Yamaha XV250M1 2020, Руководство пользователя

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Operation an d important ri d in g points
6-1
6
EAU15952
Read the Owner’s Manual carefully to
become familiar with all controls. If
there is a control or function you do not
understand, ask your Yamaha dealer.
WARNING
EWA10272
Failure to familiarize yourself with
the controls can lea
d to loss of con-
trol, which coul d cause an acci d ent
or injury.
EAU1599A
Startin g an d warmin g up a
col d en g ine
In order for the ignition circuit cut-off
system to enable starting, one of the
following conditions must be met:

The transmission is in the neutral
position.

The transmission is in gear with
the clutch lever pulled and the
sidestand up.
See page 4-11 for more informa-
tion.
1. Turn the fuel cock lever to “ON”.
2. Turn the key to “ON” and make
sure that the engine stop switch is
set to “
”.
3. Shift the transmission into the
neutral position. The neutral indi-
cator light should come on. If not,
ask a Yamaha dealer to check the
electrical circuit.
4. Turn the starter (choke) on and
completely close the throttle. (See
page 4-7.)
5. Start the engine by pushing the
start switch.
If the engine fails to start, release
the start switch, wait a few sec-
onds, and then try again. Each
starting attempt should be as
short as possible to preserve the
battery. Do not crank the engine
more than 10 seconds on any one
attempt.
6. After starting the engine, move the
starter (choke) back halfway.
7. When the engine is warm, turn the
starter (choke) off.
TIP
The engine is warm when it responds
quickly to the throttle with the starter
(choke) turned off. To avoid the possi-
bility of excessive exhaust emissions,
never leave the starter (choke) on lon-
ger than necessary. The time neces-
sary for starter (choke) use depends
upon the ambient temperature. Tem-
peratures above 10 °C (50 °F) require
about 7 seconds of starter (choke) use
and temperatures below 10 °C (50 °F)
require about 35 seconds with the
starter (choke) turned on, then about
2.5 minutes with the starter (choke) in
the halfway position.
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