Contents
1.
INSTRUCTIONS FOR SAFE AND PROPER USE _____________________ 33
2.
INSTALLATION OF THE APPLIANCE ______________________________ 35
3.
ADAPTATION TO DIFFERENT TYPES OF GAS______________________ 38
4.
FINAL OPERATIONS ___________________________________________ 40
5.
DESCRIPTION OF CONTROLS___________________________________ 41
6.
USE OF THE COOKING HOB ____________________________________ 47
7.
USE OF THE OVENS ___________________________________________ 48
8.
AVAILABLE ACCESSORIES _____________________________________ 49
9.
COOKING HINTS ______________________________________________ 50
10.
CLEANING AND MAINTENANCE _________________________________ 55
11.
EXTRAORDINARY MAINTENANCE _______________________________ 58
THESE INSTRUCTIONS ARE VALID ONLY FOR END USER COUNTRIES WHOSE
IDENTIFICATION SYMBOLS APPEAR ON THE COVER OF THIS MANUAL.
INSTRUCTIONS FOR THE INSTALLER: these are for the
qualified
technician
who must carry out a suitable check of the gas system,
install the appliance, set it functioning and carry out an inspection test.
INSTRUCTIONS FOR THE USER: these contain user advice,
description of the commands and the correct procedures for cleaning
and maintenance of the appliance.
32
