19
EN
Cooking Guide(continued)
REHEATING BABY FOOD
BABY FOOD:
Empty into a deep ceramic plate. Cover with plastic lid. Stir well after reheating! Let
stand for 2-3 minutes before serving. Stir again and check the temperature.
Recommended serving temperature: between 30-40°C.
BABY MILK:
Pour milk into a sterilised glass bottle. Reheat uncovered. Never heat a baby's bottle
with teat on, as the bottle may explode if overheated. Shake well before standing time
and again before serving ! Always carefully check the temperature of baby milk or food
before giving it to the baby. Recommended serving temperature: about 37°C.
REMARK:
Baby food particularly needs to be checked carefully before serving to prevent burns.
Use the power levels and times in the next table as a guide lines for reheating.
Reheating Baby Food and Milk
Use the power levels and times in this table as guide lines for reheating.
Reheating Liquids and Food
Use the power levels and times in this table as a guide lines for reheating.
Food
Portion Power
Time
Standing
Time
(min.)
Instructions
Baby food
(vegetables
+ meat)
190g
600W
30sec.
2-3
Empty into ceramic deep
plate. Cook covered. Stir
after cooking time. Stand for
2-3 minutes. Before serving,
stir well and check the
temperature carefully.
Baby
porridge
(grain + milk
+ fruit)
190g
600W
20sec.
2-3
Empty into ceramic deep
plate. Cook covered. Stir
after cooking time. Stand for
2-3 minutes. Before serving,
stir well and check the
temperature carefully.
Baby milk
100ml
200ml
300W
30-40sec.
50 sec to
1min.
2-3
Stir or shake well and pour
into a sterilised glass bottle.
Place into the centre of turn-
table. Cook uncovered.
Shake well and stand for at
least 3 minutes. Before
serving, shake well and
check the temperature
carefully.
Food
Portion Power Time
(min.)
Standing
Time (min.)
Instructions
Drinks
Coffee, milk,
tea, water
(room-
temperature)
150ml
(1 cup)
250ml
(1 mug)
850W
1-1 ½
1½ -2
1-2
Pour into a ceramic cup
(150 ml) or mug (250 ml)
and place in the centre of
turntable. Reheat
uncovered. Stir carefully
before and after standing
time. Be careful while
taking the cups out (see
safety instructions for
liquids).
Soup (chilled)
250g
850W
3-3½
2-3
Pour into a deep ceramic
plate.
Cover with plastic lid.
Stir well after reheating. Stir
again before serving.
Stew (chilled)
350g
600W
5 ½ -6 ½
2-3
Put stew in a deep ceramic
plate. Cover with plastic
lid. Stir occasionally during
reheating and again before
standing and serving.
Pasta with
sauce
(chilled)
350g
600W
4 ½ -5 ½
3
Put pasta (e.g. spaghetti or
egg noodles) on a flat
ceramic plate. Cover with
microwave cling film. Stir
before serving.
Filled pasta
with sauce
(chilled)
350g
600W
5-6
3
Put filled pasta (e.g. ravioli,
tortellini) in a deep ceramic
plate.
Cover with plastic lid.
Stir occasionally during
reheating and again before
standing and serving.
Plated Meal
(chilled)
350g
600W
5 ½ -6 ½
3
Plate a meal of 2-3 chilled
components on a ceramic
dish. Cover with microwave
cling-film.
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