Salton CAPPUCCINO EXPRES EX-182 Скачать руководство пользователя | Manualshive

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Model: EX-182

CAPPUCCINO EXPRÈS

ESPRESSO/CAPPUCCINO MAKER

Booklet EX-182 10/7/02 3:54 PM Page 12

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Содержание CAPPUCCINO EXPRES EX-182

Страница 1: ...Model EX 182 CAPPUCCINO EXPR S ESPRESSO CAPPUCCINO MAKER Booklet EX 182 10 7 02 3 54 PM Page 12...

Страница 2: ...cord or plug or after the appliance malfunctions or has been damaged in any manner Return appliance to Salton for examination repair or adjustment See Warranty 9 The use of accessory attachments not r...

Страница 3: ...espresso is assured every time Cappuccino is a combination of half espresso coffee and half frothy heated steamed milk Frothy milk is easily obtained using the special Frothing Nozzle on the SALTON Ca...

Страница 4: ...tely after it is made 6 Espresso is served in demitasse cups 2 to 2 1 2 oz A 4 or 6 oz cup or glass is used for cappuccino 7 Ideally coffee beans should be ground immediately before using 8 To continu...

Страница 5: ...y in place by turning clockwise 5 Place the Filter into Filter Holder and fill to the desired level with Espresso coffee NOTE Markings inside the Filter indicate coffee level for 2 or 4 cups Use a fin...

Страница 6: ...tter Low fat or skimmed milk works best 1 Follow steps 1 through 9 for making Espresso 2 As soon as the Espresso starts to flow into the Carafe begin to froth the milk Place the tip of the Frothing No...

Страница 7: ...er immerse the appliance in water or in any other liquid Do not use abrasive cleaners DESCALING Over a period of time minerals and calcium found in water will accumulate in your Cappuccino Expr s and...

Страница 8: ...Use a finer grind of coffee Increase the amount of coffee in the Filter 3 Coffee flows to slowly or is too strong Use coarser grind Reduce the amount of coffee in the Filter Follow the Descaling inst...

Страница 9: ...itasse cup fill with espresso garnish with whipped cream and sprinkle with orange peel Caf Galliano Place 1 tablespoon of Galliano liqueur into demitasse cup fill with espresso garnish with twist of l...

Страница 10: ...havings Caf Espa ol This is best served in a tall long stemmed glass but tastes wonderful in any glass Rub lemon around rim of glass to moisten and then dip into a dish filled with sugar Using an alco...

Страница 11: ...amage which occurs in shipment or failure which results from alteration accident misuse abuse glass breakage neglect commercial use or improper maintenance TO RETURN FOR SERVICE 1 Securely package and...

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