4
ENGLISH
MEAT GRINDER VT-3612 BN
The meat grinder is intended for process-
ing products and making homemade semi-fin-
ished products.
DESCRIPTION
1.
Pusher
2.
Food tray
3.
Meat grinder head body
4.
Meat grinder head setting place
5.
Meat grinder head lock button
6.
Carrying handle
7.
Unit body
8.
Operation mode switch
(ON/0/R)
9.
Screw
10.
Crossed blade
11.
Coarse cutting plate
(openings diameter 7 mm)
12.
Fine cutting plate
(openings diameter 5 mm)
13.
Meat grinder head nut
SAFETY MEASURES
Read this instruction manual carefully before
using the unit and keep it for the whole unit
operation period. Mishandling of the unit may
lead to its breakage and cause harm to the
user or damage to property.
To reduce the risk of fire or electric shock
and to avoid other injuries it is necessary to
observe the following safety measures when
using the electric meat grinder.
•
Before using the unit for the first time, make
sure that the voltage in your mains corre-
sponds to unit operating voltage.
•
Use only the accessories supplied with the
unit.
•
To avoid electric shock, NEVER IMMERSE
the unit, the power cord and the power plug
into water or any other liquids.
•
Use a slightly damp cloth to clean the meat
grinder body and then wipe the unit body
dry.
•
Never leave the operating meat grinder
unattended.
•
After using the meat grinder switch it off and
unplug it.
•
Always switch the meat grinder off and
unplug it before assembling, disassembling
and cleaning.
•
Place the unit on a flat steady surface away
from heat sources, open flame, moisture
and direct sunlight.
•
Do not set the unit on a heated surface or next
to it (for instance, near gas or electric stove,
near a heated oven or a cooking surface).
•
Do not use the unit outdoors.
•
Before using the unit, make sure that all
parts are set properly.
•
Never push products into the feeding chute
with your fingers or other objects during
operation. For this purpose use the pusher
only.
•
Before using the meat grinder for the first
time, wash all removable parts that will con-
tact processed foods thoroughly.
•
The meat grinder is not intended for chop-
ping nuts, food with hard fiber (for exam-
ple, ginger or horseradish), processing
meat with bones and meat with excess
fat.
•
Wait until the moving parts of the meat
grinder stop and only then you can disas-
semble the unit.
•
Continuous operation time of the unit
should not exceed 5 minutes, and then you
should let the unit cool down for 10-15 min-
utes.
•
Handle the power cord with care, prevent
it from multiple twisting and straighten the
power cord periodically.
•
Do not use the power cord for carrying the
meat grinder.
•
Do not let the power cord hang from the
edge of a table, and make sure the cord
does not touch sharp furniture edges and
hot surfaces.
•
When unplugging the unit from the mains,
hold the power plug but not the cord.
•
Do not connect or disconnect the power
cord from the mains and do not touch it with
wet hands, this may cause electric shock.
•
Do not allow children to touch the unit body
and the power cord during the unit operation.
•
Do not allow children to use the unit as a toy.
•
During the unit’s operation and breaks
between operation cycles, place the unit
out of reach of children.
•
The unit is not intended for usage by physi-
cally or mentally disabled persons (including
children) or by persons lacking experience
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