Vintec ESPACE Series, Руководство пользователя

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User Manual
Espace Walk-in Cellar 2
Description of your wine cellar 3
Cellar 3
Conditioner 3
Power supply 4
Caring for the environment and saving energy 4
Installing your cellar 5
Dimensions 5
Preparation for installation 6
Components list 8
Assembly procedure 11
Technical specifications 17
Maintenance 17
Loading and storing your wine 18
Setting your cellar's temperature 19
Notes 20
Warranty 22
French
Alsace 10°
Beaujolais 13°
Sweet white Bordeaux 6°
Dry white Bordeaux 8°
Bordeaux reds 17°
Burgundy whites 11°
Burgundy reds 14°
Champagne 6°
Jura 10°
Languedoc-Roussillon 13°
Provence Rosé 12°
Savoie 9°
Dry white Loire wines 13°
Sweet white Loire wines 7°
Loire reds 14°
Rhône wines 15°
Sweet wines from the South-West 7°
Reds from the South-West 15°
Sauternes 10°
Contents
Standard wine serving temperatures (°C)
Australian
Cabernet franc 16°
Cabernet sauvignon 17°
Chardonnay 10°
Merlot 17°
Muscat à petit grain 6°
Pinot noir 15°
Sauvignon blanc 8°
Semillon 8°
Shiraz 18°
Verdelho 7°
Other
Californian 16°
Chilean 15°
Spanish 17°
Italian 16°
For more information, visit vintecclub.com/best-temp