21
Standard meals
According to the DIN 44547 and EN 60350 standard.
Baking
The cooking times in the table below have been calculated for
an oven without any preheating.
Grilling
The cooking times in the table below have been calculated for
an oven without any preheating.
Food
Accessories, advice and
warnings
Level
Type of heating Temperature in
°C
Time in
minutes
Biscuits containing butter
Flat oven tray
2
%
160-170
20-30
Universal deep tray
3
%
150-160
20-30
Aluminium tray + flat oven tray* 2+3
2
140-160
20-30
Aluminium tray + universal
deep tray*
2+4
2
140-160
20-30
20 small cakes
Baking tray
3
%
150-170
20-30
20 small cakes on one tray
(preheating required)
Aluminium tray + flat oven tray* 2+3
2
150-170
25-35
Aluminium tray + universal
deep tray*
2+4
2
150-160
20-30
Sponge cake
Detachable baking tin
1
%
170-180
30-40
Pastry case
Enamel baking tray
3
%
160-180
30-40
Aluminium tray + flat oven tray* 2+3
2
150-170
30-45
Aluminium tray + universal
deep tray*
2+4
2
150-170
30-40
Apple pie
2 grills* + 2 corrugated
Ø 20 cm detachable baking
tins.**
2+3
N
170-180
60-70
Enamel tray + 2 corrugated
Ø 20 cm detachable baking
tins.**
1
2
190-210
70-90
* When cooking on two levels, always place the aluminium tray on the lower level and the universal deep tray on the upper level.
** Position the cakes diagonally on the accessories.
Shelves and baking trays may be obtained as special accessories from specialist retail outlets.
Food
Accessories
Level
Type of heating Grill power
Time in
minutes
Browning toast (preheat for 10 min.)
Shelf
5
(
3
½-2
12 beef hamburgers*
Shelf
5+1
(
3
25-30
* Turn over halfway through the cooking time. Always place the enamel tray on level 1.
Содержание HB74AA 0 Series
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