AEG Electrolux B4105-5 User Manual Download Page 5 | Manualshive

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AEG Electrolux B4105-5 User Manual Download Page 5

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Description of the Appliance

Control Panel

Oven Features

Oven Power Indicator

Temperature Pilot Light

Time display

Clock function buttons

Temperature selector

Oven Functions

Top heat and heating elements

Oven lighting

Fat Filter

Fan heating element

Fan
Bottom Heat

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Summary of Contents for B4105-5

Page 1: ...B4105 5 User manual Built In Electric Oven...

Page 2: ...cessories 28 Fat Filter 29 Oven lighting 29 Oven roof 29 Oven carriage door 30 Oven door glass 31 What to do if 33 Disposal 34 Service 35 Thank you for choosing one of our high quality products To ens...

Page 3: ...hot oven door Warning Risk of burns The oven interior becomes hot during use If you use ingredients containing alcohol in the oven a slightly flammable mixture of alcohol and air may ensue In this cas...

Page 4: ...ndense in the oven interior or on the glass doors and may get into the units 3 Note on enamel coating Changes in the colour of the oven s enamel coating as a result of use do not affect the appliance...

Page 5: ...ntrol Panel Oven Features Oven Power Indicator Temperature Pilot Light Time display Clock function buttons Temperature selector Oven Functions Top heat and heating elements Oven lighting Fat Filter Fa...

Page 6: ...e door you will find the numbers of the different oven shelf levels You will also find some brief information about the ovens functions recommended shelves and temperatures for cooking the most popula...

Page 7: ...and changing the time 3 The oven only operates when the time has been set When the appliance has been connected to the electrical supply or when there has been a pow er cut the function indicator Time...

Page 8: ...s use normal commercially available cleaning agents 1 Set the oven functions dial to Light 2 Remove all accessories and side rails and clean with a warm solution of water and wash ing up liquid 3 Also...

Page 9: ...g this function you can light up the oven interior e g for cleaning True fan For baking on up to three oven levels at the same time Set the oven temperatures 20 40 C lower than when using Conventional...

Page 10: ...place 3 Oven levels are counted from the bottom to the top Inserting the baking tray or drip pan into the rack frame Place the baking tray or drip pan on the rungs of the rack frame 3 Insert the bakin...

Page 11: ...ultry on one level Put the support shelf on a high level Secure the support shelf with the edge of the drip pan Place the drip pan in the oven carriage door at the level you want 3 For grilling flat f...

Page 12: ...indicator flashes for about 5 seconds During this period the desired times can be set using the or button When the desired time has been set the function indicator continues to flash for approx 5 sec...

Page 13: ...ny button until the time reappears in the display 3 The display can only be switched off if none of the clock functions Duration End or Minute minder is in use Minute minder 1 Press the Selection butt...

Page 14: ...tes The signal can be stopped by pressing any but ton Duration 1 Press the Selection button repeatedly until the function indicator Duration flashes 2 Using the or button set the desired cook ing time...

Page 15: ...ches itself off 3 The signal and the programme can be stopped by pressing any button End 1 Press the Selection button repeatedly until the function indicator End flashes 2 Using the or button set the...

Page 16: ...and off automatically at a later time 1 Using the Duration function set the time re quired for cooking the dish In this example 1 hour 2 Using the End function set the time at which the dish should b...

Page 17: ...rk metal and non stick tins are suitable For True fan bright metal tins are also suitable Oven levels Baking with Conventional is possible on one oven level With True fan you can bake on up to 3 bakin...

Page 18: ...ower temperature setting and only choose a higher temperature if necessary e g if you want a browner effect or if cook ing time is taking too long If you cannot find the settings for a particular reci...

Page 19: ...1 180 1 10 1 30 Savoury flan e g quiche lorraine True fan 1 160 180 0 30 1 10 Cheesecake Conventional 1 170 190 1 00 1 30 Cakes pastries breads on baking trays Plaited bread bread crown Conventional...

Page 20: ...gues True fan 3 80 100 2 00 2 30 Macaroons True fan 3 100 120 0 30 0 60 Biscuits made with yeast dough True fan 3 150 160 0 20 0 40 Puff pastries True fan 3 170 1801 0 20 0 30 Rolls True fan 3 1601 0...

Page 21: ...t a longer baking time Baking times cannot be re duced by setting higher tem peratures Too much liquid in the mixture Use less liquid Pay attention to mixing times especially if using mixing ma chines...

Page 22: ...pie 1 160 180 50 60 Unleavened bread 1 250 2701 10 20 Puff pastry flan 1 160 1801 40 50 Flammekuchen Pizza like dish from Alsace 1 250 2701 12 20 Piroggen Russian version of calzone 1 180 2001 15 25...

Page 23: ...s or fat from burning on to the pan we recommend placing some liquid in the roasting cookware If required turn the roast after 1 2 2 3 of the cooking time Baste large roasts and poultry with basting s...

Page 24: ...t loaf 750 g 1 kg Rotitherm 1 160 170 0 45 1 00 Porkknuckle pre cooked 750 g 1 kg Rotitherm 1 150 170 1 30 2 00 Veal Roast veal 1 kg Rotitherm 1 160 180 1 30 2 00 Knuckle of veal 1 5 2 kg Rotitherm 1...

Page 25: ...5 Goose 3 5 5 kg Rotitherm 1 160 180 2 30 3 30 Turkey 2 5 3 5 kg Rotitherm 1 160 180 1 45 2 30 Turkey 4 6 kg Rotitherm 1 140 160 2 30 4 00 Fish steamed Whole fish 1 1 5 kg Conventional 1 210 220 0 45...

Page 26: ...ght After this finish drying the food to be dried Dish Defrosting time mins Further defrosting time mins Comments Chicken 1000 g 100 140 20 30 Place the chicken on an upturned saucer placed on a large...

Page 27: ...in the oven As soon as the liquid starts to pearl in the first jars after about 35 60 minutes with 1 litre jars switch the oven off or reduce the temperature to 100 C see table Preserves table The ti...

Page 28: ...cleaning agents Please do not use scouring agents and abrasive sponges Oven interior Clean the oven after every use This is the easiest way to remove dirt which then cannot burn on 1 For cleaning tur...

Page 29: ...ight bulb cleaning the glass cover 1 Remove the glass cover by turning it anti clockwise and then clean it 2 If necessary Replace bulb with a 40 watt 230 V 300 C heat resistant oven light bulb 3 Refit...

Page 30: ...n ner wall and be properly engaged Oven carriage door The oven carriage door of your appliance can be taken off its hinges for cleaning Removing the oven carriage door 1 Pull the oven carriage out tow...

Page 31: ...3 Only remove the oven door glass panels when the door has been removed 1 Important Rough handling especially around the edges of the front panel can cause the glass to break Removing the oven door gl...

Page 32: ...nels at an angle into the door profile at the bottom edge of the door and lower them one after the oth er 3 Insert the smaller panel first then the larger panel 2 Insert the facing at the side of the...

Page 33: ...s been operated incorrectly the engineer s visit will be chargeable even during the warranty period 3 Advice on cookers with metal fronts Because of the cold surface at the front of the cooker opening...

Page 34: ...ion point for the recycling of electrical and electronic equipment By ensuring this product is disposed of correctly you will help prevent potential negative consequences for the environment and human...

Page 35: ...contact the Customer Care Department or one of our service partners In order to be able to assist you quickly we re quire the following information Model description Product number PNC Serial number S...

Page 36: ...www electrolux com 822 720 535 M 030708 01 Subject to change without notice...

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