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42

Recess dimensions

Height

59,4 cm

Width

56,0 cm

Depth

55,0 cm

Oven cavity dimensions

Height

32,5 cm

Width

42,0 cm

Depth

39,0 cm

Volume

 55     l

Technical Data

The  following  instructions  are  meant  to  a  qualified

technician,  in  order  to  allow  him  carry  out  the

installation  in  compliance  with  the  rules  in  force.

The building-in and the electrical connection fo the

appliance  must  be  carried  out  by  a  qualified  and

authorized  technician  only.

Building In

It is important that the dimensions and materials of the

surround or cabinet into which the oven will be built are

correct and will withstand a temperature increase.

A correct installation will have to ensure a proper protection

against contact with electric parts or merely functionally

isolated  parts.

All the units meant to ensure protection have to be fitted

not to be taken away without using any tool.

We recommed not to install the appliance near refrigerators

or freezer, since the heat could affect the performance of

these  appliances.

Overall  dimensions  of  the  oven

  (Fig.  11)

In-Column Recess Dimensions

(for built-in ovens only)

The recess must have the dimensions shown in Fig. 12.

Undertop Recess Dimensions

The recess must have the dimensions shown in Fig. 13.

Securing the Oven to the

Cabinet

Fit the appliance into the cabinet recess.

Open teh oven door and secure the oven to the kitchen

cabinet with four wood screws, which fit the holes provided

in the oven frame 

(Fig.14).

When installing an electric plate hob over the oven, the

hob's electrical connection and the oven's one have to be

carried out separately, for security reasons and to let the

oven be taken off the unit easier, if necessary.

FO 0290

FO 2160

FO 0207

Fig. 11

Fig. 12

Fig. 13

Installation

Heating elements ratings

Bottom heating element

1000 W

Top heating element

800 W

Full Oven (Top+Bottom)(1000 + 800)

1800 W

Grill heating element

1750 W

Convection fan

30 W

Cooling fan

20 W

Oven lamp

25 W

Voltage tension (50 Hz)

230 V

Maximum power rating (230V - 50Hz) see rating plate

Содержание ZHM 726

Страница 1: ...INSTRUCTION BOOKLET ELECTRIC OVENS ...

Страница 2: ...een designed for cooking edible foodstuff only and MUST NOT be used for any other purposes Ensure that all control knobs are in the OFF position when not in use Should you connect any electrical tool to a plug near this cooking appliance ensure that electric cables are not in contact with it and keep them far enough from the heated parts of this appliance If the appliance is out of order disconnec...

Страница 3: ...roast or roast and bake simultaneously using any shelf without flavour interference It can also assist in thawing of frozen food Grill element only The heat comes from the top element only Thermostat control light C Once the oven temperature has been selected the temperature light will come on and remain on until the oven has reached the correct setting after that it will go on and off with the th...

Страница 4: ...nual operation Turn the timer knob clockwise to set the required cooking time Then place food in the oven and turn the oven function control knob and the thermostat control knob on the required settings When cooking time is over an acoustic alarm will sound and the oven will switch off automatically The Safety Thermostat This oven is provided with a safety thermostat In case of malfunctioning of t...

Страница 5: ...n control knob to the relevant symbol and set the thermostat knob on the required temperature The fan situated behind the back panel circulates heated air into the oven If you need to cook more than one dish in the fan oven at the same time place the shelves on the first and third position from the bottom See Fig 6 If you are cooking only one dish in the fan oven use the lower positions as this wi...

Страница 6: ...5 20 35 8 rolls 250 Pizza 1 220 2 1 and 3 200 20 35 In baking pan Flans Pasta flan 2 200 2 1 and 3 175 40 50 Vegetable flan 2 200 2 1 and 3 175 45 60 Quiches 2 200 2 1 and 3 175 35 45 Lasagne 2 200 2 175 45 60 Meat 1000 Beef 2 200 2 175 50 70 On grid 1200 Pork 2 200 2 175 100 130 On grid 1000 Veal 2 200 2 175 90 120 On grid 1500 English roast beef 2 220 2 200 50 70 On grid 1200 Lamb 2 200 2 175 11...

Страница 7: ...he oven door we recommend you to remove it from the oven Proceed as follows a open the oven door completely b find the hinges linking the door to the oven fig 9 c unlock and turn the small levers located on the two hinges fig 9 d handle the door by its left and right hand sides then slowly turn it towards the oven until it is half closed e gently pull the oven door off its site fig 9 f place it on...

Страница 8: ...ish the dishes or they are cooked too fast n Steam and condensation settle on the food and the oven cavity If the appliance is not working correctly please carry out the following checks before contacting your local Service Centre Technical Assistance SER NO Mod PROD NO SER NO MOD PROD NO TYPE Something not working If after the checks listed in the previous chapter the appliance still does not wor...

Страница 9: ...iancenearrefrigerators or freezer since the heat could affect the performance of these appliances Overall dimensions of the oven Fig 11 In Column Recess Dimensions for built in ovens only The recess must have the dimensions shown in Fig 12 Undertop Recess Dimensions The recess must have the dimensions shown in Fig 13 Securing the Oven to the Cabinet Fit the appliance into the cabinet recess Open t...

Страница 10: ...without connection cable A suitable one must be fitted in compliance with the electric supply rate provided with a proper plug and able to carry the load specified on the rating plate It has to be a three wired cable with the earth wire marked yellow green The cable type must be one of the following H07 RN F H05 RN F H05 RR F H05 VV F H05 V2V2 F T90 H05 BB F The plug has to be fitted in a proper s...

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