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SPECIFICATIONS

 

TECHNOLOGY

Technology

IEEE 802.11a/b/g/n compliant

Serial

(1) RS-232/422/485 Serial Port

Modulation Technology DSSS, CCK, OFDM

Modulation Type

DBPSK, DQPSK, CCK, BPSK, QPSK, 16QAM, 64QAM

Network Access Modes Infrastructure (Client), Ad Hoc 

Environmental

Operating Temperature: -20 to +80 °C

Storage Temperature: -20 to +85 °C

Relative Humidity: 5 to 95% (non-condensing)

LED Indicators

3 Indicator LEDs (Power, LINK, COMM)

POWER

Security Protocols

Disabled, WEP 64 & 128-bit, WPA (TKIP), WPA (AES), WPA2 

(AES), 802.1x (EAP) Supplicant 802.11I, WPA & WPA2 

Enterprise supplicants (EAP-TLS, EAP-TTLS(MSCHAPv2), 

EAPTTLS (MDS5), EAP-PEAPv0 (MSCHAPv2, LEAP), EAP-

FAST, LEAP)

Supports Certificates,Private Key Upload and Storage (multiple)

Antenna

RP-SMA Omni-directional 2dBi 2.4/5 GHz Antenna (included)

Power Supply

5.0V DC

Supply In-rush Current 3000mA (maximum) for 20ms

MEANTIME BEFORE FAILURE (MTBF)

MTBF

444758 hours

MTBF Calc. Method

MIL 217F Parts Count Reliability Prediction

SPECIFICATIONS - continued 

RF CHARACTERISTICS

SYMBOL

PARAMETER

RATE

Mb/s

MIN.

AVERAGE

dBm / mW

PEAK

dBm / mW UNITS

P

OUTB

Transmit Power 

Output 802.11b

11, 5.5, 2, 1

-

15.0 31.6

dBm

P

OUTG

Transmit Power 

Output 802.11g

6, 9, 12, 18, 

24, 36, 48, 54

-

12.6 18.2

dBm

P

OUTA

Transmit Power 

Output 802.11a

6, 9, 12, 18, 

24, 36, 48, 54

-

17.0 50.1

dBm

P

RSENB

Receive Sensitivity 

802.11b

11

-

-86

dBm

1

-

-92

P

RSENG

Receive Sensitivity 

802.11g

54

-

-72

dBm

36

-

-78

18

-

-84

6

-

-89

P

RSENA

Receive Sensitivity 

802.11b/g

54

-

-74

dBm

36

-

-80

18

-

-86

6

-

-90

F

RANGEBG

Frequency Range

-

2401

-

2495

MHz

F

RANGEA

Frequency Range

802.11a

-

4910

5150

5470

5725

-

4990

5350

5725

5825

MHz

OPERATING CHANNELS

BAND

REGION

FREQ. RANGE

GHz

NO. OF

CHANNELS

CHANNELS

802.11b

1,2

US/Canada

2.401 - 2.473

11

1 - 11

Europe

2.401 - 2.483

13

1 - 13

Japan

2.401 - 2.483

13

1 - 13

802.11g

1,2

US/Canada

2.401 - 2.473

11

1 - 11

Europe

2.401 - 2.483

13

1 - 13

Japan

2.401 - 2.483

13

1 - 13

802.11a

3

US/Canada

5.15 - 5.35

11

36, 40, 44, 48, 52, 56, 60, 64, 

149, 153, 157

5.470 - 5.725

8

100, 104, 108, 112, 116, 132, 

136, 140

5.725 - 5.825

2

161, 165

Europe

5.15 - 5.35

5.47 - 5.725

19

36, 40, 44, 48, 52, 56, 60, 64, 

100, 104, 108, 112, 116, 120,  

124, 128, 132, 136, 140

Japan

5.150 - 5.250

4

36, 40, 44, 48 (known as W52)

5.250 - 5.350

4

52, 56, 60, 64 (known as W52)

5.470 - 5.725

1

100, 104, 108, 112, 116, 

120, 124, 128, 132, 136, 140 

(known as W56)

China

5.725 - 5.825

5

149, 153, 157, 161, 165

NOTE - OPERATING CHANNELS:

1. Only channels 1, 6 and 11 are non-overlapping.

2. Channel count denotes number of non-overlapping channels. Channels shown 

    represent non-overlapping channel numbers.

SUPPORTED DATA RATES BY BAND

BAND

SUPPORTED DATA RATES (Mb/s)

802.11b

11, 5.5, 2, 1

802.11a/g

54, 48, 36, 24, 18, 12, 9, 6

802.11n

65, 58.5, 42, 39, 26, 19.5, 13, 6.5

AirborneM2M

 Dual Band (2.4 GHz, 5 GHz) 

Wi-Fi Serial Server – Embedded OEM Board

Model BB-ABDN-SE-DP553

APPROVALS, DIRECTIVES & STANDARDS

ECCN Code

5A992 ext. a

Commodity Code

8517620050

North America

FCC Title 47 Part 15 Class B Sub C Intentional Radiator 

CE - Directives 

(Europe)

2014/35/EU - Low Voltage Directive

2014/53/EU - Radio Equipment Directive (RED)

Hereby, Advantech B+B SmartWorx declares that the radio 

equipment Wtype Wi-Fi embedded OEM board is in 

compliance with Directive 2014/53/EU. The full text of the 

EU declaration of conformity is available at the following 

internet address:

  www.advantech-bb.com

2011/65/EU - Reduction of Hazardous Substances Directive 

(RoHS)

2012/19/EU - Waste Electrical & Electronic Equipment Directive 

(WEEE)

Corporate Headquarters: 707 Dayton Road, PO Box 1040 Ottawa, IL 61350 USA   815-433-5100  Fax 433-5104  

European Office:  Westlink Commercial Park, Oranmore Co. Galway Ireland  +353 91 792444  Fax +353 91 792445

[email protected]

[email protected]

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