AEG 61100MF-an, Operating And Installation Instructions

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10
Cleaning and care
Ceramic Glass
Important: Cleaners must not come into contact with the ceramic glass
when hot! All cleaners must be removed with plenty of clean water after
cleaning as they may have a caustic effect when the rings are next heated!
Do not use any aggressive cleaners, such as e.g. grill or oven sprays, coarse
scouring cleaners or pan cleaners that cause scratches.
Clean the ceramic glass surface after each use when it is hand warm or
cold. This means you will avoid soiling becoming burnt on.
Remove scale and water marks, fat spots and metallic shimmering discolo−
ration with a commercially available ceramic glass or stainless steel cleaner,
e.g. with "Stahl−Fix or Vitroclen.
Light Soilage
1. Wipe the ceramic glass surface with a damp cloth and a little washing up
liquid.
2. Then rub dry with a clean cloth. No residues of cleaner must be left on the
surface.
3. Once a week, thoroughly clean the entire ceramic glass surface with a com−
mercially available ceramic glass cleaner such as Vitroclen.
4. Then wipe the ceramic glass surface with plenty of clean water and rub dry
with a clean fluff−free cloth.
Stubborn Soilage
1. To remove food that has boiled over or
burnt on spots, use a glass scraper.
2. Place the glass scraper at an angle to the
glass ceramic surface.
3. Remove soiling by sliding the scraper.
You can obtain glass scrapers and ceramic
glass cleaners from your specialist retailers.
Operating Instructions