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OPERATING AND INSTALLATION MANUAL

ZANUSSI

BUILT-IN

DOUBLE OVEN

MODEL

ZBD 902

35666-2402

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Содержание ZBD 902

Страница 1: ...2 OPERATING AND INSTALLATION MANUAL ZANUSSI BUILT IN DOUBLE OVEN MODEL ZBD 902 35666 2402 ...

Страница 2: ...igned to be operated by adults and children under supervision Young children must not be allowed to tamper with the controls or play near or with the oven CAUTION accessible parts especially around the grill area may become hot when the oven is in use Children should be kept away until it has cooled Take great care when heating fats and oils as they will ignite if they become too hot This oven has...

Страница 3: ...nce yourself Repairs carried out by inexperienced persons may cause injury or serious malfunctioning Refer to your local Zanussi Service Centre Always insist on genuine Zanussi spare parts YOUR SAFETY IS OF PARAMOUNT IMPORTANCE Therefore if you are unsure about any of the meanings of these WARNINGS or you require any further information on the full range of ZANUSSI products contact the ZANUSSI Cus...

Страница 4: ...eat probe Page 19 Controls Lower oven Page 20 The lower oven Page 21 Helpful hints when buying and preparing food Page 22 Cleaning the oven Page 23 Care of catalytic liners Page 24 Cleaning the Hinged Grill Page 25 What Happens if something goes wrong Page 25 Peace of mind for 24 Months Page 26 Please complete and return the 24 months Guarantee card In case of a complaint and for ordering spare pa...

Страница 5: ...ull Grill 2 8 kW Convection Fan 30 W Oven Light 15 W Cooling fan 25 W Total Rating 2 870 kW Internal oven dimensions Lower Oven Height 185 mm Width 420 mm Depth 400 mm Oven Capacity 1 1 cu ft 31 litres Oven Ratings Lower Oven Oven Element 2 5 kW Economy Grill 1 8 kW Full Grill 2 8 kW Total Rating 2 8 kW Total connected load 5 670 kW Cable UK use Cable cross section 6 mm2 Type of cable 6242 Y Fuse ...

Страница 6: ...wn Fig 1 BUILDING IN It is important that the dimensions and materials of the surround or cabinet into which the oven will be built are correct and will withstand a temperature increase of at least 60 C above ambient and that proper arrangements are made of continuous supply of air to the oven so it does not overheat Dimensions of the appliance and recess required are given below Fig 1 2 7 min 7 m...

Страница 7: ...the ELECTRICAL CONNECTION plate at the back of the oven to reach the terminal block Connect the brown insulated wire to the terminal marked L Connect the blue insulated wire to the terminal marked N Connect the green and the yellow insulated wire to the terminal marked Tighten the cable clamps ensuring that there is no strain on the mains terminal Replace the cover and tighten securing screws Impo...

Страница 8: ...g trays oven dishes etc should not be placed directly against the grid covering the fan at the back of the oven or placed on the oven base Do not use baking trays larger than 30 cm x 35 cm 12 in x 14 in as they will restrict the circulation of heat and may affect performance Advice on the effect of different materials and finishes of bakeware is given in Hints and Tips in the appropriate oven sect...

Страница 9: ...ight 4 Lower oven control knob see controls page 20 5 Lower oven thermostat control knob see controls page 20 6 Upper oven control knob see controls page 12 7 Upper oven thermostat control knob see controls page 12 8 Interior light oven light 9 Fan 10 Grease filter 11 Hinged grill elements 12 Grill roasting pan 13 Grill trivet 14 Removable handle 2 1 3 2 4 5 6 7 11 8 9 12 13 14 10 11 ...

Страница 10: ...e into the socket situated on the left hand side of the oven Insert probe into meat close the oven door Press button E and while turning knob A enter the required temperature When cooking is completed an audible signal will be heard for approx 2 mins to cancel press button E Remove the meat probe after use SETTING THE TEMPERATURE FOR THE MEAT PROBE To set oven for manual operation press button D M...

Страница 11: ... off dishes on the bottom only Fan ducted cooking this allows you to roast or roast and bake simultaneously using any shelf without flavour transference Grill the oven door MUST be closed when grilling The grill cannot be used at the same time as the oven Thermal grilling offers an alternative method of cooking food items normally associated with conventional grilling The grill element and the ove...

Страница 12: ...ately 250 C The thermostat controlling the temperature is totally variable so it is possible to select temperatures between those marked The MAX setting is particularly suitable for grilling Once the oven temperature has been selected the temperature light will come on and remain on until the oven has reached the correct setting after that it will go on and off with the thermostat showing how the ...

Страница 13: ... supplied with three anti tip shelves IMPORTANT The anti tip oven shelves must be positoned as shown in Fig 7 HINTS AND TIPS Runner positions are not critical but make sure the shelves are evenly spread When cooking more than one dish in the fan oven place dishes centrally on the shelves rather than several dishes on one shelf When the oven is full you may need to allow slightly longer cooking tim...

Страница 14: ...sting Small or thin pieces of fish fillet or peeled prawns mince liver and thin chops will defrost in 1 2 hours Ensure that they are cooked or refrigerated immediately after defrosting to maintain good food hygiene Place the food to be defrosted in a single layer and turn over half way through the defrosting process where possible Joints of meat or poultry MUST BE THAWED THOROUGHLY BEFORE COOKING ...

Страница 15: ...nditions condensation may form on the oven Condensation is quite normal and forms when moisture and heat is present e g during cooking A boiling kettle produces steam and similarly when food reaches cooking temperature steam is also produced which condenses on to the cooler surfaces It is not necessarily caused by extremes of temperature but as a result of one or more of the following 1 The cookin...

Страница 16: ... area of the grill pan By using the inner grill for cooking small quantities it can help to save energy Always grill with the door closed and remove the grill pan handle Place the food in the centre of of the grid in the grill pan Adjust the grill and grill pan runner position to allow for different thicknesses of food and follow the instructions for grilling Important The outer section of the gri...

Страница 17: ...erds pie moussaka lasagne etc are piping hot throughout before serving A temperature range of 140 200 c and shelf positions 3 and 4 are suitable for most foods Be prepared to make adjustments during cooking to suit individual requirements If thermal grilling on more than one level it may be necessary to interchange the food on the shelves during cooking COOKING TIMES Cooking is more gentle therefo...

Страница 18: ...erature by depressing button and keeping it depressed select the finished internal cooking temperature Using the roasting chart detailed below by turning knob A then release button E The light above will illuminate to show that the programme has been accepted This light and the temperature are shown in red on the display Select the required cooking function and temperature Once the selected temper...

Страница 19: ...se of the oven This could cause a heat build up which could affect the performance of the oven and damage the oven enamel Thermostat Control Knob Fig 10 COOKING By turning the oven control knob clockwise you select the cooking temperature Temperature selection starts at 50 C and is marked in 25 C increments up to maximum where the temperature at the centre of the oven will reach approximately 250 ...

Страница 20: ...ves the best cooking results and allows room for yeast mixtures to rise Yorkshire puddings etc When cooking cakes pastry scones bread etc place the tins or baking trays centrally below element Ensure that food is placed centrally on the shelf and there is sufficient room around the baking tray dish to allow for maximum circulation Stand dishes on suitably sized baking trays to prevent spillage ont...

Страница 21: ...lar oven For example the fan oven generally requires 20 25 C lower temperature than conventional ovens 6 Always ensure that pre cooked chilled foods are thoroughly re heated until they are piping hot throughout 7 It is preferable to defrost frozen foods slowly in the refrigerator Alternatively a microwave cooker or the defrost function on your oven may be used 8 Always cook defrosted foods immedia...

Страница 22: ...ld also be avoided Glass Panel This should be cleaned with a soft cloth soaked in warm soapy water Do not use abrasive scourers or steel wool Oven Shelves and shelf support To clean the oven shelves and shelf support soak in warm soapy water and remove stubborn marks with a well wetted soap impregnated pad Rinse well and dry with a soft cloth The shelf supports can be removed for easy cleaning see...

Страница 23: ...r an increased length of time you will save energy and often the joint is more tender Use minimal if any extra oil or fat when roasting meat potatoes only require brushing with fat before cooking Extra fat in the oven during roasting will increase splashing and soilage It is NOT necessary to add water to the meat tin when roasting The water and the fat juices from the joint create excessive splatt...

Страница 24: ... WHAT HAPPENS IF SOMETHING GOES WRONG If the oven does not come on Check the oven is in manual operation Check that the switch from the mains supply to the oven is ON Check that the fuse in the fuse box is intact In after all these checks the oven still does not work contact your local Zanussi Service Centre quoting your model and serial number Please note that it will be necessary to provide proo...

Страница 25: ...by a Zanussi Service Centre Home visits are made between 8 30 am and 5 30 pm Monday to Friday Visits may be available outside these hours in which case a premium will be charged Any appliance or defective part replaced shall become our property EXCLUSIONS This guarantee does not cover Damage or calls resulting from transportation improper use or neglect the replacement of any light bulbs or remova...

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