P/N 1010994 Rev. C 09/16
PANINI GRILL TL-5270
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Operating Instructions
General
The Panini Grill TL-5270 is a flexible, two-sided grill used to
heat panini-style sandwiches quickly and easily.
The TL-5270 features a non-stick grill surface and adjustable
temperature knob that can be set between 100°F (38°C) and
500°F (260°C). It can be used to grill sandwiches up to 2.75
inches (70 mm) thick.
Warranty Information
This unit includes a 90-day warranty for the manufacturer’s
workmanship. This warranty coverage does not require the sup-
port of our Authorized Service Agencies. For specific inquiries,
contact Antunes. at 1-800-253-2991 or 630-784-1000.
Equipment Setup
1. Remove the unit and all packing materials from the shipping
carton.
2. Remove all packing materials and protective coverings from
the unit.
3. Wipe all surfaces of the unit with a hot, damp cloth.
NOTE: Do NOT use a dripping wet cloth. Wring out before
use.
4. Place the unit on a sturdy, level table or other work surface.
5. Ensure that the line voltage corresponds to the state voltage
on the unit’s specification label and power cord warning tag. If
you are unsure about your line voltage, contact an electrician.
6. Connect the unit to the power supply.
PANINI GRILL TL-5270
Operating Instructions
Operation
1. Turn the unit on by turning the black temperature knob to the
desired temperature.
2. The LED on the front will light up, indicating the unit is
warming up. When the LED turns off, the unit is ready.
3. Place the sandwich on the bottom plate and use the handle
to briefly apply pressure down onto the sandwich.
NOTE: Pressure from the top plate can be adjusted by
using the black knob on the back of the unit. To increase
the pressure, turn the knob counter-clockwise. To
descrease the pressure, turn the knob clockwise.
4. Allow the sandwich to cook in the grill for as long as desired.
5. Use the handle on the top of the unit to lift the top plate up,
then carefully remove the sandwich from the heating plate.
6. When finished, turn the grill off by turning the temperature
knob to the off position.
NOTE: Be sure to close the grill when not in use.
Cleaning
1. Immediately after use, clean the top and bottom plates of the
grill with a plastic scaper, removing all food that may be stuck.
NOTE: Do NOT use metal tools to clean the plates. Metal
tools could scratch or cut the surface of the grill.
2. Turn the power off, unplug the power cord, and allow the unit
to cool down.
3. Use a cloth and a general cleaning agent to wipe down the
outside of the unit.
4. Plug the power cord in and return the unit to service.
