Table of contents
1.
Precautions for safety and use_________________________ 4
2.
Fitting the appliance in the top _________________________ 5
2.1
Fixing to the supporting structure ________________________________________5
3.
Electrical connection ________________________________ 7
3.1
Clearance above and around domestic appliances __________________________8
3.2
Room ventilation _____________________________________________________9
3.3
Discharge of combustion products _______________________________________9
4.
GAS CONNECTION________________________________ 10
5.
Adapting to different types of gas______________________ 11
5.1
Removing the hob skin _______________________________________________11
5.2
Adjusting for bottled gas ______________________________________________12
5.3
Adjusting for natural gas ______________________________________________12
5.4
Adjusting the primary air flow __________________________________________13
5.5
Reassembling the hob skin____________________________________________13
5.6
Adjusting the minimum setting for natural gas and town gas __________________13
5.7
Adjusting the minimum for bottled gas ___________________________________13
5.8
Hob burner layout ___________________________________________________14
5.9
Greasing the gas taps________________________________________________14
6.
Description of controls ______________________________ 15
6.1
The front panel _____________________________________________________15
7.
Using the hob _____________________________________ 16
7.1
Lighting burners with safety device______________________________________16
7.2
Positioning the griddle plate ___________________________________________16
7.3
Practical hints for using the burners _____________________________________16
7.4 Pan diameters______________________________________________________17
8.
Cleaning and maintenance __________________________ 18
8.1
Cleaning stainless steel ______________________________________________18
8.2
Cleaning the components _____________________________________________18
THESE INSTRUCTIONS ONLY APPLY TO THE COUNTRIES OF DESTINATION WHOSE
IDENTIFICATION SYMBOLS ARE LISTED ON THE COVER OF THIS MANUAL.
THIS BUILT-IN HOB IS CLASSIFIED AS CLASS 3.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the
authorised
person
who is to check the gas supply system and install, commission and test the
appliance.
INSTRUCTIONS FOR THE USER: these provide recommendations for use, a
description of the controls and the correct procedures for cleaning and maintaining the
appliance.
3