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Showtime

™

ROTISSERIE & BBQ OVENS

PLATINUM & JOG DIAL

*************

Important: “Set It and Forget It” only after all instructional materials

(written and video) have been carefully followed. Make sure food safely

rotates without touching the Heating Element.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be

taken, including the following:

These 3 items:

Heat Reflector, NonStick Grate Cover and Drip Tray

must always be

in place when using your Rotisserie.

Very Important: Read all instructions and watch instructional video before using the machine.

To protect against electrical hazards, do not immerse cord, plug or appliance itself in water or
other liquids.

Do not touch hot surfaces. (NOTE: Glass Door, top, back and sides of the Rotisserie, as well as
the Dual Heating Tray, Drip Tray, NonStick Grate Cover, Heat Reflector and Heating Element

all get very hot during use and retain heat after use – even when Glass Door is positioned

underneath the unit.) Always use adequate oven mitts or gloves when handling these hot

surfaces and when checking hot foods.

Ronco

Содержание Oven

Страница 1: ...in place when using your Rotisserie 1 Very Important Read all instructions and watch instructional video before using the machine 2 To protect against electrical hazards do not immerse cord plug or appliance itself in water or other liquids 3 Do not touch hot surfaces NOTE Glass Door top back and sides of the Rotisserie as well as the Dual Heating Tray Drip Tray NonStick Grate Cover Heat Reflector...

Страница 2: ...surfaces 11 Do not place appliance on or near a hot gas or electric burner in a heated oven or near easily flammable material 12 Use only on a stable heat resistant surface and place unit at least 8 inches from walls and 8 clear above unit 13 To disconnect turn machine Timer to OFF position then grip plug and pull from wall outlet Do not pull on cord 14 Always unplug the unit before attempting to ...

Страница 3: ...e this plug with an extension cord unless it fits properly DO NOT ATTEMPT TO DEFEAT THIS SAFETY FEATURE 24 SHORT CORD INSTRUCTIONS A short cord is provided to reduce the risks of becoming tangled in or tripping over a longer cord Extension cords may be used if care is exercised in their use and the wattage rating is a least as great as the wattage stamped on the back of the appliance If an extensi...

Страница 4: ...moke or fire turn off and unplug the machine and let it cool off Do Not Open The Door until it has cooled down Never put water on or in the Rotisserie After it has cooled check to see if the food has touched the Heating Element Never cook foods larger than recommended in the booklet for your model of Showtime Rotisserie Showtime ROTISSERIE BBQ OVENS Ronco ...

Страница 5: ...when the heat is on If you need to replace the bulb it uses a 25 watt appliance bulb Any repairs should be handled only by an authorized service facility Call Customer Service at 818 772 6450 or contact www ShowtimeRotisserie com Copyright 2000 2001 by Popeil Inventions Inc All Rights Reserved Ronco is a trademark of Ronco Inventions LLC and is used with its permission No part of the book may be r...

Страница 6: ...tisserie Basket allows you to enjoy greater variety of Rotisserie BBQ foods and wraps placing foods in foil then in Basket Lighted Oven makes it easy and fun to watch your food cook Covered Heating Tray Optional Accessory fits right on top for your favorite vegetables sauces gravies etc Energy Efficient Cooks faster than a conventional oven but still uses about half the electricity Warms up in onl...

Страница 7: ...tional Accessory Flavor Injector Optional Elastic Food Ties BBQ Gloves Instructions Recipe Booklet Standard Rotisserie Basket For A Position Only Instructional Video Kabob Rods Optional Holds up to 8 Speed Basket Optional For B Position Meat Poultry Thermometer Optional Accessory Giant Lobster Vegetable Basket Optional For A Position Only Order Desk 818 772 6450 6 AM 7 PM Pacific Standard Time and...

Страница 8: ... you can load food in upright position on a countertop or in a sink Kabob Rods Accessories Fits into the holes on the Gear Wheels After loading with food carefully insert the sharp end in the Gear Wheel first then click the other end in a hole A Squeak Put a drop or two of vegetable oil or olive oil on the Gear Wheel nub before inserting the Spit Rod Assembly into the machine Or use a straw to dro...

Страница 9: ...p the tips of the wings from burning ELASTIC FOOD TIES FOR CHICKENS Elastic Food Ties are designed to be an easy to use method of securing poultry on the Spit Rods It is very important when using your Showtime Rotisserie that food is securely tied and fits onto the Spit Rods so that the food will not touch the Heating Element and is evenly centered all around It is recommended that you cut off the...

Страница 10: ...t Area just inside the Door Then move on to A or B The Rest Area Located just inside the machine so you can rest your loaded Spit Rods and easily adjust your food and add Kabob Rods etc Small Chickens or Game Hens Side by Side You can also rotate two small chickens or game hens side by side Place Spit Assembly in vertical position with platform underneath Push the birds on the Spit Rods through th...

Страница 11: ... end and move the Spit Rods between or on top of the bones Keep the meat evenly distributed on the Spit Rods It may take a couple of tries to no run into a bone If any food scrapes or hangs up stop immediately Trim with scissors and reload the Spit Rods so that nothing touches the top bottom sides or Heating Element Timers ELECTRONIC TIMER ONLY ON DELUXE PLATINUM MODELS Automatically shuts off whe...

Страница 12: ...go and it stops turning This feature allows you to position a filled Basket for searing like steaks or position the food for easier unloading Standard Dial Timer Automatically shuts off after the allotted time and a bell sounds Use the Timer to turn on and off all functions Always turn to OFF if the unit is still running before removing food 3 Position Switch Center Normal Rotation for heat and ro...

Страница 13: ...lear of the sharp rod tips when loading food vertically or horizontally After loading the food on the Spit Rods put the other Gear Wheel on Note Use the total weight that s printed on your chicken package If your package does not include giblets etc then add a pound to the actual weight of your chicken to figure the cooking time Then always add 2 minutes for warm up Use Position A when cooking 2 c...

Страница 14: ...nd serve Always use Caution The parts get really hot A or B Cooking Position The Spit Rods can go to Position A for normal size foods Use Position B for small foods to cook them closer to the Heating Element Use Position B for a single chicken 3 lbs or less Tie it tightly If nay piece touches the Heating Element while rotating move it down to Position A and add a bit more time The first position f...

Страница 15: ...ring a turkey the wings and legs must be tied down securely to prevent them from touching the Heating Element You must use heavy string or twine instead of the Elastic Food Ties when fixing a turkey As a turkey rotates the wings and legs have a tendency to bow out so be sure to tie down four areas twice on the wings and twice on the legs If any part of the turkey or any game bird touches the Heati...

Страница 16: ...ring the last 20 minutes Try Ron s great new BBQ Sauce It s tasty and delicious Never use any aerosol sprays of any kind inside the unit Do not preheat the Rotisserie Add 2 minutes to the time for heating up Use aluminum foil over the Drip Tray bottom not over the NonStick Grate Cover for easier cleanup Wrap fish with seasonings and marinade in aluminum foil triple fold the edges and put tightly i...

Страница 17: ...0 med 170 well 30 35 min lb Pork Chop 4 6 chops 160 med 170 well 30 35 min lb Boneless Pork Chops 6 chops 160 med 170 well 20 min lb Boneless Ham cooked 3 lbs 160 med 13 min lb Italian Sausages Uncooked Up to 16 30 35 min lb Cooked Up to 16 20 25 min lb Hot Dogs Up to 16 10 15 min lb BEEF Standing Rib Roast Up to 6 lbs 145 med 18 min lb Roast Up to 6 lbs 140 rare 16 min lb 160 med 18 min lb 170 we...

Страница 18: ... with salt and pepper and brush the game hens with the other half of the sauce Cook the game hens in the Rotisserie for 45 to 55 minutes or until the temperature reaches 180 Fahrenheit degree on a meat thermometer inserted in the thigh meat Serve hens with warmed reserve sauce Serves 2 to 4 BBQ Beef Kabobs _______________________________________________ 2 Pounds Beef Top Sirloin __________________...

Страница 19: ...Sage Leaves Finely Crumbled _____________________________________________ Salt and Freshly Ground Pepper _____________________________________________ In a small bowl combine lemon garlic and herbs to form a slightly moist paste Wash the chicken and dry thoroughly inside and out Loosen the skin across the breasts and then down around the leg and thigh using a chopstick or your fingers Work the sea...

Страница 20: ..._____________ 1 Tablespoon Salt and 1 Tablespoon Poultry Seasoning if Desired _____________________________________________ Thoroughly wash the turkey with warm water Cut away all extra fat and skin so hot air can get into the cavity Rub Salt and Poultry Seasoning into the cavity Tie with string in 4 places Place centered on Spit Rods and cook for 10 minutes per pound Enjoy the best turkey you can...

Страница 21: ...erved marinade and spoon it over the pork slices and serve Serves 4 Beef Tenderloin Roast with Horseradish Sauce ___________________________________________ One 3 Pound Beef Tenderloin Roast ___________________________________________ Salt and Pepper To Rub On Roast ___________________________________________ Horseradish Sauce Cup Whipping Cream ___________________________________________ 4 Tables...

Страница 22: ...2 to 8 hours Remove the steak from the marinade Place the steak in the Flat Standard Basket Tighten lid and cook for 18 minutes for rare or 25 minutes for medium If the steak is not brown enough position the Basket facing the Heating Element and turn the switch to Pause to Sear for 2 to 3 minutes per side Remove and slice thinly across the grain Serves 4 Roasted Vegetable Skewers with Balsamic Bas...

Страница 23: ..._______________ Cup Soy Sauce __________________________________________ 4 Cloves Garlic Minced __________________________________________ 2 Tablespoons Dried Oregano __________________________________________ 1 Tablespoon Dried Rosemary ________________________________________ 1 Tablespoon Coarsely Ground Pepper ________________________________________ Combine the soy sauce Merlot garlic oregano ...

Страница 24: ...ds for 60 minutes or until the internal temperature reaches 180 Fahrenheit degree on meat thermometer inserted into the center of the thickest part Remove chicken and cut into pieces to serve Serve with the remaining teriyaki sauce You could substitute a prepared Teriyaki Marinade for the Ginger Teriyaki Sauce in this recipe If you are fixing two small chickens at once skewer them side by side on ...

Страница 25: ...turn Authorization Number Then ship prepaid to Popeil Inventions Inc by the most convenient method Enclose 29 90 to cover return shipping handling and insurance Popeil Inventions Inc will repair or replace your Rotisserie unit and return it to you prepaid 3 If you return the product after the six month warranty period enclose 45 00 plus 29 90 for shipping handling and insurance and Popeil Inventio...

Страница 26: ...cept the salmon Brush on both sides of the salmon wait 5 minutes and repeat Place the salmon steaks in the Rotisserie Basket Accessory Cook for 15 to 20 minutes Serve one salmon steak per person Ron s Spice Lemon Pepper Chicken Wings ______________________________________________ 10 12 Chicken Wings ______________________________________________ 2 Eggs Slightly Beaten _____________________________...

Страница 27: ... all secure inside the Basket with no parts hanging out You can use a small strip of aluminum foil inside the basket on the top and bottom edges the edges that rotate near the Heating Element to keep the tips of the wings from burning Place foil inside on top and bottom edges To reorder supplies call Customer Service at 818 772 6450 If all the lines are busy or after hours please contact us on the...

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