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Parts and Features (Continued)
The key features of your appliance
•
Ceramic glass cooking surface
: The appliance has a ceramic glass cooking surface and
four rapid - response cooking zones. The hob’s powerful radiant heater elements significantly
shorten the amount of time required for the zones to heat up.
•
Touch control sensors
: Your appliance is operated using touch control sensors.
•
Easy cleaning
: The advantage of the ceramic glass cooking surface and the control sensors
is their accessibility for cleaning. The smooth, flat surface is easy to clean.
•
On / Off sensor
: The “On / Off” control sensor provides the appliance with a separate mains
switch . Touching this sensor switches the power supply on or off completely .
•
Control and function indicators
: Digital displays and indicator lights provide information
about settings and activated functions, as well as the presence of residual heat in the various
cooking zones .
•
Safety shutoff
: A safety shutoff ensures that all cooking zones switch off automatically after
a period of time if the setting has not been changed .
•
Residual heat indicator
: An icon for residual heat appears in the display if the cooking zone
is so hot that there is a risk of burning .
•
Double cooking zone
: The cooking surface features a double cooking zone. This provides
the appliance with a cooking zone of variable size, for instance, for when cooking with
smaller cookware . This allows savings in energy .
•
Multipurpose cooking zone
: The hob is equipped with a multipurpose / casserole cooking
zone. Depending on the setting, it can be used as a round or oval cooking zone, for example,
for when cooking with oval casseroles or for keeping dishes or food warm .
Digital displays
: The four display fields are assigned to the four cooking zones.
They show the following information:
- the appliance has been switched on,
- to selected heat settings,
- residual heat,
- the child lock is activated; and
- error message, the sensor has been touched for longer than 10 seconds .
- error message, when the Hob is overheated because of abnormal operation .
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