background image

53

Cleaning and Care

Hanging the oven door back on its hinges

1.

From the handle side take hold of the oven 

door with a hand on each side and hold at 

an angle of approx. 45°.

Position the recesses on the bottom of the 

oven door on the hinges on the oven. 

Let the door slide down as far as it will go. 

2.

Open the oven door as far as it will go. 

3.

Fold up the  clamping levers (A) on both 

door hinges back into their original 

positions. 

4.

Close the oven door.

Summary of Contents for E5701-5

Page 1: ...E5701 5 User manual Built In Electric Oven...

Page 2: ...gral part of our products To ensure optimal and regular performance of your appliance please read this instruction manual carefully It will enable you to navigate all processes perfect ly and most ef...

Page 3: ...On and Off 15 Speedcook 18 Oven Functions 19 Inserting the Oven Shelf Baking Tray and Roasting Pan 20 Inserting Removing the Grease Filter 21 Clock Functions 22 Other Functions 28 Switching off the di...

Page 4: ...erior 48 Accessories 48 Fat Filter 48 Shelf Support Rails 49 Oven Lighting 50 Oven Ceiling 51 Oven door 52 Oven door glass 54 What to do if 57 Disposal 58 Installation Instructions 59 Safety informati...

Page 5: ...uld not use this device without supervision or instruction by a re sponsible person This appliance is intended to be used for cooking roasting and baking food in the home Take care when connecting ele...

Page 6: ...of the enamel Rough handling especially around the edges of the front panel can cause the glass to break Do not store any flammable materials inside the oven These could ignite when the oven is switc...

Page 7: ...7 Description of the Appliance Description of the Appliance General Overview Full glass door Control panel Door handle...

Page 8: ...he Appliance 8 Control Panel Oven Functions Temperature Time Selection Hob Cooking Zone Control Knobs Function buttons Hob Cooking Zone Control Knobs Oven Power Indicator Oven Power Indicator Temperat...

Page 9: ...e brief information about the oven s functions recommended shelves and temperatures for cooking the most popular dishes Oven steam vent The steam from the oven is fed directly up wards via the duct in...

Page 10: ...ption of the Appliance 10 Oven accessories Oven shelf For cookware cake tins roasts and grilled foods Baking tray For cakes and biscuits Roasting Pan For baking and roasting or as a pan for col lectin...

Page 11: ...flashes automatically 1 To change a time that has already been set press the Select button repeatedly un til the function indicator Time flashes 2 Using the control knob set the cur rent time After a...

Page 12: ...e cleaning agents These can damage the oven surfaces 3 For the metal surfaces use commercially available cleaning agents 1 Open the oven door The oven light is lit 2 Remove all oven accessories and cl...

Page 13: ...nge of settings 1 9 Intermediate positions may be selected between settings 2 and 7 1 lowest heat setting 9 highest heat setting 2 Switch the cooking zone off approx 5 10 minutes before cooking is fin...

Page 14: ...Using the Rings 14 Setting the heat setting 1 Select the heat setting 2 To end the cooking process turn back to the Off position 3 The corresponding ring pilot light is lit while the ring is operating...

Page 15: ...g the Oven Switching the Oven On and Off Oven Functions Temperature Time Selection Temperature Time Display Change display Heat indicator Speedcook Oven Power Indicator Button Speedcook Oven Power Ind...

Page 16: ...starts to heat up When the temperature set is reached an audible signal sounds Changing the oven temperature Turn the knob to raise or lower the temperature The setting changes in 5 C steps Checking...

Page 17: ...up When the oven function has been switched on the bars that slowly light up one after the other indicate how far the oven has heated up Fast heat indicator When the fast heat function has been switch...

Page 18: ...suggested temperature 2 Press the Speedcook button The bars next to the symbol light up When the bars flash one after another it shows that Speedcook is operating When the temperature set is reached...

Page 19: ...se Set the oven temperatures 20 40 C lower than when using Conventional Conventional For baking and roasting on one oven level Rotitherm For roasting larger joints of meat or poultry on one level The...

Page 20: ...preventing the insertable components from tipping Inserting the baking tray or roasting pan Push the baking tray or roasting pan between the guide bars of the selected oven level Inserting the oven sh...

Page 21: ...ng to protect the rear heating elements from fat splashes Inserting the grease filter Hold the grease filter by the grip and insert the two mounts down wards into the opening on the rear wall of the o...

Page 22: ...to switch off again Countdown To set a countdown A signal sounds after the time has elapsed This function does not affect the functioning of the oven Time To set change or check the time See also sect...

Page 23: ...continues to flash for approx 5 seconds After that the function indicator is then lit The set time begins to run in the background When the clock functions Cook time and End time have been com pleted...

Page 24: ...ng the control knob set the de sired countdown max 99 00minutes The function indicator Countdown lights up When 90 of the time set has elapsed an audible signal sounds When the time has elapsed 0 00 a...

Page 25: ...lashes 3 Using the control knob set the de sired cooking time The function indicator Cook time lights up and the oven comes on immediately When the time has elapsed 0 00 and the function indicator fla...

Page 26: ...shes 3 Using the control knob set the de sired switch off time The function indicator End time lights up and the oven comes on immediately When the time has elapsed 0 00 and the function indicator fla...

Page 27: ...the time that the dish needs to cook In this ex ample 1 hour 3 Using the End time function set the time at which the dish should be ready In this case 14 05 The Cook time and End time func tion indica...

Page 28: ...ght and hold it 2 In addition press the Select button until the display appears again Oven s child safety device The oven is fitted with a child safety device As soon as the child safety device is act...

Page 29: ...flashes in the temperature display The oven switches off when the oven temperature is Switching on after an automatic cut out Switch the oven off completely It can then be switched on again 3 The aut...

Page 30: ...forwards until it locks in place Open the oven door 1 Shut the door 2 Press the safety catch and keep it de pressed 3 Open the doors Close the oven door Close the door without pressing the safety cat...

Page 31: ...low heat Simmering rice and milk based dishes Heating up ready cooked meals 25 50 mins Add at least twice as much liquid as rice stir milk dishes part way through cooking 3 4 Steaming Braising Steamin...

Page 32: ...Convection with ring heating element bright metal tins are also suita ble Oven levels Baking with Conventional is possible on one oven level With Convection with ring heating element you can bake on...

Page 33: ...ower temperature the first time and then if neces sary for example if a deeper browning is required or baking time is too long selecting a higher temperature If you cannot find the settings for a part...

Page 34: ...nvection with ring heating element 3 150 170 0 20 0 25 Apple pie Conventional 1 170 190 0 50 1 00 Apple pie 2tins 20cm diagonally off set Convection with ring heating element 1 160 1 10 1 30 Apple pie...

Page 35: ...ustard Conventional 3 160 1801 0 40 1 20 Pizza with a lot of top ping 2 Convection with ring heating element 1 180 2001 0 30 1 00 Pizza thin crust Convection with ring heating element 1 200 2201 0 10...

Page 36: ...ement 3 150 160 0 20 0 40 Puff pastries Convection with ring heating element 3 170 1801 0 20 0 30 Rolls Convection with ring heating element 3 1601 0 20 0 35 Rolls Conventional 3 1801 0 20 0 35 Small...

Page 37: ...Pre heat the oven 0 35 0 60 Dry streusel cake 1 3 140 160 0 30 0 60 Biscuits small cakes pastries rolls Short pastry biscuits 1 3 1 3 5 150 160 0 15 0 35 Viennese whirls 1 3 1 3 5 140 0 20 0 60 Biscu...

Page 38: ...liquid Pay attention to mixing times especially if using mixing ma chines Cake is too dry Oven temperature too low Set oven temperature higher Baking time too long Set a shorter baking time Cake brow...

Page 39: ...0 Tarts 1 180 200 45 60 Spinach flan 1 160 180 45 60 Quiche Lorraine 1 170 190 40 50 Quark flan round 1 140 160 60 90 Quark flan on tray 1 140 160 50 60 Apple cake covered 1 150 170 50 70 Vegetable pi...

Page 40: ...1 180 200 0 45 1 00 Lasagne Conventional 1 180 200 0 25 0 40 Vegetables au gratin1 1 Pre heat the oven Rotitherm 1 160 170 0 15 0 30 Baguettes topped with melted cheese1 Rotitherm 1 160 170 0 15 0 30...

Page 41: ...ruc tions as per manufac turer s instruc tions Chips1 300 600 g 1 Comments Turn chips 2 or 3 times during cooking Rotitherm 3 200 220 as per manufac turer s instruc tions Baguettes Conventional 3 as p...

Page 42: ...e is for guidance only We recommend cooking meat and fish weighing 1 kg and above in the ov en To prevent escaping meat juices or fat from burning on to the pan we recom mend placing some liquid in th...

Page 43: ...00 1 30 Game Saddle of hare leg of hare up to 1 kg Convention al 3 220 2501 0 25 0 40 Saddle of venison 1 5 2 kg Convention al 1 210 220 1 15 1 45 Haunch of venison 1 5 2 kg Convention al 1 200 210 1...

Page 44: ...for collecting the fat into the first shelf position from the bottom The grilling times are guidelines Grilling is particularly suitable for flat pieces of meat or fish Grilling table Food to be grill...

Page 45: ...the bottom Defrosting table Dish Defrosting time mins Further defrosting time mins Comments Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large plate Turn halfway t...

Page 46: ...the door and leave the oven to cool down overnight After this finish drying the food to be dried Food to be dried Temperature in C Oven level Time in hours Guideline 1 level 2 levels Vegetables Beans...

Page 47: ...so that sufficient moisture is produced in the oven As soon as the liquid starts to pearl in the first jars after about 35 60 minutes with 1 litre jars switch the oven off or reduce the temperature t...

Page 48: ...ouring agentsand abrasivesponges Oven interior Cleantheapplianceaftereachuse Inthisway dirtiseasiertocleanoffandisnotallowedto burnon 1 Whenthe oven dooris opened theoven lightswitchesitselfonautomati...

Page 49: ...de walls Removing the shelf support rails First pull the front of the rail away from the oven wall 1 and then unhitch at the back 2 Fitting the shelf support rails 3 Important The rounded ends of the...

Page 50: ...the fuse box or switch off the circuit breaker 3 Place a cloth on the oven floor to protect the oven light and glass cover Replacing the oven light bulb cleaning the glass cover 1 Remove the glass cov...

Page 51: ...t lug on the inner wall of the oven 3 The heating element will now fold down 1 Caution Do not use force to press the heating element down The heating ele ment might break Repositioning the heating ele...

Page 52: ...as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven door as far as the first posi tion approx 45 4 Take hold of the oven door with a hand on each side and pull it aw...

Page 53: ...on each side and hold at an angle of approx 45 Position the recesses on the bottom of the oven door on the hinges on the oven Let the door slide down as far as it will go 2 Open the oven door as far...

Page 54: ...e edges of the front panel can cause the glass to break Removing door glass panels 1 Open the oven door as far as it will go 2 Undo the clamping levers A on both door hinges fully 3 Close the oven doo...

Page 55: ...ution of water and washing up liquid Then dry them carefully Putting the door glass panels back 1 From above insert the door glass panels one after the other into the door profile at the bottom edge o...

Page 56: ...uide bar C This must be pushed be tween the outer door panel and the guide corner D The clip seal E must be snapped in 3 Open the oven door as far as it will go 4 Fold up the clamping levers A on both...

Page 57: ...ass to steam up Problem Possible cause Remedy The cooking zones are not working Consult the instruction manual for the built in range The oven is not heating up The oven has not been switched on Switc...

Page 58: ...on point for the recycling of electrical and electronic equip ment By ensuring this product is disposed of correctly you will help prevent po tential negative consequences for the environment and huma...

Page 59: ...hat the appliance can be isolated from the mains with a minimum 3mm all pole contact separation Suitable separation devices include e g cut outs fuses screw fuses are to be taken out of the holder RCD...

Page 60: ...Installation Instructions 60...

Page 61: ...61 Installation Instructions...

Page 62: ...Installation Instructions 62...

Page 63: ...63 Installation Instructions...

Page 64: ...valid purchase document issued by the seller of the appliance The appliance guarantee is for the same period and to the same extent for labour and parts as exists in your new country of residence for...

Page 65: ...a 39 0 434 558500 C so Lino Zanussi 26 33080 Porcia PN Latvija 37 17 84 59 34 Kr Barona iela 130 2 LV 1012 Riga Lithuania 3702780607 irm n 67 LT 09001 Vilnius Luxembourg 352 42 431 301 Rue de Bitbourg...

Page 66: ...r Service 66 Sverige 46 0 771 76 76 76 Electrolux Service S t G ransgatan 143 S 105 45 Stockholm T rkiye 90 21 22 93 10 25 Tarlaba caddesi no 35 Taksim Istanbul 7 495 937 7837 129090 16 380 44 586 20...

Page 67: ...contact the Cus tomer Care Department or one of our service partners In order to be able to assist you quickly we require the following information Model description Product number PNC Serial number...

Page 68: ...www electrolux com 822 720 152 M 140807 01 Subject to change without notice...

Reviews: