17
GB
Fermentation Settings
The following table presents special functions for preparing yoghurt and
rising yeast dough. It contains quantities, standing times and appropriate
recommendations. Programme no 1 is running with a combination of
microwaves and convection. The turntable rotates in the beginning and
does stop rotation after 1/3 of time has passed. Programme no 2 is running
with convection only (no rotation of turntable)
Basic Recipes
Cake:
Mix 500 g white flour, 1 package dried yeast (7 g), 50g sugar, and ¼ teaspoon salt.
Add 250 ml warm milk (to warm chilled milk use 30-40 sec. with 900W) and mix well.
Add 100 g soft butter (to soften chilled butter use 30-40 sec. with 900W), 1 fresh egg
(room-temperature) and prepare dough using knead function of your kitchen-mashine
for 5 minutes.
Pizza:
Mix 300 g white flour, 1 package dried yeast (7 g), 1 teaspoon sugar, and 1 teaspoon
salt.Add 200 ml luke warm water, 1 tablespoon olive oil and prepare dough using
knead function of your kitchen-mashine for 5 minutes.
Using Crust Plate
CE1101T / CE1103F only
Normally when cooking in microwave oven, using grill or microwave
mode in grill/convection ovens, foods like pastries and pizza become soggy
from button side. Using the Samsung Crust plate helps to gain a crispy
cookde result of your food.
The crust plate can also be used for bacon, eggs, sausages, etc.
☛
Before using the crust plate, preheat it by selecting the combination mode
for 3 to 5 minutes:
•
Combination of convection (250°C) and microwaves
(600 W power level)
•
Combination of grill and microwaves (600 W power level)
•
See page 23 respectively.
How to clean the crust plate
☛
As the crust plate has a Teflon layer, if you use it incorrectly, it can be
damaged.
•
Never cut the food on the plate. Remove the food from the plate
before cutting into slices.
•
Turn the food over preferably with a plastic or wooden spatula.
Code Food
Serving Size Standing
Time
Recommendations
1
Rising
Yeast
Dough
500-1000g
5-10 min.in
baking dish
Refer to the basic recipes below. Put
dough in a big glass bowl (Ø 18 cm) and
cover with microwave cling film. Put bowl
on the low rack.The process of rising
yeast dough can be stopped when the
dough has doubled its volume.You can
extend time by pushing more button.For
pizza dough we recommend to use less
button.
2
Yoghurt
1000 ml
12 hours in
fridge
Use a large glass or ceramic bowl
(Ø 20 cm).Mix 100g natural yoghurt with
1 litre long-life milk (roomtemperature;
3.5% fat). Cover bowl with cling film and
set on low rack.When preparing yoghurt
first time, we recommend to use
fermenting powder with dried lactic acid
bacteria and push more button (9
hours).Follow-on inoculations can be
done with normal time of 8 hours or less.
When using 6-7 ceramic cups or small
glass bowls you can use less button.
1.
Preheat the crust plate, as described above.
•
Use oven gloves at all times as the crust plate will
become very hot.
2.
Brush the plate with oil if you are cooking food, such as bacon
and eggs, in order to brown the food nicely.
3.
Place the food on the crust plate.
•
Do not place any recipients on the crust plate that are not
heat-resistant (plastic bowls for example).
4.
Place the crust plate on the turntable in the microwave oven.
•
Never place the crust plate in the oven without the
turntable.
5.
Turn the
Control knob
to the
Combi
(
) symbol.
6.
Select the appropriate power level by pressing the
Select
(
) button.
7.
Then set the cooking time by turning the
encoder dial
until
the appropriate cooking time is displayed.
8.
Press the
Start
(
) button.
Result:
Cooking starts.
◆
When cooking has finished, the oven will beep
and flash “0” four times. The oven will then
beep one time per minute.
The best way to clean the crust plate is to wash it with hot
water and detergent. Then rinse if off with clean water. Do not
use a scrubbing brush or a hard sponge otherwise the top
layer will be damaged.
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