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AEG BCK556220M, User Manual

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AEG BCK556220M User Manual Download Page 43

 Problems with cleaning procedure

Description

Possible cause

Remedy

The water comes out of the
cavity embossment.

There is too much water in
the cavity embossment.

Deactivate the oven and
make sure that the appliance
is cold. Wipe the water with
a cloth or sponge. Add the
correct amount of water to
the cavity embossment. Re-
fer to the specific procedure.

 Other problems

Description

Possible cause

Remedy

There is no good cooking
performance using the func-
tion: True Fan Cooking
PLUS.

You did not turn on correctly
the function: True Fan Cook-
ing PLUS with the Plus
Steam.

Refer to "Setting the func-
tion: True Fan Cooking
PLUS".

There is no good cooking
performance using the func-
tion: True Fan Cooking
PLUS.

You did not fill the cavity
embossment with water.

Refer to "Setting the func-
tion: True Fan Cooking
PLUS".

You want to activate the
True Fan Cooking PLUS
function, but the Plus Steam
indicator does not switch on.

You did not select the heat-
ing function that support
Plus Steam.

Refer to "Setting the func-
tion: True Fan Cooking
PLUS".

You want to activate the
True Fan Cooking PLUS
function, but the Plus Steam
indicator does not switch on.

The Plus Steam does not
work.

Deactivate the appliance
with the house fuse or the
safety switch in the fuse box
and activate it again.
Refer to "Setting the func-
tion: True Fan Cooking
PLUS".

ENGLISH

43

Summary of Contents for BCK556220M

Page 1: ...USER MANUAL EN User Manual Oven BCK556220M BCS556020M ...

Page 2: ...o get the very best from it Visit our website for Get usage advice brochures trouble shooter service and repair information www aeg com support Register your product for better service www registeraeg com Buy Accessories Consumables and Original spare parts for your appliance www aeg com shop CUSTOMER CARE AND SERVICE Always use original spare parts When contacting our Authorised Service Centre en...

Page 3: ...way from the appliance unless continuously supervised Children of less than 3 years of age should be kept away from the appliance unless continuously supervised Do not let children play with the appliance Keep all packaging away from children and dispose of it appropriately Keep children and pets away from the appliance when it operates or when it cools down Accessible parts become hot during use ...

Page 4: ... for disconnection must be incorporated in the fixed wiring in accordance with the wiring rules Use only the food sensor core temperature sensor recommended for this appliance 2 SAFETY INSTRUCTIONS 2 1 Installation WARNING Only a qualified person must install this appliance Remove all the packaging Do not install or use a damaged appliance Follow the installation instructions supplied with the app...

Page 5: ...ts must be fastened in such a way that it cannot be removed without tools Connect the mains plug to the mains socket only at the end of the installation Make sure that there is access to the mains plug after the installation If the mains socket is loose do not connect the mains plug Do not pull the mains cable to disconnect the appliance Always pull the mains plug Use only correct isolation device...

Page 6: ...urniture panel and cause subsequent damage to the appliance the housing unit or the floor Do not close the furniture panel until the appliance has cooled down completely after use 2 4 Care and cleaning WARNING Risk of injury fire or damage to the appliance Before maintenance deactivate the appliance and disconnect the mains plug from the mains socket Make sure the appliance is cold There is the ri...

Page 7: ...anel 2 Knob for the heating functions 3 Power lamp symbol 4 Display 5 Control knob for the temperature 6 Temperature indicator symbol 7 Plus Steam 8 Heating element 9 Lamp 10 Fan 11 Shelf support removable 12 Cavity embossment 13 Shelf positions 3 2 Accessories Wire shelf For cookware cake tins roasts Grill Roasting pan To bake and roast or as a pan to collect fat Trivet For roasting and grilling ...

Page 8: ... on the True Fan Cooking PLUS function 4 3 Display A B D G E F C A Timer Temperature B Heat up and residual heat indicator C Food Sensor selected models only D Door lock selected models only E Hours minutes F Demo Mode G Clock functions 5 BEFORE FIRST USE WARNING Refer to Safety chapters Set the time before you use the oven 5 1 Initial Cleaning Step 1 Step 2 Step 3 Remove all accessories and remov...

Page 9: ...rn the knob for the heating functions to select a heating function Step 2 Turn the control knob to se lect the temperature The lamp turns on when the oven operates Step 3 Turn the knob for the heating functions to the off position to turn off the oven 6 2 Setting the function True Fan Cooking PLUS WARNING Risk of burns and damage to the appliance Step 1 Make sure that the oven is cold Step 2 Fill ...

Page 10: ...e oven is at the set temperature 3 Set an oven function 6 4 Heat up indicator When the oven function operates the bars in the display appear one by one when the temperature in the oven increases and disappear when it decreases 6 5 Heating functions Oven function Application Off position The oven is off Fast Heat Up To decrease the heat up time Oven function Application True Fan Cooking True Fan Co...

Page 11: ...ing This function was used to comply with the energy efficiency class and ecodesign requirements according to EU 65 2014 and EU 66 2014 Tests according to EN 60350 1 The oven door should be closed during cooking so that the function is not interrupted and the oven operates with the highest energy efficiency possible When you use this function the lamp automatically turns off after 30 sec For the c...

Page 12: ... flashes Step 3 Turn the knob for the temperature to set the minutes Step 4 press to confirm The display shows the set time press repeatedly to change the time of day flashes in the display 7 3 How to set function Duration Step 1 Set a heating function Step 2 press repeatedly starts to flash Step 3 Turn the control knob to set the minutes press to confirm Step 4 Turn the knob for the temperature t...

Page 13: ...atedly starts to flash Step 3 Turn the knob for the temperature to set the minutes for the function Dura tion Press Step 4 Turn the knob for the temperature to set the hour for the function Duration Press The display shows Step 5 Turn the knob for the temperature to set the hour for the function End Time Press Step 6 Turn the knob for the temperature to set the minutes for the function End Time Pr...

Page 14: ...rature CAUTION Use only the core temperature sensor supplied and the original replacement parts For the best cooking results Ingredients should be at room temperature Core temperature sensor cannot be used for liquid dishes During cooking the core temperature sensor must remain in the dish and the plug in the socket Use recommended food core temperature settings Refer to Hints and tips chapter Eve...

Page 15: ...l 6 Remove the core temperature sensor plug from the socket and remove the dish from the appliance WARNING There is a risk of burns as the core temperature sensor becomes hot Be careful when you unplug it and remove it from the dish Food category casserole 1 Set the oven function and temperature 2 Place half of the ingredients in a baking dish 3 Insert the tip of the core temperature sensor exactl...

Page 16: ...t Be careful when you unplug it and remove it from the dish Changing the temperature during the cooking You can change the temperature at any time during the cooking 1 Press one time the display shows the set core temperature which changes every 10 seconds to the current core temperature two times the display shows the current oven temperature which changes every 10 seconds to the set oven tempera...

Page 17: ...s of the shelf support and the wire shelf on the guide bars above 8 3 Trivet and Grill Roasting pan You can use the trivet to roast larger pieces of meat or poultry on one shelf position Step 1 Put the trivet into a deep pan Make sure the supports of the wire shelf point up Step 2 Put the deep pan on the recom mended shelf position ENGLISH 17 ...

Page 18: ...t it according your preferences 2 Press and hold and at the same time for 2 seconds The signal sounds Loc appears on the display for 5 seconds Loc appears on the display when you turn the knob for the temperature or press any button when the Function lock is on When you turn the knob for the oven functions the oven stops When you turn off the oven while the Function Lock is on the Function Lock sw...

Page 19: ...ou had before The tables below show recommended settings for temperature cooking time and shelf position for specific types of the food If you cannot find the settings for a special recipe look for the similar one 10 2 Inner side of the door On the inner side of the door you can find the numbers of the shelf positions information about the oven functions recommended shelf positions and temperature...

Page 20: ... than one shelf position Cakes and pastries at different heights do not always brown equally There is no need to change the temperature setting if an unequal browning occurs The differences equalize during baking Trays in the oven can distort during baking When the trays are cold again the distortions disappear 10 5 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not ...

Page 21: ...istributed Next time spread the cake batter evenly on the baking tray The cake is not ready in the baking time speci fied in a recipe The oven temperature is too low Next time set a slightly higher oven temperature 10 6 Baking on one shelf level BAKING IN TINS C min Flan base short pastry preheat the empty oven True Fan Cooking 170 180 10 25 2 Flan base sponge cake mixture True Fan Cooking 150 170...

Page 22: ...p pan 150 35 55 CAKES PASTRIES BREADS Use the third shelf position Use the function True Fan Cook ing Use a baking tray C min Fruit flans made of short pastry 160 170 40 80 CAKES PASTRIES BREADS Preheat the empty oven Use the function Conventional Cooking Use a baking tray C min Swiss roll 180 200 10 20 3 Rye bread first 230 20 1 then 160 180 30 60 Buttered almond cake Sugar cakes 190 210 20 30 3 ...

Page 23: ...re use a deep pan 170 35 55 3 Yeast cakes with deli cate toppings e g quark cream cus tard 160 180 40 80 3 Christstollen 160 180 50 70 2 BISCUITS Use the third shelf position C min Short pastry biscuits True Fan Cooking 150 160 10 20 Rolls preheat the empty oven True Fan Cooking 160 10 25 Biscuits made of sponge cake mixture True Fan Cooking 150 160 15 20 Puff pastries preheat the empty oven True ...

Page 24: ...s Use the first shelf position C min Baguettes topped with melted cheese True Fan Cooking 160 170 15 30 Vegetables au gratin preheat the empty oven Turbo Grilling 160 170 15 30 Lasagne Conventional Cooking 180 200 25 40 Fish bakes Conventional Cooking 180 200 30 60 Stuffed vegetables True Fan Cooking 160 170 30 60 Sweet bakes Conventional Cooking 180 200 40 60 Pasta bake Conventional Cooking 180 2...

Page 25: ... yeast dough 160 170 30 60 1 4 Macaroons 100 120 40 80 1 4 Biscuits made of egg white Mer ingues 80 100 130 170 1 4 10 9 Tips on Roasting Use heat resistant ovenware Roast lean meat covered you can use aluminium foil Roast large meat joints directly in the tray or on the wire shelf placed above the tray Put some water in the tray to prevent dripping fat from burning Turn the roast after 1 2 2 3 of...

Page 26: ...k ness Turbo Grilling 180 190 6 8 Roast beef or fillet well done preheat the empty oven per cm of thick ness Turbo Grilling 170 180 8 10 PORK Use the function Turbo Grilling kg C min Shoulder Neck Ham joint 1 1 5 160 180 90 120 Chops Spare rib 1 1 5 170 180 60 90 Meatloaf 0 75 1 160 170 50 60 Pork knuckle precooked 0 75 1 150 170 90 120 VEAL Use the function Turbo Grilling kg C min Roast veal 1 16...

Page 27: ...nction Turbo Grilling kg C min Lamb leg Roast lamb 1 1 5 150 170 100 120 Lamb saddle 1 1 5 160 180 40 60 GAME Use the function Conventional Cooking kg C min Saddle Hare leg preheat the empty oven up to 1 230 30 40 Venison saddle 1 5 2 210 220 35 40 Haunch of venison 1 5 2 180 200 60 90 ENGLISH 27 ...

Page 28: ... 180 120 180 Turkey 2 5 3 5 160 180 120 150 Turkey 4 6 140 160 150 240 FISH STEAMED Use the function Conventional Cooking kg C min Whole fish 1 1 5 210 220 40 60 10 11 Crispy baking with Pizza Function PIZZA Use the first shelf position C min Tarts 180 200 40 55 Spinach flan 160 180 45 60 PIZZA Use the first shelf position C min Quiche lor raine Swiss flan 170 190 45 55 Cheesecake 140 160 60 90 ww...

Page 29: ...re cooking Use the second shelf position C min Unleavened bread 230 250 10 20 Puff pastry flan 160 180 45 55 Flammku chen 230 250 12 20 Pierogi 180 200 15 25 10 12 Grill Preheat the empty oven before cooking Grill only thin pieces of meat or fish Put a pan on the first shelf position to collect fat GRILL Use the function Grill C min 1st side min 2nd side Roast beef 210 230 30 40 30 40 2 Beef fille...

Page 30: ...ing C min Pizza frozen 200 220 15 25 2 Pizza American frozen 190 210 20 25 2 Pizza chilled 210 230 13 25 2 Pizza snacks frozen 180 200 15 30 2 French fries thin 200 220 20 30 3 French fries thick 200 220 25 35 3 Wedges Croquettes 220 230 20 35 3 Hash browns 210 230 20 30 3 Lasagne Cannelloni fresh 170 190 35 45 2 Lasagne Cannelloni fro zen 160 180 40 60 2 Baked cheese 170 190 20 30 3 Chicken wings...

Page 31: ...en still slightly frozen in places Gateau 1 4 60 60 10 15 Preserving Use the function Bottom Heat Use only preserve jars of the same dimensions available on the market Do not use jars with twist off and bayonet type lids or metal tins Use the first shelf position Put no more than six one litre preserve jars on the baking tray Fill the jars equally and close with a clamp The jars cannot touch each ...

Page 32: ... the oven halfway through the drying time open the door and let it cool down for one night to complete the drying For 1 tray use the third shelf position For 2 trays use the first and fourth shelf position VEGETA BLES C h Beans 60 70 6 8 Peppers 60 70 5 6 Vegetables for soup 60 70 5 6 Mushrooms 50 60 6 8 Herbs 40 50 2 3 Set the temperature to 60 70 C FRUIT h Plums 8 10 Apricots 8 10 Apple slices 6...

Page 33: ... 85 88 90 MUTTON LAMB Food core temperature C Less Medium More Mutton leg 80 85 88 Mutton saddle 75 80 85 Roast lamb Lamb leg 65 70 75 GAME Food core temperature C Less Medium More Hare saddle Venison saddle 65 70 75 Hare leg Hare whole Venison leg 70 75 80 POULTRY Food core temperature C Less Medium More Chicken 80 83 86 Duck whole half Turkey whole breast 75 80 85 Duck breast 60 65 70 ENGLISH 33...

Page 34: ...5 88 91 CASSEROLES SWEET Food core temperature C Less Medium More White bread casserole with with out fruit Rice porridge casserole with without fruit Sweet noodle casserole 80 85 90 10 18 Moist Fan Baking recommended accessories Use the dark and non reflective tins and containers They have better heat absorption than the light colour and reflective dishes Pizza pan Baking dish Ramekins Flan base ...

Page 35: ...55 70 Rice pudding 170 190 45 60 Apple cake made of sponge cake mixture round cake tin 160 170 70 80 White bread 190 200 55 70 10 20 Information for test institutes Tests according to EN 60350 IEC 60350 BAKING ON ONE LEVEL Baking in tins C min Fatless sponge cake True Fan Cooking 140 150 35 50 2 Fatless sponge cake Conventional Cook ing 160 35 50 2 Apple pie 2 tins Ø20 cm True Fan Cooking 160 60 9...

Page 36: ...True Fan Cooking 150 20 35 Small cakes 20 per tray preheat the empty oven Conventional Cooking 170 20 30 MULTILEVEL BAKING Biscuits C min Short bread Pastry strips True Fan Cooking 140 25 45 1 4 Small cakes 20 per tray preheat the empty oven True Fan Cooking 150 23 40 1 4 Fatless sponge cake True Fan Cooking 160 35 50 1 4 GRILL Preheat the empty oven for 5 minutes Grill with the maximum temperatur...

Page 37: ...a mild detergent Do not apply it on the catalytic surfa ces Everyday Use Clean the cavity after each use Fat accumulation or other residue may cause fire Dry the cavity with a soft cloth after each use Accessories Clean all accessories after each use and let them dry Use a soft cloth with warm water and a mild detergent Do not clean the accessories in a dish washer Do not clean the non stick acces...

Page 38: ...l the front of the shelf sup port away from the side wall Step 3 Pull the rear end of the shelf support away from the side wall and remove it 2 1 Step 4 Install the shelf supports in the opposite sequence 11 4 How to use Catalytic cleaning The cavity is coated with catalytic enamel It absorbs fat during catalysis Spots or discolouration of the catalytic coating have no effect on the cleaning Befor...

Page 39: ...c after each activation and deactivation of the oven press at the same time to turn off the reminder 11 6 How to remove and install Door You can remove the door and the internal glass panels to clean it The number of glass panels is different for different models WARNING The door is heavy CAUTION Carefully handle the glass especially around the edges of the front panel The glass can break Step 1 F...

Page 40: ...o not clean the glass panels in the dishwasher Step 8 After cleaning do the above steps in the opposite sequence Step 9 Install the smaller panel first then the larger and the door Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat 11 7 How to replace Lamp WARNING Risk of electric shock The lamp can be hot Before you replace the lamp Step...

Page 41: ...nnected to the electrical supply refer to the connection diagram if available The oven is deactivated Activate the oven The clock is not set Set the clock The necessary settings are not set Make sure that the settings are correct The automatic switch off is activated Refer to Automatic switch off The fuse is blown Make sure that the fuse is the cause of the malfunction If the fuse is blown again a...

Page 42: ...lt Deactivate the oven with the house fuse or the safety switch in the fuse box and activate it again If the display shows the error code again contact the Customer Care De partment Problems with cleaning procedure Description Possible cause Remedy Steam and condensation settle on the food and in the cavity of the oven You left the dish in the oven for too long Do not leave the dishes in the oven ...

Page 43: ...eam Refer to Setting the func tion True Fan Cooking PLUS There is no good cooking performance using the func tion True Fan Cooking PLUS You did not fill the cavity embossment with water Refer to Setting the func tion True Fan Cooking PLUS You want to activate the True Fan Cooking PLUS function but the Plus Steam indicator does not switch on You did not select the heat ing function that support Plu...

Page 44: ...ink 6 Demo mode deactivates when you confirm the last digit and the code is correct 12 2 Service data If you cannot find a solution to the problem yourself contact your dealer or an Authorised Service Centre The necessary data for the service centre is on the rating plate The rating plate is on the front frame of the oven cavity Do not remove the rating plate from the oven cavity We recommend that...

Page 45: ...ooking Keep the door gasket clean and make sure it is well fixed in its position Use metal cookware to improve energy saving When possible do not preheat the oven before cooking Keep breaks between baking as short as possible when you prepare a few dishes at one time Cooking with fan When possible use the cooking functions with fan to save energy Residual heat If a programme with the Duration or E...

Page 46: ...Recycle materials with the symbol Put the packaging in relevant containers to recycle it Help protect the environment and human health by recycling waste of electrical and electronic appliances Do not dispose of appliances marked with the symbol with the household waste Return the product to your local recycling facility or contact your municipal office www aeg com 46 ...

Page 47: ...ENGLISH 47 ...

Page 48: ...www aeg com shop 867361142 A 062020 ...

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