4
Technical Specifications
Note: Select speed according to specified accessory mode
a)
Dough Hook
‐ suitable for mixing flour and bread dough on the low speed mode
Note: Mix should equal 45% to 50% of the flour weight (See Figure H)
b)
Flat Beater
‐ suitable for mixing crushed, powdered and pasty food, such as stuffing on medium speed
mode (See Figure I)
c)
Wire Whip
‐ suitable for mixing liquid food, such as cream, egg on high speed mode (See Figure J)
Model
Bowl
Capacity
Voltage
Frequency
Power
Mixing Speed
Maximum
Kneading
Capacity
Dimensions
(L
X
W
X
H)
Net
Weight
PPM‐60
60 qt.
240V
3 Phase
60 Hz
3.75 hp
73/109/143/216
rpm
40 lbs
41
”
x28
”
x57
”
1080 lbs
Содержание PPM 60
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