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Steamer cover (recommended accessories)
The steamer cover lets you steam fine-chopped
vegetables on the grill plate.
Recipe tip:
4–5 small carrot slices (blanched)
2 small cherry tomatoes, halved
2 broccoli hearts (blanched)
3 sugar-pea pods (blanched)
Arrange the chopped vegetables in a circle
on the grill plate and pour a little water on them.
Cover with the steamer cover and leave for
a few minutes. Ready.
Recipe – Raclette
Preparing the Raclette
Allow about 250 - 300 g of Raclette cheese per person. The cheese tastes delicious if garnished
with, e.g., onion rings, garlic slices, diced chillies or tomatoes, pineapple or pear pieces.
These ingredients may be grilled with the cheese on the pan. Only add seasonings, however,
after you have prepared the Raclette. Many spices burn in the heat and develop a bitter taste.
Serve with fresh jacket potatoes. Side dishes such as pickled gherkins, pearl onions, olives, etc.,
are also ideal.
Recipes
Don’t forget to check our
special recipes in the small
brochure enclosed.
Silicone pad for PizzaGrill and Raclette ovens
1 piece, anthracite, dimensions: 62 x 40 cm
SwissTwist
Raclette & grill tongs
4 tongs, black, made from plastic, for turning meat
or vegetables on the grill-plate; can also be
used as a raclette spatula. Heat-resistance upto
240° C. 18 x 2.9 cm / 4 piece
Spatula
Set of 4
SwissTwist
Raclette & grill tongs
4 tongs in rainbow colours blue,yellow, orange,
green for turning meat or vegetables on the
grill-plate; can also be used as a raclette spatula.
Heat-resistance upto 190° C.
18 x 2.9 cm / 4 piece
Steamer cover
This lets you steam fine-chopped vegetables
on the grill plate.
Part No. 0028.111
Part No. 0028.201
Part No. 3014.14
Part No. 3014.60
Part No. 0026.002