9
GB
hints for best results
1. Always preheat before use. Plug cord into power outlet while preparing the fillings.
2. For soft or liquid sandwich fillings use medium sliced bread, white or brown. If small amounts
of filling use toasting bread.
3. Flavored butters may also be used.
4. Suggested garnishes for sandwiches, lettuce, parsley, mint, cress, stuffed olives, onion, tomato,
etc.
5. A teaspoon of sugar sprinkled on the outside makes toasted sandwiches crisper (especially
with fruit fillings).
care of your product
1. After use and before cleaning, remove plug and wait for sandwich maker to cool.
2. Wipe the inside and edges of the platen with kitchen paper, absorbent paper toweling or a
soft cloth.
3. Should any filling be difficult to remove, pour a little cooking oil onto the platen, allow
standing for 5 minutes and when the filling has softened, wipe off.
4. Wipe the outside with a slightly moistened cloth ensuring that no moisture, oil or filling enters
the cooling slots.
5. Do not clean the inside or outside surfaces with any abrasive scouring pad or steel wool, as this
will damage the finish.
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