24
ENGLISH
sPecIAL HInts
MeLtInG BUtteR
Put 50 g butter into a small deep glass dish. Cover with plastic lid.
Heat for 30-40 seconds using 750 W, until butter is melted.
MeLtInG cHocoLAte
Put 100 g chocolate into a small deep glass dish.
Heat for 3-5 minutes, using 450 W until chocolate is melted.
Stir once or twice during melting. Use oven gloves while taking out!
MeLtInG cRYstALLIZeD HoneY
Put 20 g crystallized honey into a small deep glass dish.
Heat for 20-30 seconds using 300 W, until honey is melted.
MeLtInG GeLAtIne
Lay dry gelatine sheets (10 g) for 5 minutes into cold water.
Put drained gelatine into a small glass pyrex bowl.
Heat for 1 minute using 300 W.
Stir after melting.
cooKInG GLAZe/IcInG (FoR cAKe AnD GAteAUX)
Mix instant glaze (approximately 14 g) with 40 g sugar and 250 ml cold
water.
Cook uncovered in a glass pyrex bowl for 3½ to 4½ minutes using 750 W,
until glaze/icing is transparent. Stir twice during cooking.
cooKInG JAM
Put 600 g fruits (for example mixed berries) in a suitable sized glass pyrex
bowl with lid. Add 300 g preserving sugar and stir well.
Cook covered for 10-12 minutes using 750 W.
Stir several times during cooking. Empty directly into small jam glasses with
twist-off lids. Stand on lid for 5 minutes.
cooKInG PUDDInG
Mix pudding powder with sugar and milk (500 ml) by following the
manufacturers instructions and stir well. Use a suitable sized glass pyrex
bowl with lid. Cook covered for 6½ to 7½ minutes using 750 W.
Stir several times well during cooking.
BRoWnInG ALMonD sLIces
Spread 30 g sliced almonds evenly on a medium sized ceramic plate.
Stir several times during browning for 3½ to 4½ minutes using 600 W.
Let it stand for 2-3 minutes in the oven. Use oven gloves while taking out!
fresh
food
Portion
Preheat
time
(min.)
Power 1st
side
time
(min.)
2st
side
time
(min.)
Instructions
Frozen
pizza
snacks
250 g
(8 pcs)
-
300 W
+ Grill
12-13
-
Put the frozen
pizza snacks
(-18 °C) or mini
quiches in a
circle on the
rack.
Frozen
streusel
cake
200-250 g
(1-2 pcs)
-
300 W
+ Grill
4-6
-
Put the frozen
cake pieces (-18
°C) side by side
on rack.
After defrosting
stand for 5
minutes.
GW71B_BOL-03816C_EN.indd 24
2010-07-13 10:11:04
Содержание GW71B
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