6
P/N 1010698 Rev. I 03/12
inSTallaTion
calibration
A Water Measuring and Calibration Kit is sup-
plied with your unit and consists of:
•
Two 24” Tubes
•
One Measuring Cup
CauTIoN
This procedure exposes hot surfaces. Use
extreme care when performing procedure as
to avoid personal injury.
1. Turn the power off and allow the unit
to cool down before proceeding.
2. Remove the Top Cover, Generator
Cover, and Diffuser Plate (Figure 3).
3. Insert the slanted end of the
Calibration Tube into Steam Generator
hole and push in fully (Figure 4).
NoTE: If tube will not push in easily,
the hole could be clogged with mineral
deposits. use a flat-bladed screwdriver to
clear deposits out of the holes.
4. Put other end of Calibration Tubes into
the Calibration Cup (Figure 4).
5. Turn the power on.
6. Press the
cycle STarT
button and
run two complete cycles to purge all
air from the tubes.
NoTES: Water may come out of the
Calibration Tubes with force. Hold the
tubes and cup firmly.
7. Empty all water from the cup, then
reinsert the tubes back into the cup.
8. Press the
cycle STarT
button to
run one cycle. The cup should contain
0.8 oz (25 ml or 25 cc) water. If the
cup contains more or less than this
amount, proceed to Step 9.
9. With the unit positioned at the edge
of its location surface (Edge of the
counter, table, etc.) slide the steamer
forward approximately 3” to expose
the Water Volume Control on the but-
ton of the unit (Figure 5).
10. Using a small screwdriver (Figure 5),
carefully and slowly adjust the control
clockwise to increase or counterclock-
wise to decrease the amount of water
volume used per cycle.
11. Repeat steps 7 through 10 until the
proper amount of water level in the
cup is achieved.
NoTE: If steamer does not steam prop-
erly after calibration, refer to the
Troubleshooting section of this manual.
NoTE: If the Calibration Kit is missing, use the Calibration Chart (Figure 11) to figure
the approximate volume. Turn the water volume control to 0. Determine your water
pressure and locate it on the chart (left side), then look to the right to find the volume
closest to 0.8 oz. (25 ml or 25 cc). Turn adjustment clockwise to setting shown at top of
chart.
TBS-1X
TBS-2X
Figure 3. Steamer Components
generator
Cover
Diffuser
Top Cover
"HOT"
CAUTION
STEAMING
CYCLE
START
READY
POWER
Figure 4. Calibration Tube and Cup
Slanted End
CYC
LE
STA
RT
IN
CREASE
D
E C R EAS
E
0
9
8
7
6
5
4
3
2
1
INC
REAS
E
DE
CR
E
A S E
0
9
8
7
6
5
43
2
1
Figure 5. Water Volume adjustment
