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Figure 10. Outer Wall Components Installed
I. Add the roof section as shown in Figure 11.
Note that the opening for the chimney flue will be
to the rear of the oven.
Figure 11. Add Roof Section
J. Add the chimney kit assembly, as shown in
Figure 12.
Figure 12. Add Chimney Section
You are now ready for exterior finishing. Note that
the channel around the metal front allows the finish
material, stone or thin brick, to run behind the main
frame edge, permitting a clean finish. If using stuc-
co, fill in the channel with mortar and finish. Refer
to Figure 5 on page 2.
In order to reduce the possibility of moisture
saturation, it is recommended that the oven be
treated with a water sealer after completion of the
exterior. Always finish the smoker with a chim-
ney cap.
3.0 Safety
Working around an oven that can operate at tem-
peratures up to 500°F can be dangerous if proper
tools and clothing are not used. Also, combustible
materials in the vicinity of the oven may be at risk
of fire.
WARNING: When working around a smoker
oven, make sure that proper
clothing is worn and proper tools
are used. Make sure that com-
bustible materials not necessary
for operation of the oven are
kept away from the oven.
3.1 Clothing
A. It is advisable that long-sleeved shirts be
worn when inserting and removing items in-
to/from the oven.
B. Use a non-combustible oven mitt when stok-
ing and adding wood to the fire.