Operator’s Manual
Cayenne
®
Pizza/Bake Oven
©
2017 The Vollrath Company L.L.C.
Part No. 2350046-1 ml
3/9/17
Please register your product at Vollrath.com/ProductRegister
Thank you for purchasing this Vollrath equipment. Before operating the
equipment, read and familiarize yourself with the following operating
and safety instructions. SAVE THESE INSTRUCTIONS FOR FUTURE
REFERENCE. Save the original box and packaging. Use this packaging
to ship the equipment if repairs are needed.
SAFETY PRECAUTIONS
To ensure safe operation, read the following statements and understand
their meaning. This manual contains safety precautions which are
explained below. Please read carefully.
Warning is used to indicate the presence of a hazard that will or can
cause severe personal injury or death.
Caution is used to indicate the presence of a hazard that will or can
cause minor or major personal injury if the caution is ignored.
NOTICE: Notice is used to note information that is important but not
hazard-related.
To reduce risk of injury or damage to the equipment
• Use only grounded electrical outlets matching the nameplate rated
voltage.
• Have equipment installed by a qualified personnel in accordance
with local codes and ordinances.
• Use equipment in a flat, level position.
• Do not use an extension cord with this equipment. Do not plug this
equipment into a power strip or multi-outlet power cord.
• Unplug equipment, turn off and let it cool before cleaning or moving.
• Do not spray controls or outside of equipment with liquids or
cleaning agents.
• Do not clean the equipment with steel wool.
• Keep equipment and power cord away from open flames, electric
burners or excessive heat.
• Do not operate unattended.
• Do not operate equipment in public areas and/or around children.
• The equipment may be hot, even though the pilot light is not on.
• Do not operate if equipment has been damaged or is malfunctioning
in any way.
FUNCTION AND PURPOSE
This equipment is intended to be used for cooking pizza and bread
products in direct contact with ceramic decks. It is not intended for
household, industrial or laboratory use.
INSTALLATION
Unpack the Equipment
1. Remove all packing material and tape, as well as any protective
plastic from the equipment.
2. Clean any glue residue left over from the plastic or tape.
Install the Included Legs
The included legs must be installed to comply with NSF. Turn the feet to
adjust the legs until the equipment is level.
WARNING
CAUTION
Item No. Model
Description
40848
POA8002 Pizza / Bake Oven
WARNING
Fire Hazard
Do not install or use without 4” legs. Use of this equipment
without legs can cause the appliance to overheat and cause a
fire.
