Starlyf Fast Heater, Инструкция по эксплуатации

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5
English
concerning use of the applian-
ce by a person responsible for
their safety.
22. Children should be super-
vised to ensure that they do
not play with the appliance
23. This appliance can be
used by children aged from
8 years and above and per-
sons with reduced physical,
sensory or mental capabi-
lities or lack of experience
and knowledge if they have
been given supervision or
instruction concerning use
of the appliance in a safe way
and understand the hazards
involved. Children shall not
play with the appliance. Clea-
ning and user maintenance
shall not be made by children
without supervision.
24. Always disconnect the
appliance from the supply if it
is left unattended and before
assembling, disassembling or
cleaning.
25. This appliance shall not
be used by children. Keep the
appliance and its cord out of
reach of children.
26. Appliances can be used
by persons with reduced phy-
sical, sensory or mental capa-
bilities or lack of experience
and knowledge if they have
been given supervision or ins-
truction concerning use of the
appliance in a safe way and if
they understand the hazards
involved.
The set includes:
STARLYF® FAST MIXER
2pcs of chrome plated beater for eggs
and cream
2pcs of chrome plated dough hook
Recipe book
Parts of the device: Fig 1
1. Ejector knob
2a. Beaters
2b. Hooks
3. Stainless steel bowl
4. Hand shank
5. OUTER SHELL (upside)
6. Speed control
7. OUTER SHELL (down)
8. Stand release button
9. Stand
10. Bottom cover
11. Holes
Use:
Mixing Guide
SPEED
1
FOLD
2
BLEND
3
MIX
4
CREAM
5
WHIP
Note: Use beaters for beating eggs. Use
hooks for mixing flour.
While mixing dough, add water in bowl
first, and then add four. Use your hand to
rotate bowl for about 2~3 minutes, after
English
DESCRIPTION
This is a good starting
speed for bulk and dry
foods such as flour, butter
and potatoes.
Best speed to start liquid
ingredients for mixing salad
dressings.
For mixing cakes, cookies
and breads.
For creaming butter and
sugar. Beating uncooked
candy, or desserts, etc.
For beating eggs, cooking
icings, whipping potatoes,
cream, etc.