en
Meat thermometer
26
Emptying the water tank
Caution!
■
Do not dry the water tank in the hot cooking
compartment. This will damage the water tank.
■
Do not clean the water tank in the dishwasher. This
will damage the water tank.
1.
Open the control panel.
2.
Remove water tank.
3.
Carefully remove the lid of the water tank.
4.
Empty the water tank, clean it with detergent and
then rinse it thoroughly with clean water.
5.
Dry all parts with a soft cloth.
6.
Rub the seal on the lid until dry.
7.
Leave to dry with the lid open.
8.
Place the lid on the water tank and push it down.
9.
Insert the water tank and close the control panel.
Cleaning the drip trough
1.
Allow the appliance to cool down.
2.
Open the appliance door.
3.
Soak up the water in the drip trough
‚
with a sponge
cloth and wipe it carefully (figure
!
).
The drip trough
‚
is located below the cooking
compartment (figure
"
).
Starting the Drying function
To dry the cooking compartment, it is heated up so that
the moisture in the cooking compartment evaporates.
You will then need to open the appliance door to allow
the steam to escape from the cooking compartment.
Caution!
Enamel damage: Do not start any operations when
there is water on the cooking compartment floor. Before
operation, wipe away the water from the cooking
compartment floor.
1.
Leave the appliance to cool down.
2.
Remove the worst dirt from the cooking
compartment immediately and wipe away moisture
from the cooking compartment floor.
3.
If necessary, press the
k
button to switch on the
appliance.
4.
Press the
j
button.
The list of operating modes is displayed.
5.
Touch the "Next" field.
6.
Touch the "Drying function" field.
7.
Press the
u
button.
The drying function starts and ends automatically
after 10 minutes.
8.
Open the appliance door and leave it open for 1 to 2
minutes so that the moisture in the cooking
compartment can escape.
Drying the cooking compartment by hand
1.
Allow the appliance to cool down.
2.
Remove any food remnants from the walls of the
cooking compartment.
3.
Dry the cooking compartment with a sponge.
4.
Leave the appliance door open for 1 hour so that the
cooking compartment dries completely.
@
Meat thermometer
Meat thermometer
The meat thermometer Plus makes precise cooking
possible. It measures the temperature inside the food.
Once the set temperature has been reached, the
appliance automatically switches itself off.
Heating modes
Once you have placed the meat thermometer in the
cooking compartment, the following heating modes are
available for you to select.
For some types of heating, you can combine the type of
heating with the microwave or steam. Switch to the
"Microwave combination or steam" operating mode.
Notes
■
The meat thermometer measures the temperature
on the inside of the food between 30 °C and 99 °C.
■
Use only the meat thermometer supplied. You can
purchase it as a spare part from the after-sales
service.
■
After use, always remove the meat thermometer
from the cooking compartment. Never store it inside
the cooking compartment.
D
1
D
2
:
4D hot air
Microwave or steam function
‘
Hot air eco
%
Top/bottom heating
Microwave or steam function
+
Top/bottom heating eco
;
Pizza setting
4
Hot air grilling
Microwave or steam function
&
Intensive heat
W
Reheating
Содержание HN678G4.6W
Страница 2: ......