~ 77 ~
C
OMPARTMENTS
S
TARS
(*)
T
ARGET STORAGE
TEMPERATURE
S
UITABLE FOOD
F
REEZER
*
≤
-6 °C
➢
Suitable for seafood
(fish, shrimps, shellfish),
freshwater and meat
products.
➢
Recommended storage
period:
1 month.
Not
suitable
for
freezing
fresh
food.
0*
-
COMPARTMENT
-
-6 °C - 0 °C
➢
Suitable for fresh meat
products (pork, beef,
chicken,
etc.)
and
processed
food
consumed or processed
within the same day or
within the next three
days after storage (max.).
Not
suitable
for
freezing food or for
storing frozen food.
4.10 Storage of food
❖
The operation of your appliance is described generally in the chapters
« O
PERATION
» et seq.; the following explanations will help you to store your food
properly.
Food must not get in touch with the surfaces inside the appliance directly. It must
be wrapped separately in aluminium foil or in cellophane foil or in airtight plastic
boxes.
S
TORING FOOD IN THE FRIDGE
➢
The fridge helps to extend the storage times of fresh perishable foods.