DAILY USE
WARNING! Refer to Safety chapters.
ACTIVATING AND DEACTIVATING THE
APPLIANCE
It depends on the model if your
appliance has lamps, knob
symbols or indicators:
• The lamp turns on when the
appliance operates.
• The symbol shows whether the
knob controls the oven functions or
the temperature.
• The indicator turns on when the
oven heats up.
1. Turn the knob for the oven functions to select
an oven function.
2. Turn the knob for the temperature to select a
temperature.
3. To deactivate the appliance, turn the knobs for
the oven functions and temperature to the off
position.
OVEN FUNCTIONS
Oven function
Application
Off position
The appliance is off.
Light
To turn on the lamp without a cooking function.
Moist Fan Baking
To bake breads, cakes and cookies. To save energy during
cooking. This function must be used in accordance with the
Moist Fan Baking table in order to achieve the desired cook-
ing result. To get more information about the recommended
settings, refer to the Hints and Tips chapter, Moist Fan Baking
table. This function was used to define the energy efficiency
class acc. to EN 60350-1. For this function, thermostat lamp
works longer.
True Fan Cooking
To bake on up to three shelf positions at the same time and to
dry food. Set the temperature 20 - 40 °C lower than for Top /
Bottom Heat.
True Fan Cooking
PLUS
To add humidity during the cooking. To get the right colour
and crispy crust during baking. To give more juiciness during
reheating.
Bottom Heat
To bake cakes with crispy bottom and to preserve food.
Turbo Grilling
To roast larger meat joints or poultry with bones on one shelf
position. Also to make gratins and to brown.
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