Instruction Manual
2
Ⅰ
. Introduction:
Electric shawarma grill is a new electrothermal product which designed and developed with
foreign advanced technology. Adopts international popular style, body made by good quality
stainless steel, luxurious and good-looking. Be made of excellent Germanic electric element,
enerey-saving and safety. With constant-temperature function,easy-operating. With
comprehensive functions and high quality, therefore, it is the best choice for the hotels,
restaurants, and west-style food shops, etc.
Ⅱ
. Operating Instruction:
Before use, please check whether the voltage of power supply is in conformity with that in the
pvc technic parameter back of machine, and whether user’s power switch and fuse are in
conformity with the request of the machine’s power .The body must be earthed properly. It is
forbidden to put the tinder and explosive object near the machine. And keep it in the environment
with the superior ventilation system.
III. Operating steps:
1.
Place the machine firmly, the switch must be adjusted to“Off”, and the thermostat must be
adjust to “Zero”.
2.
Bunch the meat or chicken that need to be broiled around the meat fork. Put the
3.
meat fork back into the axle base,then insert the top tip of the meat fork into the top
fixed.Adjust the position of the top mobile case.Lock it well after it has been OK.
4.
Turn on the switch at the lower part on.The meat fork will gyrate with the meat.
5.
User can adjust temperature by their requirement while toasting food. Choose different
scale till most suitable temperature.
6.
Turn power as “Off” if you want to stop its operating.
