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11
6. Fasten Barbecue cutlery and the
charcoal plate on the fire bowl
Place the charcoal plate (G) in the
center of the fire bowl (A). Hang the
barbecue cutlery bar (K) on the edge
of the fire bowl
Important: All screws need to be
tightened properly.
Standing up the BBQ
Danger of damage!
During use, the
fittings can loosen
gradually and the
stability of the grill
can be affected.
G
K –
Check the strength of the bolts before
each use. If possible, tighten all screws
again, to ensure a firm footing.
A
7.
Attach side shelf and ash tray
Hang the bambus side tray (D) on
the edge of the fire bowl (A). Hang
the three ash trays (L) on the
support frame. Afterwards hang the
ash tray (F) on the ash tray holder.
The BBQ is now fully assembled.
D
Before using the BBQ
•
Before using the BBQ place the grill onto
a flat, stable surface outdoors
•
Wash the BBQ before first use with
warm rinsing water.
•
Pre-heat
Before the first BBQ session, the BBQ
must be preheated for approximately 1-2
hours at a temperature of 100 °- 200 ° C.
This is needed to make the inside and
the outside of the BBQ ready and to
bake into the heat resistant color from
outside.
A
L
F
Содержание CRANFORD
Страница 1: ...Assembly Guide Charcoal Grill CRANFORD Version2014 Art Nr 1099...
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