Troubleshooting Guide
Deep Fryer has no power
The unit is not plugged in
Plug the unit into a 120 volt AC outlet
The magnetic cord is not
See figure 4 on Page 7 for proper
properly fastened
installation of the breakaway cord
The control panel is not
See figure 2 on page 7 for proper
properly seated
placement of the control panel
Cannot Change Settings
Cannot set the temperature
Ensure that the temperature is blinking
first before attempting to set.
See page 9.
You have already started the Countdown
timer. Cancel by pressing the On/Off
button and change settings
Cannot set the countdown timer
Ensure that the time is blinking first
before attempting to set. See page 10.
Oil is overflowing
Too much oil has been placed
Do not exceed the MAX line as
indicated in the Fryer pot
into Fryer pot
Too much food has been placed
Do not exceed the MAX line as
indicated in the frying basket
in the frying basket
Using two different oils
Empty oil and clean the pot once cooled
down. Use only one type of oil in the
Fryer. See page 14, section 4.
The food is wet or covered with ice
Remove excess ice crystals from the food
and dry wet foods thoroughly OR lower
the basket very slowly into the oil
Food is not browning
Foods are excessively thick, or
Try a longer cooking time
contain a lot of water / ice
The temperature of the oil is too low
Increase temperature according to the
cooking chart on page 12.
Too much food is being added
Do not exceed the MAX line of the
to the basket
frying basket. You can also try frying
smaller batches.
Unpleasant Odor
The oil is overused
Do not use the oil more than 8 times
Oil has been used in different foods
Do not use the same oil for fish as you
do for other food items
Recommended oil is not being used
Only use oils recommended on page 14.
Recipes
16
17