PART 1: HOOD INSTALLATION GUIDE
Island Hung Canopy Hood
Models included: X7S09S5, X7V09S5, X7R09S5 and X7N12S5
12
STEP 1:
Using a weighted string line (plumb line), determine the central position of
hood on the ceiling. It is recommended to centre the hood unit to the cooktop
below. Mark the position. Before making the cut out, check for obstructions
like electrical cables, etc.
NOTE:
The height of the underside of the hood body must be a minimum of 600mm
above an electric cooktop & 650mm above a gas cooktop and a maximum
height of 1200mm. If the instructions of the hob specify a greater distance than
the minimum detailed, this shall be the minimum height for installation.
For installation over a BBQ, the hood can be installed between 1000mm and
1200mm above the cooking surface. Building codes that stipulate a minimum
dimension may vary from state to state, please check with your local council
prior to installation.
STEP 2:
Place the two (2) supplied supporting metal beams (1000mm long) with
pre-drilled fixing holes perpendicular (90o) to the roof trusses.
STEP 3:
Fit the four (4) supplied 10mm threaded rod through the holes provided on the
supporting metal beams and secure with nuts and washers provided. Ensure
the rod drop height is sufficient to attach the hood and nut fixings but is not
excessive that is will impede the placement of the filters.
STEP 4:
Feed the Ceiling Plate up the threaded rod and fix into position with nuts
provided ensure a firm fit to the ceiling.
STEP 5 (OPTIONAL):
For additional stability add a second Ceiling Plate (optional) half way between the
ceiling and the hood. This will give the mounting additional stability which may
be beneficial for longer chimney runs.
WARNING
DIMENSIONS ARE ACCURATE AT THE TIME OF PRINTING, HAUS GROUP RESERVES THE RIGHT TO
CHANGE SPECIFICATIONS WITHOUT NOTICE. FOR BUILDING PURPOSES THE UNIT SHOULD BE
PROVIDED TO THE CABINET MAKER / BUILDER / KITCHEN DESIGNER FOR EXACT MEASUREMENTS.
Threaded Rod
Ceiling Plate
Supporting Metal Beams
Step 4
300mm