vc999 07P Series, Руководство оператора

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Vacuum Packaging Machines 07P ...
Operation
10 Operation
This chapter is directed at machine operators. It contains all the information necessary to operate the
machine; from starting the machine to operating and stopping it.
10.1 Requirements for operation
The following requirements have to be met before the machine can be put into operation:
•
The machine must be correctly installed and connected, as described in the section on “Installation”.
•
The vacuum chamber has to be clean and dry.
10.2 Preparation
Before you start packaging; prepare the product to be packaged, prepare the packaging and adjust the
machine to suit the product to be packaged.
10.3 Prepare the products for packaging
IMPORTANT
Comply with hygiene regulations in handling and packaging foodstuffs and products which
have to be sterile! Otherwise, there is a risk of food poisoning or infections!
•
Clean the product which is being packaged.
•
Place the portion of the product into the vacuum
bag. Make sure that the opening of the bag is not
soiled by the product.
•
Filling tools such as funnels or scoops are available
as accessories. You can obtain further information
about the range of accessories from our Customer
Service Department.
Fig. 10/1
2003-11-05
Art. no. 527.763 Page 27/74