish washer Do not clean the non stick accessories using abrasive cleaner or sharp edged objects 11 2 How to clean Cavity embossment Clean the cavity embossment to remove limestone residue after cooking with steam Step 1 Step 2 Step 3 Pour 250 ml of white vinegar into the cavity embossment Use maximum 6 vinegar without any additives Let the v...

Page 31: ...l Step 2 Set the function Press Step 3 Set the temperature to 90 C Step 4 Let the oven work for 30 min Step 5 Turn off the oven Step 6 Wait until the oven is cold Dry the cavity with a soft cloth 11 5 How to remove Grill WARNING There is a risk of burns Step 1 Turn off the oven and wait until it is cold to clean it Remove the shelf supports Step 2 Grab the grill corners Pull it for wards against t...

Page 32: ... an gle Put the door with the outer side down on a soft cloth on a stable surface Step 4 Hold the door trim B on the top edge of the door at the two sides and push in wards to release the clip seal 1 2 B Step 5 Pull the door trim to the front to remove it Step 6 Hold the door glass panels on their top edge one by one and pull them up out of the guide Step 7 Clean the glass panel with water and soa...

Page 33: ...ct with an Authorised Service Centre Problem Check if The oven does not heat up The fuse is blown The display shows 12 00 There was a power cut Set the time of day The water leaks out of the cavity em bossment There is too much water in the cavity embossment Problem Check if Unsatisfying cook ing performance of the function True Fan Cooking PLUS You filled the cavity embossment with water The lamp...

Page 34: ...rgy consumption with a standard load fan forced mode 0 81 kWh cycle Number of cavities 1 Heat source Electricity Volume 71 l Type of oven Built In Oven Mass BEB351010B 33 0 kg BEB351010W 33 0 kg BEK351010M 33 0 kg For European Union according to EU Regulations 65 2014 and 66 2014 For Republic of Belarus according to STB 2478 2017 Appendix G STB 2477 2017 Annex es A and B For Ukraine according to 5...

Page 35: ...cooking duration is longer than 30 min reduce the oven temperature to minimum 3 10 min before the end of cooking The residual heat inside the oven will continue to cook Use the residual heat to warm up other dishes Keep food warm Choose the lowest possible temperature setting to use residual heat and keep a meal warm Moist Baking Function designed to save energy during cooking 14 ENVIRONMENTAL CON...

Page 36: ...www aeg com shop 867361411 A 132020 ...

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