Operating the oven _
43
04
OPERA
TING THE O
VEN
How to set the oven for timed cooking (twin mode)
Insert the partition into the cavity.
UPPER
LOWER
1
. Enter the setup.
Press the
UPPER
or
LOWER
pad for
the cooking operation you want, eg.
CONV.BAKE. The default temperature
is 350 °F.
2
. Enter the temperature you want, eg.
375 °F, by using the number pads.
3
. Press the
COOKING TIME
pad.
4
. Enter the cooking time you want,
eg. 45 minutes, by using the number
pads.
You can set the cooking time for any
amount from 1 minute to 9 hours and
99 minutes.
5
. Press the
START/SET
pad to begin
cooking operation.
6
. You can cancel a timed cooking at
any time by pressing the
CLEAR/OFF
pad.
Place food in the oven after preheating if the recipe calls for it. Preheating is important for
good results when baking cakes, cookies, pastry, and breads. After the oven has reached
the desired temperature, a long beep will sound 6 times.
Use caution with the
timed cooking
or
delay timed cooking
features. Use these
features when cooking cured or frozen meats and most fruits and vegetables. Foods
that can easily spoil, such as milk, eggs, fish, meat or poultry, should be chilled in the
refrigerator first. Even when chilled, they should not stand in the oven for more than
1 hour before cooking begins, and should be removed promptly when cooking is
completed. Eating spoiled food can result in sickness from food poisoning.
CAuTion
FE710DRS_XAA_DG68-00333A-01.indd 43
2011-03-16 �� 2:46:49