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WARNING!
SAVE THESE INSTRUCTIONS!
Refer to them often and use them to instruct others.
1.
CAUTION SHARP BLADES!
Wear Kevlar, cut-resistant gloves
(Sold
Separately)
when handling the
Blades
.
2.
NEVER REACH INTO
the
Meat
Tenderizer/Jerky Slicer
. Doing so
could cause serious injury.
ALWAYS
USE THE PROVIDED TONGS.
3.
KEEP FINGERS CLEAR OF THE
BLADES AT ALL TIMES.
Failure to
do so may result in personal injury. The
Cutting Blades/Blade Assembly
is very
sharp. Wear Kevlar, cut-resistant gloves
(Sold Separately)
when handling the
Blades
.
4.
DO NOT
press or push meat into
the
Chute
with your fingers or any other
object. Doing so may cause personal
injury and/or damage to the unit.
5.
NEVER
use fingers to scrape food
away from the
Meat Tenderizer/Jerky
Slicer
while in operation.
SEVERE
INJURY MAY RESULT.
6.
DO NOT
push the
Tongs
or other
utensils into the
Blades
.
7.
NEVER LEAVE THE Meat
Tenderizer / Jerky Slicer
UNATTENDED.
Close supervision is
necessary when any appliance is used
near children. This appliance is
NOT
to be
used by children.
8.
NEVER
use any accessories or parts
from other manufacturers. Doing so will
VOID YOUR WARRANTY.
9. Thoroughly clean all parts that will
come into contact with food before
using the
Meat Tenderizer/Jerky
Slicer
. Wash all parts by hand and dry
thoroughly. Wear Kevlar, cut-resistant
gloves
(Sold Separately)
when handling
the
Blades
.
10.
DO NOT
attempt to tenderize or slice
meat with bones or other hard items.
Damage to the machine will occur.
11.
TIE BACK
loose hair and clothing,
and roll up long sleeves before operating
the
Meat Tenderizer / Jerky Slicer
.
REMOVE
ties, rings, watches, bracelets,
or other jewelry before operating.
12.
DO NOT
use the
Meat Tenderizer/
Jerky Slicer
while under the influence of
drugs, medications or alcohol.
READ AND FULLY UNDERSTAND ALL INSTRUCTIONS
AND WARNINGS PRIOR TO USING THIS PRODUCT.
YOUR SAFETY IS MOST IMPORTANT! FAILURE TO
COMPLY WITH PROCEDURES AND SAFEGUARDS MAY
RESULT IN SERIOUS INJURY OR PROPERTY DAMAGE.
REMEMBER: YOUR PERSONAL SAFETY IS YOUR
RESPONSIBILITY!
GENERAL SAFETY RULES
CLEANING INSTRUCTIONS
1. Thoroughly wash all parts in soapy water. Rinse with
clean water. Dry all parts immediately.
NOTE:
DO NOT
immerse the
Blade Assembly
in sudsy water where
they cannot be seen. To prevent injury, keep the
Blade
Assembly
visible at all times.
CAUTION:
The Blades
are very sharp!
2. Coat all metal parts with a food grade silicone spray.
HELPFUL HINT:
A long, skinny brush is helpful when
cleaning the
Blade Racks
.
WARNING!
Protective/cut-resistant
Kevlar Gloves are
recommended whenever
handling the
Blade assembly!
