©2020 ACP, Inc.
Cedar Rapids, IA 52404
Part No. 13092810
Original Instructions
Quick Start Guide
Refer to Owner’s Manual for Safety Statements. Complete Owner’s Manual available online.
This document covers XpressChef™ 2c Series and JET models
OVEN CLEARANCES
A. Allow at least 4” (10 cm) of clearance
around top of oven. Proper air
flow around oven cools electrical
components. With restricted air flow,
oven may not operate properly and life
of electrical parts is reduced.
B. There is not an installation clearance
requirement for the back of the oven
C. Allow at least 1” (2.54 cm) of clearance
around sides of oven.
D. Install oven so oven bottom is at least
3 feet (91.5 cm) above floor.
So…how do I use it?
Power-On, Preheat
Press POWER ON/OFF keypad to begin preheating. WARMING UP screen displays. READY
screen will display once oven reaches the specified preheat temperature. The factory default
preheat setting is 475°F (250°C).
Manual Cooking Mode
Allows operator to heat without changing the preset recipe keypads.
Oven must be preheated before cooking. From READY or DOOR OPEN screen:
1.
Open oven door, place food in oven, and close door.
2. Press MENU (
☰
) keypad. MENU screen will display.*
3. Press number "3" keypad to access "Manual Cook".
4.
To navigate to editable fields:
Press UP/DOWN (▲▼) keypads. Active field will be
highlighted in red. Editable fields include: Oven Temperature; Cook Time; %MW Power
Level (0-100% in 10% increments); and Add a Stage.
5.
Press number keypads to enter desired settings per field.
6.
To add additional cooking stages:
Press DOWN (▼) keypad until “+ STAGE” is
highlighted. Repeat steps 4-6.
7. Press START/OK keypad to begin cooking.
8.
At the end of the cooking cycle, the oven beeps. Oven interior and cooking dish will be
hot. Carefully remove food from oven.
Edit Recipe Mode
1. Press MENU (
☰
) keypad. MENU screen will display.*
2. Press number "2" keypad to access "Edit Recipe".
3.
To navigate to editable fields:
Press UP/DOWN (▲▼) keypads. Active field will be
highlighted in red. Editable fields include: Recipe Name; Oven Temperature; Cook Time;
%MW Power Level (0-100% in 10% increments); and Add a Stage.
4.
Press number keypads to enter desired settings per field.
5.
To add additional cooking stages:
Press DOWN (▼) keypad until “+ STAGE” is
highlighted. Repeat steps 3-5.
6.
To save and exit:
Press START/OK keypad.
7.
To discard changes
: Press STOP/RESET keypad.
Edit Oven Preheat
Temperature
This oven can be set to a preheat
temperature between 200°– 475°F
(95°– 250°C) .
1. Press MENU (
☰
) keypad. MENU
screen will display.*
2. Press number "1" keypad to access
"Preheat Temp".
3. Press number keypads to enter desired
preheat temperature.
4.
To save changes:
Press START/OK
keypad.
5.
To discard changes
: Press STOP/
RESET keypad.
Preset Recipe Keypads
To cook food using preprogrammed cooking
sequences. Oven must be preheated before
cooking. From READY or DOOR OPEN
screen:
1.
Open oven door, place food in oven,
and close oven door.
2. Press desired number keypad(s).
3. Oven operates and time counts down.
4.
At the end of the cooking cycle, the
oven beeps. Carefully remove food
from oven.
CONTROL PANEL FEATURES
(A)
USB Port
(B)
Display
(C)
UP keypad
(D)
DOWN keypad
(E)
POWER ON/OFF keypad
(F)
MENU Keypad
(G)
Number Keypads
(H)
STOP/RESET Keypad
(I)
START/OK Keypad
MENU SCREENS
Page 1
(1)
Preheat Temperature
(2)
Edit Recipe
(3)
Manual Cook
(4)
Date/Time
(5)
User Options
Page 2
(1)
Load File
(2)
Service Mode
(3)
Enter MW Only
*Note: If PIN Code is enabled, your unique
4 digit pin code will be required to access
Menu Screen
(D)
(I)
(F)
(G)
(H)
(B)
(C)
(E)
(A)
A
D
B
C
A
D
B
C
