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CONVECTION OVEN

For your safety and continued enjoyment of this product,

always read the instruction book carefully before using.

CO900B

Содержание CO900B

Страница 1: ...CONVECTION OVEN For your safety and continued enjoyment of this product always read the instruction book carefully before using CO900B...

Страница 2: ...t play with the appliance 5 UNPLUG FROM OUTLET WHEN NOT IN USE BEFORE PUTTING ON OR TAKING OFF PARTS AND BEFORE CLEANING Allow to cool before cleaning or handling 6 Avoid contact with moving parts 7 M...

Страница 3: ...ler as they may involve a risk of fire or electric shock 18 A fire may occur if the convection oven is covered or touching flammable material 19 Do not store any items on top of the appliance when in...

Страница 4: ...Function Guidelines 11 Bake 11 Convection Bake 12 Rotisserie Trussing A Chicken 13 Roast 15 Broil 16 Oven Rack Position Diagram 17 Bakeware Reference Guide 17 Tips and Hints 18 Use and Care 18 Instal...

Страница 5: ...e adapter must be connected to a permanent ground such as a properly grounded outlet box as shown in drawing 3 using a metal screw EXTENSION CORDS Use only 3 wire extension cords which have 3 prong gr...

Страница 6: ...liminates the hot and cold spots often found in conventional ovens Because the temperature remains consistent you can set this oven approximately 25 F lower than a conventional oven when using convect...

Страница 7: ...erature Control Knob 6 Wire Racks 7 Handgrip 8 Rotisserie Spit 9 Rotisserie Skewers 10 Upper Heating Elements 11 Rotisserie Sockets 12 Rack Support Guides 13 Lower Heating Elements 14 Door Handle 15 T...

Страница 8: ...perature Ready Indicator Light Green When the green oven temperature ready indicator light is on the oven has reached the indicated temperature When broiling ready indicator light will not be lit The...

Страница 9: ...illets and steaks 5 Temperature Control Knob This thermostatic switch controls the temperature inside the oven it maintains the proper temperature during the various heating roasting and baking operat...

Страница 10: ...e are two straight electric heating elements in the lower part of the oven 14 Door Handle Use this handle to avoid getting burned by the hot oven door 15 Tempered Glass Door Be sure the safety door is...

Страница 11: ...tray and rotisserie spit and skewers inside the oven Preheat the oven First close the oven door and then preheat the oven at the highest temperature for a minimum of 5 minutes The oven may emit an od...

Страница 12: ...ecipe by 25 F For roasting larger items such as meats or roasts use the same temperature as indicated but reduce the cooking time In any case always check your baked items 10 minutes before cooking ti...

Страница 13: ...of the oven Always use a potholder or oven mitt when removing hot food from the oven See Reference Charts on pages 21 23 for recommended times and oven temperatures Please note that the heating eleme...

Страница 14: ...rossing ends over each other again Turn the bird over Pull ends of twine up over the thighs and wrap around the upper wings catching the tips of the wings in the loop The twine is wrapped around the w...

Страница 15: ...king time is less than 20 minutes first turn the timer clockwise past the 20 minute mark and turn it back to the desired time If a longer baking time is required turn the timer directly to the desired...

Страница 16: ...the heating elements work in conjunction with the convection fan They will cycle on and off simultaneously Broil Set rack in position 3 or desired position Set the function knob to Broil Set the time...

Страница 17: ...ubic foot oven when using one rack dimensions given in inches 13 x 9 Rectangle 12 x 71 2 Rectangle 11 x 7 Rectangle 9 x 13 x 2 6 Muffin 9 x 13 12 Muffin Traditional 8 x 8 x 2 Cake Traditional 10 x 5 x...

Страница 18: ...em should come out clean when done See reference charts on pages 21 23 for recommended baking times and temperatures When baking pastry browning is most successful when you use metallic bakeware as op...

Страница 19: ...cup of table salt or 1 cups kosher salt for every gallon of water Or for smaller cuts of meat cup kosher salt for every quart of water Simply mix salt and water together Place item to be brined in a n...

Страница 20: ...eter Poultry Poultry should be cooked to an internal temperature of 170 F for white meat and 180 F for dark meat Ground poultry should be cooked to an internal tempera ture of 165 170 F Turkey breast...

Страница 21: ...appliance 5 The wire racks baking tray rotisserie spit and skewers can be washed in the dishwasher 6 To clean the glass door use a glass cleaner or a damp cloth Wipe dry with a clean cloth 7 If the o...

Страница 22: ...2 7464 to order a light bulb C Replace the Oven Light Cover 1 Insert the tab of the oven light cover into the slot in the side of the oven light compartment 2 Insert the screw into the hole in the ove...

Страница 23: ...Min Lb BEEF Rib Eye Roast 4 Convection Bake 1 325 18 Meat Loaf Med 1 Convection Bake 1 350 60 LAMB Lamb Leg 3 5 Convection Bake 1 325 15 18 Rack 1 Convection Bake 2 375 18 PORK Pork Loin 3 5 Conv Bake...

Страница 24: ...25 20 30 Layer Sheet 13 x 9 Convection Bake 350 20 30 COOKIES Brownies 13 x 9 Convection Bake 350 25 45 Sugar Cookie Sheet Convection Bake 375 400 8 10 Chocolate Chip Sheet Convection Bake 350 10 12 P...

Страница 25: ...ust 32 Salmon With Honey Soy Glaze 33 Braised Short Ribs 33 Roasted Root Vegetables 35 Broccoli and Cheddar Twice Baked Potatoes 36 Cheddar Corn Souffl 37 Spring Vegetable Quiche 39 French Bread Rolls...

Страница 26: ...reheat oven to 375 F on convection bake with rack in position 1 bottom position With clean hands mix all ingredients except the bacon in a mixing bowl until well incorporated Press mixture into 11 2 p...

Страница 27: ...rinkle the rest of the salt and pepper all over the skin of the chicken and then rub the olive oil all over the skin To roast Place chicken on baking sheet lined with foil Roast for 45 minutes to an h...

Страница 28: ...y soy ginger and garlic Place the hens in a sealable plastic bag Pour the marinade into the bag and refrigerate for at least an hour up to overnight When ready to cook remove hens from bag and place o...

Страница 29: ...3 pounds Place the garlic cloves in the work bowl of a food proces sor Process until finely chopped Add sage leaves salt and pepper and process With the machine running add the olive oil so that a we...

Страница 30: ...on per serving Calories 456 66 from fat carb 0g pro 37g fat 33g sat fat 9g chol 119mg sod 209mg calc 42mg rotisserie garlic eye round Easy enough for a weeknight dinner the leftovers are fantastic in...

Страница 31: ...sing the handgrip Allow meat to rest 5 to 10 minutes before serving Nutritional information per serving Calories 408 58 from fat carb 1g pro 40g fat 26g sat fat 10g chol 117mg sod 356mg calc 13mg Vari...

Страница 32: ...ds until butter has softened Add breadcrumbs ginger lime zest and salt and process until mixture comes together Reserve Cut cod into even portions Press together the breadcrumb mixture to create a thi...

Страница 33: ...r about 8 minutes with door slightly ajar about 2 inches Remove and brush more glaze over the salmon reserving about 1 4 cup Broil another 8 minutes pour the remaining glaze over the fish and serve Nu...

Страница 34: ...nto the casserole Stand the ribs up so that the ribs are actually sticking up in the air Add enough stock for the liquid to come half way up the sides of the ribs Cover casserole and place in oven Che...

Страница 35: ...ing bowl toss all ingredients together well Divide ingredients between 2 quarter sheet trays lined with aluminum foil Place in oven After 20 minutes remove racks lightly toss vegetables on tray and re...

Страница 36: ...bake until potatoes are soft about 50 minutes While the potatoes are baking melt butter in olive oil in a 10 inch skillet Add green onions and broccoli Stir to coat the vegetables and then cover the...

Страница 37: ...refrigerator add 5 minutes to baking time Remove from oven and serve hot Nutritional information per serving Calories 369 25 from fat carb 54g pro 17g fat 10g sat fat 4g chol 31mg sod 498mg cheddar c...

Страница 38: ...ce Remove from heat and reserve Spoon a small amount of the cheese mixture into the yolks whisking at the same time Continue adding all of the cheese slowly to the yolks whisking the whole time Reserv...

Страница 39: ...te Bris e page 50 1 shallot thinly sliced approximately 2 tablespoons 1 2 ounces prosciutto sliced into small dice 2 tablespoons fresh shelled or frozen peas 2 tablespoons fresh basil chopped 1 2 cup...

Страница 40: ...h same rack position While tart shell is baking heat the remaining half tablespoon of olive oil in a small skillet over medium heat Saut the shallot until soft about 5 minutes Turn heat to low and add...

Страница 41: ...seconds With the machine running pour the water and yeast mix ture through the feed tube If the dough still seems dry add 1 4 cup of water at a time watching the dough after each addition The dough i...

Страница 42: ...ion 1 for 35 to 40 minutes rotating tray halfway through bake time until bread is a deep golden brown on top and sounds hollow when tapped on the bottom For rolls Divide dough into twelve 2 ounce piec...

Страница 43: ...lk let sit until foamy about 3 to 5 minutes Stir in the beaten egg and reserve In a food processor fitted with a metal blade process both flours butter and salt until combined about 15 to 20 seconds W...

Страница 44: ...l Calories 140 42 from fat carb 18g pro 4g fat 7g sat fat 0g chol 33mg sod 163mg calc 0mg focaccia romana This recipe makes a great canvas for any type of topping Makes 18 servings 1 package active dr...

Страница 45: ...the edges of the baking tray Make indentations in the dough with your fingers over the entire surface area Brush the dough with the remaining olive oil and sprinkle with the remaining kosher salt Cove...

Страница 46: ...able oil and vanilla Stir in sugar and then the remaining dry ingredients Carefully stir in pecans and blueberries berries will bleed if you overwork them Scoop batter evenly into muffin tin Bake for...

Страница 47: ...until incorporated Add vanilla and buttermilk and mix until smooth Gradually add the dry ingredients and mix until just incorporated Finally mix in both the mashed banana and walnuts until incorporate...

Страница 48: ...a large mixing bowl With an electric mixer cream the butter until very soft Add both sugars and mix until well creamed Add the flour and salt mixing until just incorporated Add vanilla and zest and mi...

Страница 49: ...surface of the pie including the crust Bake until the meringue is golden brown about 20 minutes Allow to cool completely before serving Nutritional information per serving Calories 367 32 from fat ca...

Страница 50: ...cess the sugar and eggs until smooth about 30 seconds Add syrup butter vanilla and cinnamon process until well mixed about 45 seconds Place pecan halves in pie shell in a single layer pour filling ove...

Страница 51: ...rap in plastic to rest at least a half hour before rolling Nutritional information per serving Calories 146 63 from fat carb 12g pro 1g fat 10g sat fat 6g chol 27mg sod 100mg calc 5mg Variation For sw...

Страница 52: ...ssing on layers as you go Be sure to fill in gaps with slices until all the apples are used Roll out the larger piece of pastry turning the dough on the floured surface as you roll You should have an...

Страница 53: ...late which is rather shallow holding 41 2 pounds of apples Chocolate Souffl Cake This decadent cake is terrific served with whipped cream and or ice cream and raspberry sauce Makes one 10 inch round c...

Страница 54: ...ar and continue beating until whites are stiff but not dry about 2 to 3 more minutes Fold 3 4 of the whites into the chocolate yolk mixture in 3 additions using a large rubber spatula Be sure to scrap...

Страница 55: ...2008 Waring Consumer Products Division of Conair Corporation 150 Milford Road East Windsor NJ 08520 www waringproducts com Printed in China 08WR014 IB 8140...

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