Step 4
30
25
20
15
10
5
CUP
5.4
MAX
ℓ
4.5
3.6
2.8
1.8
1.0
OPTION 1
Using level markings on pan liner
MAX LEVEL
- DO NOT cook more than this amount
Level Indicator
W R O N G
X
X
Heater
Heater
Foreign
matter
The pan
should
not be
caught on
the ledge
above the
heater
The pan
should
not be
caught
on the
edge of
the body
OPTION 2
Using the measuring cup
Raw rice by 180ml cup
Water to add
30 cups........................................... 30 3⁄4 cups
20 cups........................................... 20 3⁄4 cups
10 cups........................................... 10 3⁄4 cups
5 cups..............................................5 3⁄4 cups
How to Use
Step 1. Measure the rice using the cup provided.
The level marks on the cup are in increments of 180ml which
the rice cooker industry considers as one full cup.
Step 2. Rinse the rice in a separate bowl to insure hygienic safety.
The water should become relatively clear
Step 3. Place rinsed rice in the cooking liner pan and add water
according to one of the two following measuring options:
RICE COOKER / WARMER
RC-S300
OPERATING INSTRUCTIONS
1
• Make sure the pan is sitting properly in the cooker.
• If the pan is not positioned correctly, the switch may
click off too soon or the heater may be damaged.
•
Your rice cooker has been designed with a
thermal fuse which may shut the heater off
in these cases
• Be sure the switch is off before removing the pan.
3
• Do not leave the lid down-side up in places
subjected to direct sunlight
• If direct light is subjected to the concave side of
the lid, it may focus on furniture, walls, etc., and
damages may result.
4
• Do not tilt the rice-cooker on its edge or place it
upside down with its power supply connected, as
this may cause damage.
2
• Replace all damaged parts immediately.
RICE COOKER / WARMER
RC-S300
C AUTI O N
How to Clean
a. Unplug unit
b. Soak liner pan in hot water to loosen cooked-on rice
c. Wipe with damp soft cloth or sponge.
d. Non-stick coated pan may discolor with age. This is normal.
e. DO NOT use metal utensils with non-stick coated pan.
f. Use only the soft plastic spatula provided.
Never use abrasive cleaners or cleaning utensils.
Step 7. Unplug the cooker/warmer after using.
Grasp the plug, not the line cord.
Step 5. Plug the cooker in and press the switch
at the bottom down to initiate cooking.
The red “cooking” light will come on
and cooking will begin.
Step 6. After cooking cycle is complete, the
yellow warming light will come on,
make sure to leave the lid closed for
15 minutes. This allows the rice to rest
properly in the remaining steam.
Step 7
Fill liner pan with desired amount of rice.
Then add amount of cups of water until the
level meets the level mark in the liner pan.
Step 4. Place the cooking pan liner with the
rice into the cooker and position it on
the heater bottom by gently turning
the pan left and right. Cover with the
lid and allow the rice to soak for
approximately 30 minutes.
RC-S300 - 60 Cup - 6 Hour Warming