20
Frozen products
Observe the manufacturer's instructions on the packaging.
The cooking times indicated apply to dishes placed in a cold
cooking compartment.
Food
Accessories
Level
Temperature in °C
Cooking time in min.
Pasta, fresh, refrigerated*
solid cooking container
2
100
5 - 10
Trout
perf
solid cooking container
2
1
80 - 100
20 - 25
Salmon fillet
perf
solid cooking container
2
1
80 - 100
20 - 25
Broccoli
perf
solid cooking container
2
1
100
4 - 6
Cauliflower
perf
solid cooking container
2
1
100
5 - 8
Beans
perf
solid cooking container
2
1
100
4 - 6
Peas
perf
solid cooking container
2
1
100
4 - 6
Carrots
perf
solid cooking container
2
1
100
3 - 5
Mixed vegetables
perf
solid cooking container
2
1
100
4 - 8
Brussels sprouts
perf
solid cooking container
2
1
100
5 - 10
* Add a little liquid
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