background image

the machlnes wlth LCD offer the opportunlty to make a visual check to see

hen the product has reached the required temperature inside the bowl.

w

arnlng: during bowl and/or boller switch  off  the machine us-

To dispense hot chocolate proceed  as  follows;

place a cup beneath the tap;

use the lever on the tap (the product is dispensed when the lever is pressed
or pulled) until the required amount of product has been poured inside the

gradually release the tap lever so that it returns to the standby position (tap off).

cup;

ing the main swltch (LED off).

Warning: check to make sure that the water level never falla be-
low the minimum level, whlch is marked -MIN-; this will prevent
machine operations from being shut down.

- 115 V madel:

- 230 V model:

W

A level sensor wlll shut down machine operation as soon
as the water level falls below the minimum; to restore op-

eration, the boiler tank must be topped up. lf the machine

does not restart after the tank has been topped up, contact
a specialized technician.

The machine is not equipped with a level sensor and
therefore, as soon as  the water level falls below the mini-
mum, the lntervention of a specialized technician will be 

necessary to restore correct machine operation.

Warning: never operate the machine without water in the boiler 
as this would damage the heating element. a temperature sen-
sor will in any case cut out power to the heating element if there
is no water in the boiler. To restore the machine to normal op-

lf the product is especially thick, it is advisable to keep the rod 
pulled out at the maximum position; any clogging in the dis-
pensino line may be removed by sliding the rod back and forth
while keeping the machine, as shown in the Fig. 12.

Warning: never touch the bowl or lid while the machine is oper-
ating, since they are very hot, Always use the knob when mov-
ing the bowl lid.

eration press the pushbutton underneath the base.

Warning: power will still be supplied to the machine, even dur-
ing the shutdown.

Warning: for correct machine operation, only use demineralized
water in the boiler tank.

SL32000 1 8 4 6   E d.03 - 06 / 2008

6.2    Dispensing the product

 Warning: the product dispensed from the machine  has a  very

high temperature; risk of scalding.

It is advisable to keep the rod in the maximum dispensing posi-
tion to help the product to flow at the required rate.

- 9_EN -

04/2010

Summary of Contents for HCD-10

Page 1: ...atentamente estas instrucciones de uso antes de utilizar la máquina Lire attentivement ce mode d emploi avant d utiliser la machine MODE D EMPLOI Diese Bedienungsanleitung ist vor dem ersten Gebrauch der Maschine aufmerksam zu lesen BETRIEBSANLEITUNG Read these operating instructions carefully before using the machine OPERATING INSTRUCTIONS ...

Page 2: ...English version Pag 2 EN Deutsche version Pag 2 DE Version française Pag 2 FR Versión española Pag 2 ES Versione Italiana Pag 2 IT Lingua originaria di riferimento per traduzione ...

Page 3: ...7 14 Resetting the temperature sensor 19 7 15 Periodic maintenance 19 8 SCRAPPING 19 9 TROUBLESHOOTING 20 10 BASIC WIRING DIAGRAM 21 04 2010 ...

Page 4: ...04 2010 ...

Page 5: ...Mod 10 Liters L 28 cm 11 02 inch P 41 cm 16 14 inch A 46 50 cm 18 31 inch L 28 cm 11 02 inch P 41 cm 16 14 inch A 58 cm 22 83 inch 6 8 Kg 14 96 Ib 7 5 Kg 16 5 Ib 17 Boiler tank drainage cap 17 04 2010 ...

Page 6: ...act with sharp surfaces used to move the machine used if it shows any damage handled with damp or wet hands wound into a coil when the machine is on tampered with Repair work may be performed only by a Service Center authorized by the Manufacturer and or specialized trained personnel ln case of fire use carbon dioxide CO2 extinguishers Do not use water or powder extinguishers In the event of impro...

Page 7: ...375 mm 14 76 inch 375 mm 14 76 inch 510 mm 20 08 inch 8 8 kg 19 36 Ib 375 mm 14 76 inch 375 mm 14 76 inch 600 mm 23 62 inch 9 5 kg 20 9 Ib 04 2010 ...

Page 8: ...Chocofairy 04 2010 ...

Page 9: ...remove the lid and pour the beverage prepared accordlng to the manu facturer s lnstructlons lnto the bowl 04 2010 ...

Page 10: ...s the water level falls below the mini mum the lntervention of a specialized technician will be necessary to restore correct machine operation Warning never operate the machine without water in the boiler as this would damage the heating element a temperature sen sor will in any case cut out power to the heating element if there is no water in the boiler To restore the machine to normal op lf the ...

Page 11: ...04 2010 ...

Page 12: ...04 2010 ...

Page 13: ...if the bowl contains the product or any other liquid To remove the tap proceed as follows move the rod to the maximum dispensing position rotation pin from the machine body release the bowl from the machine body using two fingers to prise it away from the fixed steel part of the mixer auger A and the others to grip the outer edge of the bowl B Gradually pull the bowl harder until it comes away fro...

Page 14: ...hine see paragreph 7 3 remove the tap from the machine see paragraph 7 4 clean the entire surface of the pan using a damp cloth and or a non abrasive sponge clean the channel connecting the bowl and the tap using a cleaning brush as illustrated in the figure refit the tap pour a little water inside the pan use the tap to drain out all of the water from the pan so as to eliminate any small product ...

Page 15: ...04 2010 ...

Page 16: ...04 2010 ...

Page 17: ...e Fix the bowl to the machine body using the relevant hook on handles as To reassemble the tap carry out in reverse all of the disassembly steps trated previously Fig 32 to Fig 27 illustrated in the figure insert the mixer auger into its seating 16_EN aph 7 8 2 Assembling the tap illus To fi t the lever F push the rod D from the inside until the guides protrude SL320001846 Ed 03 06 2008 04 2010 ...

Page 18: ...solution leave the solution to act for about 30 minutes empty out the sanitising solution from the bowl then rinse out the bowl and inside surfaces thoroughly to elim inate all resi dues of sanitizing solution SL320001846 Ed 03 06 2008 17 EN Remove the bowl lid from the machine Warning the thermostat must be set to OFF in sanitising product rinse thoroughly using clean water clean the surface usin...

Page 19: ...04 2010 ...

Page 20: ...lectronic equipment needs to be disposed of according to the European Directive 2002 96 CE and in com pllance with the standards and regulations in force tor the country in which the machine is used Suchequipment may not be disposed of as normal municipalsolid waste butmust rather beseparately collected to optimise recovery and recycling of the materialsused to manufacturethem reminder of separate...

Page 21: ... 20_EN 04 2010 ...

Page 22: ... 21_EN 04 2010 ...

Page 23: ... 22_EN 04 2010 ...

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