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g
42
0
Remove the service cover.
The coffee-making unit is located
behind the service cover
(Fig. 29)
. The
three red elements are used for latch-
ing and unlatching.
0
To remove the coffee-making unit,
operate the latches in the following
order
(Fig. 30)
:
1.
Push the latching lever up.
2.
Press and hold the lock button.
3.
Press and hold the latching button
down and pull out the coffee-making
unit
(Fig. 31)
.
Cleaning the coffee-making unit
0
To clear coarse particles (contamina-
tion) from the coffee-making unit, pull
the red service lever down to the stop
and open the coffee-making unit
(Fig. 32)
.
The two strainers and now readily
accessible, and the ejector lever drops
down.
0
Rinse the coffee-making unit under
warm, running water. It is essential to
thoroughly flush the stainless steel
strainers to remove all coffee residues
(Fig. 33 and 34)
.
0
Dry the coffee-making unit off and
push the service lever back up to the
stop
(Fig. 35)
.
The ejector lever flips in and the cof-
fee-making unit closes.
Inserting the coffee-making unit
0
Follow these steps to re-insert the cof-
fee-making unit:
1.
Push the coffee-making unit onto the
guide bar and then unit into the coffee
machine as far as it will go
(Fig. 36)
.
2.
Press the latching button down and
slide the coffee-making unit back for
around another 1 cm until the latching
button engages
(Fig. 37)
.
3.
Press the latching lever down to the
stop
(Fig. 37)
.
0
Replace and close the service cover,
and re-insert the coffee grounds con-
tainer.
3
The coffee machine can be switched on
only when the service cover is closed.
After the coffee machine has been
switched on, the coffee-making unit
runs through the set-up cycle, and this
is followed by the normal heating pro-
cess.
15.6
Running the Cleaning Program
The cleaning program permits the
intensive cleaning of otherwise inac-
cessible locations. Run the cleaning
program no later than when the
"Clean" key (Fig. 3, k)
indicator
flashes.
The cleaning process lasts around
8 minutes and should not be inter-
rupted.
3
Use only original AEG-cleaning tablets!
These can be obtained through the
AEG Serviceline (ET No. 663 910 480) or
your dealer (E No. 950 078 803).
0
Before starting the cleaning program,
clean the coffee-making unit (refer to
„Cleaning the Coffee-making Unit"
page 41) and empty the coffee grounds
container. Fill the water tank with at
least 1 litre fresh water.
0
Press the "On/Off" key (Fig. 3, f)
to
switch the coffee machine on.
0
Turn the coffee bean container to the
"Ground Coffee" position
(Fig. 38)
.
Wait until the mechanism has set up
and all the lights of the Coffee Quan-
tity indicator are extinguished.
0
Pull the emptied grounds container out
until it is under the coffee dispenser
(Fig. 39)
.
It is used to collect the cleaning liquid.
The "Empty grounds container" indica-
tor (Fig. 3, h)
comes on and remains
illuminated for as long as the grounds
container is pulled out.
0
Place a cleaning tablet in the ground
coffee filler
(Fig. 40)
.
0
Press the
"Clean" key (Fig. 3, k)
for
around 3 seconds. The indicator
changes from flashing to constantly
on. The program starts. The cleaning
program must not be interrupted.
Summary of Contents for CP 33
Page 2: ...2 1 D B L H K F A E C N I O J G M...
Page 3: ...3 2 3 T P R U Q S i b h e f a j c k d g...
Page 4: ...4 4 5 6 7 8 9 10 11 12 13 14 a b...
Page 5: ...5 15 16 17 18 19 20 21 22 23 24 25 26...
Page 6: ...6 27 28 29 30 32 31 33...
Page 7: ...7 34 35 36 37 38 39 40 41 42...
Page 8: ...8...
Page 28: ...g 48...