V-ZUG Combair-Steam S, Руководство по эксплуатации, Страница: 29 / 84

… Cooking, baking and roasting
29
End of baking
To test if the bread is ready, tap the bottom of the loaf and it should sound hollow.
A
Take the bread out of the cooking space when ready.
Switching off
A
Press the button.
– The and symbols go out.
– For all operating modes with steam, some steam may be released at the end
of the process.
– The steam is gradually released from the cooking space – this takes around a
minute – so that there is no sudden rush of steam when the appliance door is
opened. The appliance door can be opened as soon as the cooking or baking
process has finished.
– The cooling fan can continue to run for a certain length of time after the appli-
ance has been switched off.
A
After using an operating mode with steam, remove any food spills or condensation
from the bottom of the cooking space.
Hot steam or air may escape when the appliance door is
opened.
When the symbols are no longer illuminated the appliance is off.
C