Item
Protective device
Function
Check
5
(no picture)
Safety thermostat
■
Boiler
■
Cooking chamber
Switches off the appliance if temperature
too high
An error code is output in the event of a
fault
(Please contact an authorized service
company to reset the safety thermostat)
6
(installed by
customer)
Disconnector
■
Installed by the customer close to the
appliance; easily visible and accessi-
ble, 3-pole action, minimum contact
separation 3 mm.
■
Used to disconnect the appliance from
the power supply during cleaning, re-
pair and servicing work and in a haz-
ardous situation
Action:
■
Trip the disconnector
■
Check at the -X10 terminal strip on the
appliance that none of the three pha-
ses carry a live voltage
7
(installed by
customer)
Gas shut-off device
■
Installed by customer close to appli-
ance in easily accessible position and
clearly labeled
■
Used to disconnect the appliance from
the gas supply during cleaning, repair
and servicing work and in a hazard-
ous situation
Action:
■
Close gas shut-off device
■
Check that the appliance is isolated
from the gas supply
Safety measures
The following measures increase the safety additionally:
Measure
Function
Check
Magnetic switch for appliance
door (electric door sensor)
■
When the appliance door is opened, the switch
stops:
■
rotation of the fan wheel (comes to a stop af-
ter a few seconds)
■
operation of the heating element
■
Distribution of the cleaning products by the
fully automatic oven cleaning system
■
Prompt to close the appliance door
Check magnetic door switch at low temperature
Action:
■
Open the appliance door fully
■
Press Start
Result:
Motor must not start up.
Appliance door handle with
venting position
■
Prevents scalding of user's face and hands
from escaping steam
When appliance is at low temperature, check
door positions as described in 'Opening and clos-
ing the appliance door safely' in the user manual
Restart after power failure in
case cleaning agent was left in
the appliance
■
Restarts fully automatic oven cleaning in a de-
fined state after power failure
None
3.7
Requirements to be met by personnel, working positions
Requirements to be met by personnel
The table shows the skills required to perform the specified roles. One person may perform more than one role depending on need
and organization of work, provided this person has the skills required for the role concerned.
Role
Skills required
Tasks
Owner of the combi oven
or
owner's member of staff
who is responsible for
the appliance and for the
operating personnel
Knows the regulations associated with handling heavy
loads
■
As the representative for the entire team of op-
erating personnel, is made aware of all safety-
related functions and devices of the combi
oven by the start-up engineer
■
As the representative for the entire team of op-
erating personnel, is instructed by the start-up
engineer on how to operate the appliance
■
Provides assistance as instructed with convey-
ing the appliance within the establishment and
setting up the appliance.
Equipment mover
■
Trained in the use of a pallet truck and forklift truck
■
Knows the regulations associated with handling
heavy loads
Conveying within the establishment
3 For your safety
Installation manual
21